Zikondamoyo mu botolo. Zikondamoyo ku botolo atawathira: Chinsinsi

More mu Russia nthaŵi yaitali mwambo wa zikondamoyo. Iwo ankaimira dzuwa, kotero nthawi zambiri kukonza Shrove Lachiwiri. Lero, mbale sanataye kufunika kwake. Zikondamoyo anapanga ndi kumadzazidwa osiyana: mazira, uchi, zipatso, bowa, hering'i ndi zina zotero. Kumene, nthawizina mtanda zingathe kusintha kutero, ngati tikufuna, koma pali ena zidule kuti chingathandize kukonzekeretsa mankhwala khalidwe. M'nkhani ino tikambirana mmene kupanga zikondamoyo mu botolo. mbale ndi wosavuta kuti, kuyambira zosakaniza onse ali osokonezeka ndi monga kupukusa ochepa a chidebe. Chochititsa chidwi kuphika mbale ndi amuna.

Chinsinsi tingachipeze powerenga kwa zikondamoyo mu botolo

Zosakaniza: mazira awiri, magalamu mazana asanu a mkaka, supuni khumi a ufa, supuni atatu a shuga, theka la supuni ya tiyi ya mchere.

kukonzekera

Izi Chinsinsi zikondamoyo mu botolo ndi lophweka. Kupeza chokoma mbale pachiyambi, muyenera amaika mu nyuzi chidebe, kutsanulira izo kupyolera onse zosakaniza pamwamba ndi kugwedeza bwino. Anaika poto pa moto sing'anga, pambuyo kuthira mu izo mafuta, kutsanulira mtanda mbali mwa botolo ndipo mwachangu zikondamoyo mbali zonse mpaka golide bulauni. Mofananamo ndi mayesero onse. Latha zikondamoyo kugona pa mbale ndi kutumikira ndi zosiyanasiyana toppings ndi sauces. Mwachitsanzo, mukhoza kabati tchizi zovuta, kusakaniza ndi wosweka adyo ndi mayonesi.

Zikondamoyo ndi kefir botolo

Zosakaniza: spoonfuls khumi a ufa, supuni atatu a shuga, theka la supuni ya mchere, mazira awiri, magalamu mazana asanu a yogurt, supuni zitatu za masamba mafuta, unsalted mafuta kwa kumupaka pa poto.

Kufufuza: a pulasitiki botolo ndi theka malita hopper.

kukonzekera

Chinsinsi ichi kupanga zikondamoyo Russian Ndi yosavuta ndi kudya. Kuti tichite zimenezi, kuthira kupyolera nyuzi mu botolo la mchere ndi shuga, ndi ufa mbali yaing'ono, kenako kutseka beseni ndi chivindikiro ndi kugwedeza bwino izo. Kenaka yikani mazira ndi yogurt ndi kugwedeza kachiwiri. Mu kukhota otsiriza anatsanulira mafuta masamba ndi kugwedeza chidebe bwino zonse monga zabwino mmene angathere losanganikirana.

Ena amayi mtanda chifukwa zikondamoyo mu botolo anapanga pasadakhale ndi kusunga mu firiji. Koma mu nkhani iyi chomaliza mankhwala likukhalira zochepa chokoma chifukwa kutaya katundu zothandiza, komanso aliyense theka-chotsirizidwa. Choncho tikulimbikitsidwa kuyamba Frying ndi zikondamoyo yomweyo pambuyo yokonza mtanda. Kuti zimenezi zitheke, poto otentha topaka mafuta, kutsanulira mayeso gawo. Pankhaniyi muyenera mofulumira atembenuza poto kuti anayala mtanda. Mwachangu ndi zikondamoyo kutentha sing'anga mbali zonse mpaka mopepuka browned mpaka.

Zikondamoyo ku botolo "Openwork"

Zosakaniza: makapu awiri mowa unfiltered, mazira awiri, supuni imodzi ya shuga, uzitsine mchere, supuni imodzi wowawasa zonona, supuni zitatu za masamba mafuta, theka supuni ya quicklime, makeke, magalamu mazana awiri ufa, chocolate.

kukonzekera

Monga Chinsinsi yapita, onse zosakaniza zimayikidwa mu botolo ntchito nyuzi. Choyamba, anatsanulira shuga ndi mchere, onjezerani ufa mu chakudya chochepa, musaiwale kuti mugwirane chidebe. Ndiyeno china chirichonse. Kuti zikondamoyo anatembenuka mu botolo atawathira, mowa ayenera kumwedwa yekha unfiltered, kapena "moyo." Packagings kugwedezeka bwino kuonetsetsa kusanganikirana wathunthu wa zosakaniza. Mu poto yotentha mafuta udzathiridwa kapena kupaka mafuta kagawo ake unsalted, wokonzeka mtanda udzathiridwa mu zigawo ndi pancake Frying. Kamodzi mbali imodzi browned, titembenuzire pancake ndi. The chotsirizidwa owazidwa chokoleti grated ndi kutumikira.

zikondamoyo Poppy ku botolo

Zosakaniza: lita imodzi theka la seramu, mazira awiri, magalamu khumi a shuga vanila magalamu zana a poppy pastry, supuni imodzi ya mchere, supuni awiri a shuga, makapu awiri ufa.

kukonzekera

Kawirikawiri kukonzekera zikondamoyo mu botolo ndi mkaka, koma ngati ayi, zikuoneka kuti kusamalira seramu. Motero, mbali yoyamba ya whey ndi, mazira, shuga ndi mchere anagona kudzera nyuzi mu botolo, kugwedeza bwino. Kenaka yikani poppy, ndi kugwedeza chidebe kachiwiri. Anaika ufa chakudya chochepa, osati ndikuiwala nthawi iliyonse nkhani botolo pofuna kupewa apezeka ku mtanda. Osachepera anagona ena seramu ndi kusakaniza.

