Kodi kuphika kunyumba Aliyeva: zizindikiro maphikidwe ndi ndemanga

mukhoza kuona akazi kugulitsa katundu chakudya kumsika aliyense wa East. Ndipo ichi si otsika kwambiri kudya chakudya ndi mbale amamwa: mikate, maswiti, zokhwasula-khwasula, Samsa, ndipo, ndithudi, Aliyeva. Ndi mwaluso kuphika Oriental, komwe kuli kovuta kuti angathe kukonzekera, ngakhale wosadziwa Hostess. Komabe, izi mbale zokoma ndi chidwi ndi wangwiro kukongoletsa ndi kuwonjezera ku gome lanu tchuthi.

mbale ali anali Chiuzibeki dziko zakudya. Pali njira zambiri kwa mbale, komanso zambiri mayina njira ina: Aliyeva, Hanon, Hunan, Khanum, Hunan. Mu zikuchokera kuti akufanana ndi konsekonse otchuka cheza manta, ndi kusiyana kokha kuti Aliyeva monga chotsirizidwa akufanana mpukutu, osati kuumbidwa zidutswa. Kodi kuphika Chiuzibeki Khan?

Nthano ya Khanum

Pali nthano za chiyambi cha mbale. Ndi zambiri za nthabwala, komabe. Mayi wina Chiuzibeki ankadziwa za mwamuna wake akabwera ku nkhondo. Komabe, maganizo ake abwino anagwetsa nkhawa ndi chisoni, chifukwa mwamuna wake zambiri anakonda kuwala manta.

Monga mkazi ndimafuna kukumana ndi mwamuna wake ndi linandidabwitsa, koma thupi sakanatha kusamalira kuti chovala, iye adagulung'undisa mtanda mapangidwe nachidzaza ndi stuffing. Ndipo anaonekera Khanum amene wakhala likuchita mbale.

Chimene icho chiri?

Kodi kuphika Khanum? Pakuti ichi muyenera mtanda, ndi kudzaza ndi kuphika ziwiya. Kudakonzedweratu mu mantovarke wapadera. Ngati mulibe izo, inu mukhoza kugwiritsa ntchito kukatentha awiri. mtanda zakonzedwa m'njira yomweyo monga ravioli kapena dumplings - ufa, madzi, mchere ndi dzira. Izo ziyenera kukhala okhudzidwa, nsalu m'mapiko ndipo anasiya kuima ola limodzi.

Toppings kwa Khanuma kupangidwa monga pitsa - mukhoza kutenga zonse firiji. Kudzazidwa tingachipeze powerenga kwa mbale - nyama ndi anyezi ndi mbatata. Mukhozanso kuika nyama ndi kabichi ndi kaloti, anyezi, dzungu, kapena ndalama monga nyama ndi mafuta. Mukhoza kuphika ndi masamba Aliyeva. Ulamuliro zofunika - finely akanadulidwa masamba kapena kabati.

Mukhoza ndikuganiza, zonse zichitike ndi kukonda kwanu. Osakaniza akhoza kukhala osiyana kwambiri: kabichi ndi anyezi ndi kaloti, dzungu, anyezi, mbatata, anyezi, kolifulawa ndi zitsamba, tsabola ndi biringanya ndi zina zotero. Masamba kudzazidwa akhoza kuwonjezeredwa mu mawonekedwe yaiwisi ndi pang'ono yokazinga mu mafuta. Mukhoza kuphika mu wachiphamaso kukatentha Aliyeva mankhwala unfilled. Pakuti ndi chimake mtanda modzala topaka wowawasa kirimu ndi adagulung'undisa mu mpukutu wina.

Kuti nyama kudzazidwa akhoza navertet mince kapena kuwaza nyama mu cubes yaing'ono. Pakuti juiciness izo kuika kurdjuchnyj mafuta kapena mafuta anyama. Mbatata ndi anyezi, mukhoza tiyipukuse kudzera nyama chopukusira kapena kabati. Nthawi zina, mbatata kusema cubes yaing'ono. Musaiwale kuti kuwonjezera mchere, tsabola ndi zokometsera zina.

Kodi chinsinsi chachikulu?

