Kuphika burgers kwa banja mu kukatentha awiri

Today ife kuthetsa ena omwe amanena kuti palibe zambiri zokoma yokazinga mafuta cutlets ndi crispy kutumphuka. Ndipotu, zitha kukhala tastier timagawo, yophika mu kukatentha awiri. Search mungachite chidwi kuphika kwa banja, ndinali wodabwa pamene apongozi anandipatsa wina Sitima kubadwa. Ndipo ine ndinapeza ufulu Chinsinsi. Cutlets kwa banja kukhala anapeza kwambiri yaitali. Long Sitima anaima chabe, mwanjira Sindimatha kukhulupirira kuti pyakudya angapatutse. Koma kenaka ndinaganiza kuti ndiyese anadabwa. Kuwonjezera chotero mbale kukoma choyambirira lili ngakhale ndi chabwino makhalidwe abwino. Pakalibe mafuta ndi meatballs wachifundo, zofewa ndipo kwathunthu vuto lililonse.

Ine zopereka njira zingapo mmene kuphika burgers kwa banja. Sindikukayikira kuti ali ndi Chinsinsi cha nthawi yaitali alembetse m'buku wanu zophikira.

Cutlets ku nyama minced

Tiyenera zinthu zotsatirazi:

- nkhumba minced ng'ombe (nkhuku ndipo akhoza, ngati n'koyenera) - 350 gram;
- mutu wa sing'anga-kakulidwe anyezi;
- 2 spoons yaikulu ya ufa;
- zonunkhira ndi mchere kulawa.

Ine ndiyenera kunena kuti pachikhalidwe minced kwa meatballs kuwonjezera tsabola wakuda, koma zatsopano ndi olandiridwa. N'zotheka kuwonjezera osakaniza tsabola ndi zokometsera wapadera kwa stuffing.

Cutlets kwa angapo mu kukatentha awiri anakonza chabe.

Choyamba, finely kuwaza anyezi, kapena akudutsa izo kupyolera pokolola lapansi. Kuwonjezera kwa stuffing ndi kusakaniza zonse bwinobwino ndi kuwaza ndi zonunkhira ndi mchere. Thirani ufa ndi kusakaniza kachiwiri. Kenako kuyamba kuumba burgers wathu. Ndi bwino kukumana ndi pang'ono yonyowa manja - kotero mankhwala adzakhala bwino anapanga ndipo alibe n'kudziphatika kwa manja anu. Imangokhala yokha anawaika kukatentha awiri ndipo dikirani mphindi 35-40.

meatballs yophika steamed mu yapanyanja modziwika zoyenera mwana kapena chakudya zakudya, koma si ofunika tsabola onjezerani. Iwo akhoza kugwiritsa wowumitsa mbali mbale - mpunga, yosenda mbatata. Ndipo ngati pamwamba pa anyezi wobiriwira n'kuwaza - imangokhala Sitidzaiwala azichitira.

burgers n'zosadabwitsa chokoma analandira kwa banja lina wachiphamaso kukatentha Turkey "ndi anadabwa"

Tikuzifuna:

- Turkey fillet - magalamu 800;
- 2-3 magawo a mkate woyera (popanda kutumphuka, ndi monga thupi);
- 2 mazira;
- 2 anyezi, ndipo kungakhale lina lalikulu;
- 3-4 cloves wa adyo;
- tchizi - 160 ga;
- 1 mtsuko wa bowa zamzitini;
- turmeric - 1 tsp;
- mchere ndi tsabola;
- Amenenso imathandiza zojambulazo.

Kuyambitsa ngongole kwa yokonza nyama. Turkey daubed zonunkhira ndi mchere. Ndiye tengani 1 mutu wa anyezi ndi finely akanadulidwa (zimenezi n'kofunika). Mkate magawo, kutsanulira kapu theka la mkaka (makamaka ofunda) ndi phala ndi mphanda mpaka yosalala. zosakaniza onse kufalitsa mu mphika waukulu, kuwaza ndi wosweka adyo ndi otsala anyezi. Gawani mazira kugwedezeka ng'ombe, ndi yabwino kuchita ndi foloko kapena spoons awiri - chifukwa apezeka bwino limagwirizana.
Mukakhala kupeza misa yunifolomu, kupanga mwa kruglyashi ake zaukhondo. Pakati pa wina ndi kuyala bowa ochepa ndi kagawo ka tchizi. Zimitsani kuti kudzazidwa ndi peeping, ndipo anali mkati mwake. Thamangani lililonse cutlet mu breadcrumbs ndi malo Sitima a. Dikirani mpaka mphindi 20-25 ndi kudya chilichonse ndi chimwene.

Patties steamed mu yapanyanja chifukwa chokhalira uyu adzachititsa ndimamasuka ngati kunyumba, inu kuphika meatballs "Ndinadabwa" tsiku lililonse. Ndipo anansi, poona fungo, kupempha ulendo nkhomaliro.

Chabe zidule ochepa a malonda kwa iwo amene ali ndi mchere ndi sakufuna overdo izo. Muyenera kukumbukira - tsabola zambiri mu nyama, burgers zambiri savory ngati kulawa. Kukumbukira zimenezi, chifukwa ndi bwino prisolit okonzeka zopangidwa mankhwala kuposa mwa mphamvu kutafuna mchere.

Ndi maphikidwe yosavuta, inu kusiyanitsa menyu tsiku komanso kupeza mwayi. Ndipotu, tsopano mulibe kuwerenga zopatsa mphamvu, pamaso kuika mbale wake chakudya yophika mu kukatentha awiri.