Kodi kukonzekeretsa saladi ndi zikondamoyo dzira ndi nkhuku? kusankha zinthu

Saladi ndi zikondamoyo dzira ndi nkhuku zichitike mwachilungamo msanga, ndipo zotsatira zake ndi amazipanga wopatsa ndi chokoma. mbale mosavuta kukonzekera chakudya mwachizolowezi banja, komanso patebulo chikondwerero.

Saladi ndi dzira ndi nkhuku fritters: sitepe Chinsinsi

Kukonzekera saladi kamodzi, inu kuchita mobwerezabwereza. Ndipotu, likukhalira wodzala, chokoma ndi chopatsa thanzi. San'kamva pogulitsira zakudya masana, inu sadzafuna kachiwiri kukhala patebulo mpaka chakudya mochedwa. Tikumbukenso kuti ndi mbale zachilendo makamaka ngati ana aang'ono.

Choncho, musanayambe kupanga saladi ndi zikondamoyo dzira ndi nkhuku, muyenera kugula zosakaniza monga:

• chilled nkhuku m'mawere - 250 ga;
• mazira (makamaka lalikulu) - 3 mayunitsi.
• wokoma wofiira anyezi - 1 mutu;
• lokoma chimanga - 1 yaing'ono malata;
• odorless masamba mafuta - pafupifupi 55 ml ya;
• mchere, nthaka tsabola - kulawa ntchito;
• mayonesi pafupifupi mafuta okhutira - pafupifupi 150 ga

Chithandizo nyama woyera nkhuku

Saladi ndi dzira ndi nkhuku crepes ayenera kuyamba kuphika ndi woyera nyama processing. Izo ziyenera bwinobwino rinsed n'kukaziika mu madzi otentha. mankhwala mchere, kuti chofunika kuphika pa moto wochepa pafupifupi 40 Mphindi. Panthawi imeneyi, chilled nkhuku m'mawere ayenera kukhala ofewa ndi wofatsa.

Pamene nyama ndi wokonzeka, ziyenera kuchotsedwa ndi utakhazikika. M'tsogolo, uzichotsa khungu kwa iwo, kuchotsa mafupa ndi fillets otsala kusema cubes. Mwa njira, anyezi wofiira bwino pogaya njira yomweyo.

The ndondomeko ya kupanga zikondamoyo

Saladi ndi zikondamoyo dzira ndi nkhuku ayenera yophika mu magawo. Pambuyo nyama mankhwala kukonzedwa ndi ya mnofu, m'pofunika chitani processing mazira. Iwo ayenera gawanikani mbale ndi mosamala kugwedeza foloko. Pambuyo kuwonjezera mchere ndi tsabola mbale ndi yunifolomu dzira misa ayenera kupangidwa. Kuti ntchito kupanga zikondamoyo, m'pofunika konzekera poto ndi masamba mafuta ndi kutsanulira 1/3 gawo lapansi chifukwa. Komanso, ayenera kufalitsa wogawana pamwamba mbale kuti anatembenuka kuzungulira ndi woonda pancake. Pamene mmunsi browned, mankhwala ayenera anatembenuka ntchito fosholo.

Kukonzekera dzira pancake, ayenera kuchotsedwa poto ndipo patulani. Mu m'njira yofanana mukufuna mwachangu, ndi awiri ena.

Moto ndi zikondamoyo ozizira, iwo ayenera apangidwe pa wina ndi mzake ndi kusema n'kupanga woonda 3-4 masentimita m'litali.

The ndondomeko ya n'kupanga chokoma ndi wachifundo letesi

Monga Tingaone mawonekedwe saladi ndi zikondamoyo dzira ndi nkhuku ndi chimanga? Kuti tichite zimenezi, kutenga mphika waukulu, kenako yophika fillet, ya mnofu zikondamoyo. Pafupi zosakaniza mukufuna kuwonjezera wokoma wofiira anyezi ndi chimanga zam'chitini, wopanda brine. Pamapeto pa zinthu zonse ayenera mayonezi kukoma mafuta sing'anga, kenako kusakaniza bwinobwino.

Kodi Ndagonjera akamwe zoziziritsa kukhosi saladi gome?

Patapita chakudya mazira ndi nkhuku kupangidwa bwino afunika kukhala yomweyo pano anzake kapena a m'banja. Ngati inu kuyima kwa kanthawi saladi ichi, kukoma makhalidwe ake iwonongeke. Kudyetsa ku gome pamodzi ndi analimbikitsa mkate kagawo pamaso waukulu otentha chakudya.

Pangani saladi ndi zikondamoyo dzira ndi nkhuku ndi bowa

Monga tanena saladi okonzeka ndi nkhuku yophika ndi zikondamoyo, likukhalira wodzala ndi chokoma. Ngati amafuna Appetizer zokometsera, Mpofunika kuti mugwiritse ntchito Chinsinsi zotsatirazi. The zigawo zotsatirazi tiyenera kuti:

• kusuta nkhuku m'mawere - 250 ga;
• mazira (makamaka lalikulu) - 3 mayunitsi.
• wokoma wofiira anyezi - 1 mutu;
• wobiriwira nandolo - 1 yaing'ono malata;
• odorless masamba mafuta - pafupifupi 55 ml ya;
• bowa (bowa) marinated - pafupifupi 150 ga;
• mchere, nthaka tsabola - kulawa ntchito;
• mayonesi pafupifupi mafuta okhutira - pafupifupi 150 ga

Konzani zosakaniza

Kuti akonze saladi imeneyi, muyenera kugwiritsa ntchito dzira zikondamoyo. Kodi mwachangu iwo mu poto ndi pogaya, ife anafotokoza pamwamba. Pa zinthu zina, iwo ayenera kulandira chithandizo penapake mosiyana. Kusuta nkhuku m'mawere ayenera kutsukidwa ku mafupa ndi khungu ndiyeno kudula fillets otsala mu cubes. Kunatanthauzanso kusamba bowa marinated ndi kuwaza iwo mu n'kupanga. Komanso, m'pofunika kuwaza mu cubes ndi mutu wofiira anyezi.

mapangidwe letesi

Saladi ndi zikondamoyo dzira ndi kusuta nkhuku anapanga mosavuta ngati mbale vyshepredstavlennoe. Kuti tiyambepo muyenera mu mphika waukulu kuphatikiza fillets nkhuku, zikondamoyo akanadulidwa ndi wofiira anyezi. Kenako mukufuna kuwonjezera nandolo wobiriwira mosatsata brine, ndi ya mnofu bowa kuzifutsa. Kumapeto kwa zigawo zikuluzikulu zimawonongeka akhale okwanira kuchuluka kwa mayonesi. Sakanizani onse, muyenera kupeza atsimikize kwambiri ndi chokoma saladi.

Kodi ndigwiritsa ntchito achibale?

Yophika saladi wa kusuta nkhuku m'mawere ndi bowa marinated amapereka onunkhira kwambiri ndi zokometsera. Musanayambe ntchito kwa tebulo, flavored mayonesi misa ayenera kukhala abwino kuika mu mbale saladi. Top akamwe zoziziritsa kukhosi akhoza chokongoletsedwa ndi sprig wa katsabola ndi magawo a bowa yaing'ono. Kutumikira m'banja lake, ndi zofunika pamodzi ndi mkate.

Bon chakudya!