Kuphika mbuluuli kunyumba mayikirowevu ndi poto

Mu cinemas pamaso magawo zambiri kugulitsa mbuluuli. Amchere, ndi kukoma kwa tchizi kapena caramel wokoma. Choncho zokoma kuonera ndi yonthunthumilitsa zosangalatsa kapena melodrama pansi pogulitsira zakudya izi cinematic. komanso kugulitsa mbuluuli pabwalopo. Komabe, kale utakhazikika kotero si choncho chokoma. funso lakuti: "Kodi n'zotheka kuphika mbuluuli kunyumba?"   Zidzakhalanso choncho otentha (kuyamba mwachangu kwa mphindi 5-10 pamaso kukhala patsogolo pa TV), ndipo kwambiri mtengo. Ndipotu zoona, mbuluuli - ndi chabe mbewu ya chimanga.

wa theka

Ine sindikudziwa kumene monga, koma Ukraine zinthu zambiri nthawi imodzi. Zosiyanasiyana zokonda, ndi mtengo wochepa. Kugula phukusi ndi malangizo. mbuluuli Izi kunyumba kuphika mosavuta. Mu thumba pulasitiki ndi chikwama pepala. Izo ziyenera anagwedezeka kukoma enhancers, emulsifiers ndi stabilizers ali uniformly kufalitsidwa pakati pa mbewu ya chimanga. Ndiyeno thumba pepala mu mayikirowevu kapena uvuni mkangano. Kwenikweni ndi mbali msoko pansi. Yowonetsera mphamvu ndi imene inatchulidwa pa phukusi. Ndiye ife agwedezeka kamodzinso ndi kulitumiza ilo kwa miniti mu uvuni.

Mu mayikirowevu ndi

Kuphika mbuluuli kunyumba njira ziwiri: poto kapena mu uvuni. Timayamba ndi wachiwiri, kuunika. Koma choyamba, kusungitsa malo: aliyense zosiyanasiyana chimanga kwa mbuluuli. Hominy, banosh anakonza kuchokera mbewu youma. Ndipo goodies cinematic zofunika chimanga, kumene kuli madzi mu boma womangidwa. Ichi ndi chifukwa kuyaka moto ndi kuwonongeka lalikulu, kupanga mbewu yaing'ono amakhala kutupa mu mlengalenga mbuluuli. Ndinadabwa kuti mu Belarus chimanga mbuluuli kunja kwa Bulgaria ndipo ngakhale ... ku Argentina. Chifukwa mbewu m'dera sakufuna amaphulika. wodwala kwambiri, ine ndikulingalira.

Mu mayikirowevu mbuluuli kunyumba kukonzekera choncho. Pansi pa galasi zimathera ndi chivindikiro n'kuwaza chimanga. Nambala masamu mbale wanu buku: 25 ga mbewu masamba lita imodzi ya mbuluuli. N'kuwaza masamba kapena batala kusungunuka, kuwaza ndi mchere. Kutseka chivindikiro mwamphamvu ndi kuika mu uvuni. Pa mphamvu ya 800 Watts ndi zokwanira kwa mphindi 4-5 kuphika. Choyamba anamva osowa, ndiye thonje. Pamene iwo kuchepa, dikirani miniti wina.

Soseji mbuluuli kunyumba mu poto Frying

Njira imeneyi imafunika nthawi zambiri ndi khama. Thirani mu poto pang'ono masamba mafuta, mchere ndi moto. Pamene mafuta kutenthetsa, kutsanulira tirigu msanga, mpaka iwo anayamba kuwombera mbali zonse, kutseka chivindikiro. The moto olimba, ngakhale mabomba titangomva Simunakondweretsedwe chimanga. Nthawi tiyenera iskhitryatsya ndi kugwedeza poto (chivindikiro ayenera mwamphamvu mbamuikha). Pamene kutero Sikungawathandize osowa, mbale ali okonzeka.

flavoring

Ngati zonse zitayenda bwino, inu mukuyenera basi pang'ono mchere mbuluuli. Kodi kumupatsa kukoma tchizi, bowa ndi zina zotero. N.? Ana Mwachitsanzo, kukonda mbuluuli wokoma. Kunyumba, ngati inu mulibe ntchito mkate mix, zosiyanasiyana condiments anaika kale mu chotsirizidwa. Komabe, ngati mchere, masamba ndi tsabola wakuda ndi nutmeg sizikukhudzana ndi kugwirizana kwa mankhwala, tchizi ndi ufa shuga kwenikweni kuchepetsa crunchy ake. Kutenga caramel mbuluuli bulauni shuga ndi mafuta (mu chiŵerengero 1: 1), pakani mpaka yosalala ndi kusakaniza ndi wokonzeka mbuluuli. Ikani pa kuphika pepala kapena mu mawonekedwe a zisanu ndi zitatu mphindi kuphika pa madigiri 180.