Kodi kuphika khirisipi mpunga: Nsonga ndi Maphikidwe

Funso la kupanga mpunga wofumbutuka makamaka adzazunzidwa mistresses wamng'ono. kutchuka kwake wakhala kwambiri chifukwa mbali mbale ya mpunga ndi nyama ndinu wamkulu, ndi nsomba, ndi masamba. Ndi mtundu wa mbale kupereka ziyenera a kukoma kwake, chifukwa ndi zofunika kwambiri kuti mpunga anali wofumbutuka. Kuphika khirisipi mpunga mosavuta. Nkofunika kusankha kufunika kalasi, kudziwa kuchuluka kwa madzi pa moto kuphika ena.

A zaka zingapo zapitazo, masitolo okha maonekedwe chonse, chimene chiri chifukwa cha kuphika kugwa kwambiri padera ndi kukatenga phala-phala. Tsopano m'masitolo mukhoza kuwona mitundu zosiyanasiyana mpunga, mitundu yosiyanasiyana ndi njira processing.

Kruglozernisty mpunga yophika zofewa ndi abwino kwambiri puddings, ndipo casseroles. Yesetsani kuti wofumbutuka safunika, chifukwa si choncho.

Sing'anga-kuwala pamene kuphika zachitika mbewu chabe ndodo yaing'ono limodzi, n'koyenera kuti soups.

Long mbewu monga pamene kuphika si limodzi. Chifukwa zimachititsa osiyana mbale - mpunga, soups, mbali mbale. Ambiri osankhika kalasi yaitali tirigu mpunga - "Basmati". Iye nthawizonse likukhalira wofumbutuka. Kodi kuphika khirisipi mpunga "Basmati" linalembedwa pa phukusi, basi ayenera kutsatira malangizo.

Parboiled mpunga - kwambiri angakwanitse anthu ambiri. Iye sakunena kukakamirana pamodzi, ndipo muli zambiri zakudya chifukwa zimapita.

Sankhani zosiyanasiyana dzinthu, kuyamba kuphika. Kodi kuphika khirisipi mpunga? Choyamba, m'pofunika kusambitsana angapo zina, mpaka madzi ndi yomveka. Kenako, kutsanulira madzi otentha kotero kuti anaphimba chithunzi cha masentimita 3, ndi mchere. Ndi bwino kuphika mu casserole kapena zimathera ndi pansi wandiweyani. Tiphike otsika kutentha kwa mphindi 20. Ndiye kuphimba ndi chivindikiro ndi tiyeni mphindi 10 kulowetsedwa.

Mbewu monga chimanga kuti akhoza kuphikidwa mbale ambiri mbali.

Kodi kuphika khirisipi mpunga? The kwambiri zokoma pilaf Chinsinsi

Wangwiro mpunga mbale - pilaf. Iye ali kukonza njira yapadera. Ambiri, ndi otchuka kwambiri, monga zatsimikiziridwa mwa mitundu yake: nkhumba, ng'ombe, mutton, nkhuku, masamba, zipatso, meatless, zamasamba.

Malinga Chinsinsi tingachipeze powerenga ndi mbale wopangidwa mwa nyama, mpunga, anyezi, karoti, mafuta ndi zonunkhira. Pilaf yophika mu njira zosiyanasiyana. Koma popanda zinkaoneka kuti n'zosatheka kuphika Baibulo ambiri zokoma.

Atasonkhanitsa zosakaniza zonse zofunikira, mukhoza kuyamba kuphika pilaf.

Chabwino anatsuka cauldron kuvala moto amphamvu, kutentha kwa mphindi 5-7 ndi kutsanulira mafuta (450 GR.), Pitirizani Kutentha kwa pafupifupi mphindi 10.

Mphete sliced anyezi (0.5 makilogalamu) anaponyedwa mu cauldron chipwirikiti. Pamene iye amapeza chagolide hue, kuwonjezera diced nyama (1.5 makilogalamu) ndi kuphika kuti anaonekera darkish kutumphuka (pafupifupi mphindi 10) pa nyama.

Ndiye mukhoza kuwonjezera pa kaloti, kusema n'kupanga (1 kg), kupitiriza mwachangu kwa mphindi 10 Ndiyeno muyenera kuthira madzi otentha kuphimba zonse cauldron lapansi. The moto ayenera kuchepetsedwa yochepa ndi kuwonjezera mchere ndi zonunkhira. izi zo zonse, oyambitsa zina, anthu pafupifupi 30 Mphindi. Ngati nyama ndi wokonzeka, mwina zidzawonjezedwa kwa mpunga (1.5 makilogalamu) ndi kutsanulira otentha madzi 1.5 masentimita pamwamba mlingo wa tirigu. Tweak kwa lawi pazipita. Musamapsetse ndi kuphika mpaka madzi n'chozama kupitirira mpunga, koma mpunga ndi okonzeka mu theka.

Moto kupindika yochepa. Sungani grits Wopanda pakati ndi kuphimba m'mphepete ake siinafike makoma pafupifupi 1-2 cm imatsimikizirika. Ndipo simmer kwa mphindi 15. Zimitsani moto ndipo patapita mphindi ina 15, kuchotsa chivindikiro, woyendayenda onse.

Zokoma mpunga, Chinsinsi limene lili pamwambali, ndi wokonzeka ntchito!

Bon chakudya!