The mtanda unagawidwa zidutswa, ndipo aliyense wa iwo adagulung'undisa mu wosanjikiza woonda. The n'kakang'ono mtanda bwino Aliyeva. Pa kukonzekera nadzaza mosungiramo yaikidwa kunja, ndipo mawu amene akusowekapo ndi atakulungidwa mu mpukutu wina. Zikatero, izo wokhota mu mphete, kenako kukonzekera kwa mphindi 45-60 mwamuna ndi mkazi wake, zimadalira zili kudzazidwa ndi. sitima Mantovarke kapena thumba ayenera wothira mafuta, mwinamwake kuzilemba kuti mayina pansi. The kumtunda kwa madzi sprayed.

Kodi kuphika Aliyeva, ngati si mantovarki kapena Sitima? Iwo chingathandize saucepan yosavuta ndi colander. Pankhaniyi khanim anaika colander ndi kuika mu poto wa madzi otentha ndipo anatseka ndi chivindikiro.

Okonzeka anapanga mayina kudula mutizidutswa tating'ono, kufalitsa pa mbale ndi kuthirira msuzi ndi kuwaza ndi zitsamba akanadulidwa. Monga ulamuliro, kuchita Khanuma phwetekere kapena kirimu sauces. Pakuti zosinthika choyamba kofunika mwachangu mpaka golide anyezi bulauni anyezi ndi kaloti, tomato kuika (kapena phwetekere phala) ndi simmer za 5-10 Mphindi. The msuzi kirimu ndi kale kuika tsabola ndi yosenda adyo.

Kodi kuphika Aliyeva: tingachipeze powerenga Chinsinsi

Monga taonera kale, Chiuzibeki Aliyeva kwa stuffing ndi luso kuphika ndi zofanana kwambiri ndi bwino timizere onse manta. Chifukwa china choona, makamaka popeza maphikidwe kwa mbale ndi chinachake chofanana. Ndipo ena ngakhale kutchedwa Chiuzibeki Aliyeva "waulesi manta kunyezimira." Koma zimenezi si zoona, chifukwa iwo ali aulesi kwambiri munthu amachita Aliyeva.

Kuti akonze tingachipeze powerenga Khanum, muyenera zosakaniza zotsatirazi.

Pakuti mtanda:

• Tirigu ufa - 640-690 magalamu.
• Madzi - 225 ml.
• Masamba mafuta woyengeka - magalamu 110.
• Salt - magalamu 10.

Pakuti kudzazidwa:

• Minced nyama kapena - 1.2 makilogalamu.
• Anyezi - 650-800 magalamu.
• Mafuta kapena mafuta - magalamu 200.
• Chitowe - kulawa.
• Ground wakuda tsabola - kulawa.
• Salt kulawa.
• Masamba woyengedwa mafuta.

Kodi kukonzekera mtanda?

Izo ziyenera konzekera pafupi kapu ya madzi, kupasuka ndi mchere, kuwonjezera mafuta masamba. Ndiye asiyanitse ufa, kuwonjezera pa chakudya chochepa kusakaniza madzi, oyambitsa zonse. Poyamba, muyenera kuchita ndi supuni, mpaka osakaniza ndi wandiweyani. Pambuyo pake, kuyala mtanda pamwamba pa, yokutidwa ndi ufa, ndi knead ndi manja ake, podsypaya ufa. Muyenera kukwaniritsa wandiweyani ndi zotanuka mtanda kugwirizana. Chiwiya chako chokandiramo ufa amatenga nthawi yaitali, ndi ndondomeko lonse kutenga mphindi zosachepera makumi awiri. Kenako ikani mtanda mu malo ozizira osachepera kwa ola limodzi, kuphimba ndi chopukutira choyera.

Ndi yabwino kuphika mtanda mu makina kuphika, chifukwa onse zosakaniza ali osokonezeka wogawana ndi bwino popanda kutenga mbali yanu.

Konzani stuffing

Mpaka mtanda umafululidwa, konzani stuffing. Kuti tichite zimenezi, kuchapa ndi kupukuta nyama (nkhosa oyambirira). Pambuyo pake, m'pofunika kudula cubes ochepa ndi mpeni wakuthwa kapena pogaya mu mincemeat. Mowirikiza chisanadze akanadulidwa anyezi, mafuta kapena bwino chilled batala. Ikani mchere kulawa, tsabola wakuda, chitowe pansi, zonse bwinobwino kwambiri.

mapangidwe

Kodi kuphika Aliyeva kunyumba? M'firiji mtanda kuti kudula mutizidutswa tating'ono (cha ndalamazo ayenera mankhwala zinayi), ndipo aliyense wa iwo pakhomo pa lathyathyathya pamwamba ndi makulidwe a za wina millimeter. The n'kakang'ono inu kupanga wosanjikiza izi, tastier kupeza mbale yotsirizidwa.