The yomalizidwa mtanda chithe popanda mtanda umodzi. mbali zake zochepa anatsanulira pa otentha ndipo wothira mafuta Frying poto, mwachangu ndi zikondamoyo Russian mbali zonse mpaka golide bulauni. zikondamoyo Poppy anali ndi mafuta ndi uchi.

Zikondamoyo ku botolo pa madzi

zikondamoyo Awa ndi loyenereradi iwo amene akhala lactose wovuta. Izi zili komanso chofunika kwambiri pa positi, kuti achotse kwa izo dzira adzafunika.

Zosakaniza: makapu awiri ufa, limodzi dzira, supuni awiri a shuga, ndi uzitsine mchere, awiri ndi makapu theka la madzi, supuni awiri a mafuta masamba.

kukonzekera

Chinsinsi ichi zikondamoyo mu botolo anakonza mwamsanga. Kuti tichite zimenezi, zosakaniza onse kaye mu mbale ndi whisk bwino ndi chosakanizira a. The yomalizidwa mtanda udzathiridwa kudzera nyuzi mu botolo. Chabwino mkangano poto, burashi ndi izo kachidutswa kakang'ono wa nyama yankhumba unsalted ndi Finyani mtanda mwa botolo, kujambula mabwalo, grids kapena Pantchito mu mawonekedwe a webs. Choncho, panafunika kuti zikondamoyo wosakhwima. Iwo yokazinga mbali zonse, kutembenuzira cha fosholo. Pamene mtanda yonse ntchito iliyonse pancake kuika letesi ndi kuikidwa pa bowa pamwamba yokazinga ndi anyezi, atakulungidwa envelopu. Mosakayikira ntchito ndi kumadzazidwa osiyana.

Chocolate zikondamoyo mu botolo

Zosakaniza: theka chikho cha mkaka, mazira anayi, kapu theka la shuga, supuni awiri a koko, magalamu mazana atatu a ufa, mafuta masamba.

kukonzekera

Ufa ndi koko mix. Botolo kudzera nyuzi ndi anatsanulira shuga ndi mchere, chidwi, ndiyeno mkaka, gwiranani kachiwiri. Ndiye mosamala anatsanulira ufa chakudya chochepa, nthawi kugwedeza chidebe pofuna kupewa apezeka. The mtanda ayenera kugwirizana kwa wowawasa kirimu. Mu chiwaya otentha wothira mafuta, kutsanulira naomba ndi mwachangu zikondamoyo mbali zonse moti duwa. The chotsirizidwa m'mawa ndi wowawasa kirimu kapena chodzaza.

Chocolate zikondamoyo yogurt

Zosakaniza: mazira anayi magalamu sikisite chokoleti mdima, kapu imodzi ya ufa, kapu imodzi ya mkaka, makapu atatu a yogurt masoka chachinayi, spoons iwiri ya chokoleti madzi, supuni awiri a shuga ndi supuni awiri soda, uzitsine mchere, masamba mafuta.

kukonzekera

Chocolate amasungunuka mu madzi osamba, ndiye anatsanulira mu botolo mwa fanulo ndi kuwonjezera zosakaniza onse otsala, zonse kugwedeza chidebe kuonetsetsa kuti bwino wosanganiza ndi mtanda anali wopanda apezeka. The anamaliza mtanda kuika pa malo ozizira kwa pafupi maminiti khumi. Bwino mkangano chiwaya ndi mwachangu ndi zikondamoyo pa moto sing'anga, kuwapatutsa fosholo. Mbale yomalizidwa m'mawa ndi uchi, wowawasa kirimu mkaka Zachepetsedwa ndi madzi okoma.

Chocolate zikondamoyo ndi chokoleti

Zosakaniza: magalamu mazana asanu a mkaka, magalamu makumi asanu ndi atatu chokoleti mdima, supuni imodzi koko kapu imodzi ya ufa, mazira atatu, supuni atatu a mowa wotsekemera kapena ramu, spoons awiri a shuga, masupuni awiri a mafuta, mchere kulawa.

kukonzekera

Chocolate amasungunuka mu madzi osamba, kuwonjezera kwa iwo mkaka ndi batala. Mu botolo kudzera nyuzi adagona anamenyedwa ena mkaka ndi ufa, shuga, koko ndi mchere, kutseka chivindikiro ndi kugwedeza bwino. Kenaka yikani mazira ndi kugwirana kachiwiri. Ngati mtanda kunapezeka chimfine, kuwonjezera ufa kwambiri. Ndiye kutsanulira mu botolo la chokoleti mowa wotsekemera, kugwedezeka bwino chidebe ndipo anaika kwa maola awiri pa malo ozizira.

M'kupita kwa nthawi, kutenga mtanda ndi kutsanulira mu chakudya chochepa ndi preheated ndi wothira mafuta Frying poto. Mwachangu ndi zikondamoyo mbali zonse mpaka ndiye, mpaka kutumphuka sadzakhala duwa. Kutumikira chakudya chokoma ndi mkaka condensed.