Kodi mwachangu pasitala mu poto?

Kwa ambiri a pasitala - izo ndi mbale wosavuta mosavuta anakonza. Komabe, siziri choncho. Pasitala ali mwangwiro pamodzi ndi zakudya zina monga nyama, masamba ndipo ngakhale bowa. Komanso, mungathe, ndi kuphika, ndi mwachangu. Ngati ife kuphatikiza pasitala ndi mankhwala ena, ndipo mukhoza kupeza ngati mbale kuti chidwi ana ndi akulu omwe. Chinthu chachikulu - ndi malamulo a ena yokonza. Kotero, momwe mwachangu pasitala mu poto?

Njira tingachipeze powerenga

Pa kuphika mbale Pamangofunika mphindi 15 Thiabendazole angagwiritsidwe ntchito ngati zokongoletsa ndi. Kodi mwachangu pasitala? Kuyamba ndi kudziwa kuti, kodi mankhwala zidzafunika. Pankhaniyi, kufunika:

• magalamu 200 pasitala;
• 50 ml ya masamba mafuta;
• ndi cloves ochepa a adyo;
• 1 bouillon kyubu;
• tsabola ndi mchere;
• madzi.

masiteji kuphika

Kodi mwachangu Zakudyazi kuti kunapezeka zokoma? Kuyamba ndi kukonzekera chigawo chachikulu. Zozama Frying poto ayenera kuvala moto, ndiyeno kutsanulira mu mafuta Frying. Pamene umafunda mmwamba, thanki m'pofunika kuyala pasta. mankhwala ayenera mwachangu mpaka golide bulauni. Pamafunika za 5 Mphindi.

Ngakhale Zakudyazi ndi yokazinga, kuyeretsa adyo ndi kabati pa grater yaing'ono. Mukhoza kugwiritsa ntchito atolankhani. Akanadulidwa adyo kuwonjezera pasitala ndi chipwirikiti yokazinga. Tsopano muyenera kuwonjezera bouillon kyubu, Pre-yosenda mu nyenyeswa.

Onse zigawo zikuluzikulu mu poto ayenera kusakaniza bwino ndi kutsanulira chofunika kuchuluka kwa madzi. mankhwala simmer akhale pa moto sing'anga pansi pa nyumba. Pamafunika zambiri zokhudza 6 Mphindi. Ngati ndi kotheka nthawi wozimitsa angathe.

Chinsinsi ndi tchizi

Pali maphikidwe ambiri amene amalola kunyumba kuphika mbale zokoma kwa katundu yosavuta. Kodi mwachangu macaroni ndi tchizi? Kuti tichite zimenezi, muyenera kukonzekera:

• magalamu 400 pasta, ndi bwino kugwiritsa ntchito nyanga;
• magalamu 250 tchizi, makamaka durum;
• 4 sing'anga tomato;
• mchere ndi zonunkhira;
• masamba mafuta.

kukonzekera

Kodi mwachangu pa Zakudyazi, osati aliyense amadziwa. Ambiri pambuyo kuphika. Komabe, izi si koyenera. kutentha zokwanira akuya mafuta Frying ndi kuwathira mu waukulu mankhwala. Saute pasitala zofunika mpaka golide bulauni.

Ngakhale mankhwala ndi kukonzedwa, mukhoza kukonza tchizi. Ziyenera kukhala kabati. Tomato amafunika pogaya. Ndi zokwanira kudula iwo mu cubes. Masamba ayenera kuikidwa mu chotengera osiyana za 5 Mphindi.

Tomato pambuyo kuphika ayenera olumikizidwa ndi pasta. Ichinso kuwonjezera zonunkhira, mchere ndi tchizi. mbale Mphodza anatsatira kwa mphindi 5 pa moto wochepa, ndipo kokha pansi pa chivundikirocho.

Kodi mwachangu pasitala ndi nyama

Pakuti okonda mbale nyama abwino Chinsinsi ndi nyama minced. chakudya wokonzeka mwamsanga ndipo mosavuta. Izi zimafuna:

• magalamu 400 pasitala;
• magalamu 300 nyama minced, makamaka osati mafuta kwambiri;
• 1 mutu anyezi;
• 1 karoti kukula sing'anga;
• mchere, zonunkhira ndi zitsamba;
• masamba mafuta.

