Kodi kuphika watsopano-mazira nsomba ya makerele? Kodi kuphika watsopano-mazira nsomba ya makerele mu uvuni?

Yokazinga, anaphika, munali modzaza ndi yophika nsomba ya makerele - mbale pa tebulo la Russia kwambiri. Ndi mtengo koma chokoma ndi wolemera nsomba zothandiza zinthu. Iye anagulitsa m'masitolo wathu yekha mu mawonekedwe mazira. Ngati mukufuna kuphunzira mmene kuphika nsomba ya makerele , mwatsopano mazira, kuwerenga nkhani.

Nsomba ndi masamba zojambulazo

Kodi kuphika kwa nsomba ya makerele mazira, ngati mulibe nthawi zambiri? Tikupereka inu Chinsinsi yosavuta mu ntchito.

• Ngati mukufuna mofulumira kutsukidwa nsomba, inu musayembekezere kufikira thawed mpaka kumapeto. Gwirani nsomba ya makerele firiji mpaka, kufikira izo zitakhala zofewa. Pambuyo Mpeni anadula mutu wake ndi mchira, kuchotsa zam'mimba ndi khungu.
• Mandimu ndi phwetekere kagawo mu magawo woonda.
• Kupanga mabala ochepa pa nsomba, amene ayenera yomweyo kuwonjezera mchere ndi tsabola. Pa phando, ikani kagawo la ndimu phwetekere.
• Mafuta nsomba ya makerele mafuta, kukulunga mu zojambulazo ndi kuphika mu uvuni mpaka kuphika.

Nsomba ndi masamba ndi zokoma osati otentha, koma ozizira. Iwo angathe kutumikira ndi aliyense mbale masamba mbali kapena mpunga.

Nsomba ya makerele kudzanja

Chinsinsi ichi ndi zosavuta, ndi nsomba zowotcha likukhalira wachifundo ndi chokoma. Choncho, kupeza mmene kuphika nsomba ya makerele, mwatsopano dzanja mazira.

• Nsomba kutsukidwa, chotsani innards ndi mafupa.
• Pakani amachepetsa ndi mchere ndi tsabola ndi kuwaza ndi mandimu.
• Anyezi mphete ndi mandimu kagawo. Imodzi mwa nsomba ayenera kuikidwa mphete anyezi, ndi magawo ena mandimu.
• Pindani amachepetsa pamodzi nsomba ya makerele, anawaika kudzanja wophikira nsima ndi kulitumiza ilo mu uvuni kwa mphindi 40.

nsomba amapita bwino ndi yophika kapena mbatata yokazinga, ndi masamba atsopano ndi mandimu.

Kodi kuphika nsomba ya makerele atsopano-mazira poto

Kuphatikiza nsomba yokazinga, tsabola lokoma ndi tomato mwatsopano angatchedwe tingachipeze powerenga. Kodi kuphika ndi zokoma atsopano-mazira nsomba ya makerele ndi masamba Frying poto? Ngati mukufuna kupeza chakudya chokoma, kutsatira malangizo athu:

• Nsomba, m'firiji pamtunda, kuchotsa zam'mimba ndi zipsepse anadula mutu ndi mchira, kuchotsa khungu.
• Kutsukidwa nsomba kusema mphete, mchere ndi tsabola.
• Red belu tsabola ndi lalikulu phwetekere kusema cubes, ndi anyezi mphete.
• Kutenthetsa ndi Frying poto ndi mwachangu nsomba mu izo kumbali zonse. Pamene pang'ono, kuwonjezera pa masamba ndi kuphika izo palimodzi mpaka okonzeka.

Mbale yomalizidwa kutumikira otentha mokongola ndi mpunga.

Nsomba ndi mbatata ndi mayonesi

Izi mbale yosavuta zimatsindika ngakhale anthu amene sali kwambiri amakonda nsomba. Cook zokoma chakudya ayenera kukhala motere:

• Nsomba ya makerele m'firiji pamtunda, woyera, kudula mu fillets ndi kudula mutizidutswa tating'ono ting'ono.
• Peel anyezi awiri ndi tinkadula iwo mphete.
• Mbatata (za wina kilogalamu) kusema n'kupanga.
• Sakanizani nsomba ndi anyezi ndi mbatata, mchere, tsabola ndi nyengo ndi mayonesi.
• Ikani mankhwala mu silikoni nkhungu kuphika mu uvuni preheated mpaka anachita.

