Kulakalaka ndi zokoma casserole mpunga

Nkhaniyi itithandiza kulankhula osati za mmene zokoma kukoma ndi maonekedwe kulakalaka ali casserole wa mpunga, komanso za phindu kwa thupi mwachindunji chimbudzi. Komanso ifunika ku welenga ndi Chinsinsi ake kuphikira.

Ndi chithunzi chabwino chimatengedwa ngati mmodzi wa dzinthu zabwino, ndi kunena kukoma zabwino, zakudya ndi makhalidwe ena. Kodi mbale okha anapangidwa kuchokera iliyonse ya zakudya zachimanga osati mu dziko lathu koma padziko lonse lapansi! Rice kukonzekera, mwachitsanzo, ndipo dzinthu, ndipo casseroles, ndi pilaf, ndi meatballs, ndi soups, ndipo chimagwiritsidwa ntchito monga zokongoletsa kwa ambiri osiyanasiyana mbale nyama.

Pokonzekera mankhwala mtanda, monga mwachitsanzo, makeke, chitumbuwa, mapayi, etc., anawonjezera kuti mpunga stuffing kwa iwo. Komanso mpunga modzaza kabichi masikono, tomato, belu tsabola, biringanya, ndi zina zotero.

Mpunga Ambiri ntchito zopezeka China, kumene balere pafupifupi si njira yaikulu. wotchuka kwambiri mu dziko anazindikira casserole mpunga. Posachedwapa, m'dziko mwathu amadziwikanso mbale zosiyanasiyana ena ndi chikondi chenicheni.

Pakuti casseroles ndi masamba bwino kuphika kupereka mmalo wosweka mpunga. Iye ali ndi mphamvu msanga yophika zofewa ndi zimasiyana ndi katundu wawo kumanga.

Choncho, pamene pokonzekera casserole ndi mpunga ndi ndiwo zamasamba malinga Chinsinsi cha zakudya Chinese, malangizo okha ambuye za bizinesi zophikira mu malo oyamba ayenera kukhala wabwino kusekera. Patatha izi zonse zakonzedwa mu maganizo abwino, iwo adzakuweruzani chifukwa positive.

Chinsinsi kukonzekera akusonyeza pamaso pa zosakaniza amenewa: makapu 2 osweka mpunga mkaka, karoti wina ndi anyezi, 3 mbatata. Komanso masupuni 2 a kirimu ndi crackers sanali mafuta (mkate), ndi 1 supuni ya tiyi ya shuga ndi masamba mafuta. Batala 5 supuni muyenera 2 mazira wina, mchere ndi tsabola ndipo kuwonjezera kulawa.

Thirani mpunga chisanadze otsukidwa ndi madzi ozizira ndi kuika kuwira zosaposa 15 Mphindi. Ndiye, kuponya mu colander ndi, kuwalola kukhetsa bwinobwino. Kaloti ndi yophika mbatata mu "yunifolomu", ndipo pambuyo ukatha, peel ndi kusema cubes. Woyeretsedwa nasamba anyezi komanso kuwaza magawo aang'ono, ndiyeno pang'onopang'ono mwachangu mu otentha mafuta.

Pamene mkaka abwera kwa chithupsa, kuwonjezera mpunga kale yophika ndi mafuta, ndi Dowar mpaka yophika pa moto wochepa. Pamene phala wanu wamng'ono kuti ukhale, kuwonjezera masamba ankaphika, yokazinga anyezi, dzira limodzi (yaiwisi). mchere izi zonse ndi nyengo ndi batala (supuni 2) ndi kusakaniza bwinobwino onse zosakaniza.

Pan, komanso kudzoza ndi mafuta, kuwaza mowolowa manja ndi breadcrumbs ndi malo kuti yophika misa. Sakanizani wina dzira yaiwisi wowawasa kirimu ndi kudzoza iwo nkhope pang'ono za casseroles m'tsogolo. Tiyeni zophikidwa uvuni pa madigiri 150 kwa mphindi 20 mpaka golide bulauni.

Pamene okonzeka casserole wanu mpunga akadali otentha, atagona pa mbale, ndi mpeni mosamala kugawanitsa mu magawo ndi kutsanulira batala pamwamba, amene ali chisanadze Sungunulani.

Osati zochepa wotchuka casserole mpunga ndi zoumba maapulo ndi kaloti. Ndi zedi kusangalatsa ana anu osati mwamuna wake kapena alendo. Ndiphike mkatewo kovuta, pa mfundo yomweyo monga kukonza casserole mpunga ndi ndiwo zamasamba. M'malo mchere ndi tsabola mu casserole ndi, kuwonjezera pa vanila shuga ndi sinamoni kulawa. Ndipo mbale anaphika adzasangalala ndi m'maganizo ake ndi piquancy.

Aliyense wa mbale kungakhale mumaikonda, amene inu nthawizonse akhaipisa mabanja awo komanso alendo pa tebulo phwando.