Kodi kuphika

Kuyamba sauté pasta. Kuti muchite izi poto ndi mbali mkulu ayenera kuthira mafuta masamba ndi kutenthetsa izo. Kenako, thanki n'kofunika kutsanulira pasitala ndi sauté mpaka golide bulauni.

Anyezi ndi kaloti akhale woyera. Pambuyo kuti muyenera kuwaza masamba. Kaloti ndi bwino kabati, kuwaza anyezi theka mphete. Mu chiwaya osiyana muyenera mwachangu nyama minced ndi masamba. Nyama ayenera zidzawonjezedwa tsabola.

Pamene zigawo zikuluzikulu ali okonzeka, kuphatikiza iwo mu chidebe wosakwatiwa, kuwonjezera mchere ndi kusakaniza bwino. mankhwala simmer ayenera kukhala pa moto wochepa kwa mphindi 7 pansi chivindikiro losindikizidwa. Asanayambe kutumikira, kuwaza atamaliza kudya ndi zitsamba akanadulidwa. Yabwino ya parsley ndi katsabola.

Chinsinsi ndi masamba

Pakuti yokonza zakudya zamasamba kuthi:

• magalamu 400 pasitala;
• 2 anyezi;
• 2 sing'anga-kakulidwe kaloti;
• 4 adyo cloves;
• magalamu 100 phwetekere phala;
• mchere ndi zonunkhira;
• masamba mafuta.

masitepe Basic chokonza

Anyezi, adyo ndi kaloti akhale woyera ndi kusamba bwinobwino. Pambuyo kuti muyenera kuwaza masamba. Kaloti akhale kabati, anyezi kusema cubes, ndi kudumpha kudzera adyo atolankhani. The ziwaya awiri ayenera kuthira mafuta masamba ndi kutenthetsa izo. Mu chidebe ayenera kuyikidwa masamba ndi amaziphika n'kuzithira iwo. Mu poto chachiwiri kuti yokazinga pasitala mpaka golide bulauni.

Kamodzi chirichonse chiri chokonzeka, mu chidebe kwambiri kuti amagwiritsa zigawo zikuluzikulu zonse, kuwonjezera mchere ndi zonunkhira ndi kusakaniza bwinobwino. Ichinso kuwonjezera phwetekere phala. mankhwala simmer zofunika mphindi 7 pansi chivindikiro ndi mwamphamvu anatseka pa moto wochepa.

Kodi mwachangu dzira

Kukonzekera mbale adzafunika:

• magalamu 400 pasitala "nyanga";
• 3 yaiwisi mazira;
• 3 tomato;
• 3 supuni kirimu supuni;
• magalamu 150 nyama;
• tsabola, mchere ndi zitsamba;
• masamba mafuta.

Kufika pa yokonza

Kuyamba mwachangu Zakudyazi. Kuti tichite zimenezi, ikani poto pa moto ndipo kutenthetsa mafuta mu izo. Kenako, thanki n'kofunika kuthira mankhwala ndi kudikira nthawi zina. Kodi mwachangu pasitala? Childs, ndondomeko kumatenga mpaka golide bulauni.

Ngakhale pasitala lokonzedwa ndi zofunika kukonzeketsera mankhwala ena. Tomato ndi nyama ayenera kusema cubes. Ngati ndi kotheka, monga mbali nyama angagwiritsidwe ntchito nyama yophika kapena soseji.

Mu chidebe cha pasitala yokazinga ayenera kuwonjezera zonunkhira, mchere, mankhwala nthaka, kirimu ndi mazira yaiwisi. Onse zigawo zikuluzikulu za Kusakaniza. Simmer mpaka chakudya yophika akhale pa moto wochepa, anaphimba. Pamafunika za 10 Mphindi.

Kumapeto kwa

Ndipotu, ntchito yokonza pasitala yokazinga maphikidwe kwambiri. Apa ife kufotokoza yekha njira otchuka. Kumene, mukhoza mwachangu pasitala pambuyo kuphika. Njira imeneyi ndi zogwirizana ngati palibe kwambiri yomalizidwa pasta. Yophika pasitala mwangwiro pamodzi ndi tchizi, nyama, nyama zamzitini ndi mazira. Izi ndi zovuta ndipo mwamsanga njira kuti aphike chakudya kapena chakudya. Komanso, zimatenga nthawi pang'ono.