Kodi kuphika watsopano-mazira nsomba ya makerele mu uvuni

Ngati mukufuna kudabwa wanu alendo, kuwapanga iwo masikono savory nsomba ndi paprika ndi adyo. Chotero akamwe zoziziritsa kukhosi ndi wangwiro chokongoletsera holide tebulo, ndipo akhoza kutumikira otentha ndi ozizira. Ngati inu mukudabwa momwe kuphika atsopano-mazira nsomba ya makerele mu uvuni, kuwerenga malangizo:

• Atenge nsomba yaing'ono atatu, m'firiji pamtunda iwo ndi gawo kuyeretsa fillets. Mbali iliyonse ya sodium wochuluka mchere, zokometsera lapamtima ndi kuwaza ndi mandimu.
• Pakuti stuffing ndi kuwaza anyezi awiri mphete, kuwaza tsabola n'kupanga ndi kabati kaloti awiri. Mwachangu ndi masamba mafuta, nyengo ndi tsabola ndi adyo.
• Ulendo uliwonse fillet, ikani stuffing ndi mayina masikono. Aliyense wa iwo mwamphamvu kukulunga mu adzaphika pepala ngati maswiti.
• Kuphika nsomba mu uvuni mpaka kuphika.

Saladi wa nsomba ya makerele wokazinga

Ichi ndi mbale poyambirira kukhala osati nsomba yophikidwa mu uvuni, komanso nsomba ya makerele, kukazinga. Ngati, pambuyo masanje muli pang'ono nsomba, mutsimikize kuti saladi wake wapachiyambi. Pezani momwe kuphika zokoma atsopano-mazira nsomba ya makerele:

• Awiri nkhaka mwatsopano ndi lina lalikulu belu tsabola kusema n'kupanga.
• Woyera ndi kudula anyezi mu mphete theka.
• Theka-yomalizidwa nsomba, gawani mu zidutswa pambuyo kuchotsa mafupa ndi khungu.
• Sakanizani zosakaniza anakonza mu mbale saladi, kuwonjezera zamzitini chimanga, mchere ndi tsabola.
• Pakuti kudzazidwa ndi kusakaniza ndi mandimu ndi mafuta, pang'ono kukwapula iwo ndi mphanda.

modzaza nsomba ya makerele

Kukonzekera mbale ndi kovuta, muyenera kuchita khama. Koma zimene sikuli chabe, ndipo mudzaphunzira mmene kulenga woona zophikira ananena katswiri pa malonda zophweka kwambiri. Kotero, ife adzamvetsa mmene kuphika nsomba ya makerele atsopano-mazira kwa tebulo chikondwerero:

• Tengani mmodzi wamkulu nsomba, m'firiji pamtunda izo, kuchotsa zipsepse. Pa nsana pa mpeni wakuthwa kupanga odulidwa, ndiyeno mosamala kuchotsa innards ndi mafupa. Pa nthawi yomweyo, yesani asakhudze m'mimba mwa bonito.
• Opaka nsomba ndi mchere ndi mandimu kumbali zonse.
• Ngakhale maziko a mbale marinated, kuchita stuffing kuphika. Kuti muchite izi chiwaya mwachangu anyezi akanadulidwa ndi magalamu 100 sliced bowa mpaka golide bulauni.
• Tsegulani nsomba mosamalitsa ikani stuffing mkati. Pakati, kuwonjezera magawo wa kirimu kapena tchizi zovuta.
• Finyani theka nsomba ya makerele pamodzi, kukulunga mu zikopa wophikira nsima ndi mmene toothpicks. Kuphika modzaza nsomba mu uvuni preheated mpaka anachita.

Nsomba ya makerele ndi wowawasa kirimu

Kodi kuphika nsomba ya makerele, mwatsopano mazira, kungachititse mu chakudya posh banja lonse? Kuchita izi, chonde werengani Chinsinsi ndi malangizo:

• Tengani awiri aakulu kwambiri nsomba ndi kuwapatsa thawed pang'ono. Chotsani mutu, zipsepse ndi michira. Muzimutsuka ndi fillets pansi madzi.
• Dulani nyama pamodzi lokwera ndi mosamala kuchotsa mafupa.
• Nsomba ya makerele Gawani mu magawo, kuziika mu mbale ndi nyengo ndi zonunkhira. Kenaka yikani wowawasa kirimu kapena mayonesi ndi kusakaniza bwino.
• Awiri sing'anga anyezi woyera kuchokera mankhusu ndi kusema mphete woonda.
• Dzola mafuta ndi kuphika mbale ndi mafuta, anagona pansi pa anyezi, ndi kuzifutsa nsomba kugona pa iye. Kutseka chidebe ndi zojambulazo ndi kuphika mu uvuni bwino mkangano mpaka kuphika.

Mbale anamaliza angathe kutumikira ndi mbatata ndi yosenda ndi masamba saladi.

Tikukhulupirira kuti akhala akugwira maphikidwe kuti ife limodzi kwa inu m'nkhani ino. Tsopano inu mukudziwa momwe kuphika atsopano-mazira nsomba ya makerele, inu mosavuta kuchita kwa banja lanu ndi atsimikize ndi zokoma nkhomaliro kapena chakudya.