Kudzaza zowoneka anagawa ndi nambala ya akusowekapo. Ndiye kufalitsa padziko aliyense wosanjikiza, pang'ono zikuzimiririka pang'onopang'ono kuchokera konsekonse. Pindani mtanda odzazidwa mpukutu, falitsani mu mphete ndi mosamala kusindikiza m'mbali kupewa imfa ya timadziti pa kuphika. Kodi kuphika Aliyeva mu mantovarke? Mbale ndi steamed kwa mphindi makumi asanu.

Kutumikira otentha chisanafike odulidwa mu magawo ndi kuvala mbale ndi. Payokha, mukhoza kugonjera msuzi kwanu. Bon chakudya!

An Baibulo mozamirapo

Tanenera, mmene kuphika Aliyeva nyama kapena nyama mu mawonekedwe tingachipeze powerenga. Komanso, mbale zikhoza kuchitika poyamba. Toppings kwa Chiuzibeki Khanuma osiyana: masamba kapena nyama. Palinso kusiyana pa kudula kudzazidwa ndi. Mwachitsanzo, mu Tashkent kubisa kwa Khanuma zambiri kusema n'kupanga ang'ono, ndi m'dera Ferghana - mu cubes. Mu Tashkent, ndi Hostess komanso kuwonjezera kwa stuffing a kaloti grated, kupanga powala ndi zambiri chosiyana.

mbale Chiuzibeki zikhoza kupangidwa mwa mawonekedwe a maluwa pinki. Njirayi imatchedwa "mphekesera-Khanum" omwe anamasuliridwa kuchokera Chiuzibeki "mtundu Aliyeva."

Pa kilogalamu mayeso mutengepo pafupifupi 350-400 magalamu ufa, mchere (kulawa), 1 dzira, madzi, spoons supuni 1-2 mafuta masamba.

Pakuti kudzaza muyenera uta (za zitatu pakati-mitu), mbatata (ziwiri kapena zitatu muzu mbewu), nyama (500 - 600 magalamu) magalamu 45 mutton mafuta (kwa juiciness), mchere, tsabola wakuda ndi wofiira kulawa.

Pakuti mtundu wachiwiri wa stuffing adzafunika anyezi (tiwiri kapena lina lalikulu anyezi), phwetekere (awiri, kudula amachepetsa), zitsamba zonunkhira (katsabola, parsley, zobiriwira anyezi kulawa), adyo (ziwiri kapena zitatu cloves). Inu mukhoza kuwonjezera pa mapira ndi ntchito chinsinsi china zophikira: ntchito chitowe (jeera) - amakambirana mbale kum'maŵa! Kodi kuphika Mehriban wa mtundu uwu?

Kukonzekera kwa mtundu Khanuma

Kodi kukonza stuffing? Muyenera mbale imene muyenera kuwaza anyezi ndi mchere ndi kusakaniza izo. Ndiyeno mbatata ya mnofu, pansi ng'ombe ndi kusakaniza kachiwiri.

Mukatero kudzazidwa chachiwiri. Mwachangu anyezi nkumukhapha cubes mpaka pang'ono, kuwonjezera tomato ndi simmer kwa mphindi wina 10. Atatsala pang'ono wofunitsitsa kuwonjezera akanadulidwa wobiriwira anyezi, katsabola ndi parsley. Musaiwale komanso za mapira ndi chitowe.

Chinsinsi Khanuma mtundu uwu ndi osiyana ndi tingachipeze powerenga za. Gwiritsani ntchito losalembedwapo mtanda awiri pa mtundu uliwonse wa kudzazidwa. Chiuzibeki Khanum mtundu amakonzekera Mphindi 45-60 mantyshnitse kapena kukatentha awiri. The chotsirizidwa Kadulidwa mu zidutswa ndi kukonza pa mbale, alternating ndi mitundu iwiri pamodzi. Adzatembenuza ngati maluŵa.

Uzbeks nthawi zambiri anafunsa osati za mmene kukonzekera Khanum, komanso momwe izo ziriri. mafani woona wa mbale kuti ntchito mipeni ndi mafoloko kukoma woona atayika. Choncho, Uzbekistan, Mehriban kale kudya ndi manja.