Chotupitsa yisiti mtanda ndi mazira ndi anyezi

Ngati nyengo - wabwino kwambiri, ndipo simukudziwa chochita pa mlungu - kuphika! Ndikhulupirireni, iyi ndi imodzi mwa njira zabwino nthawi yocheza ndi phindu ndipo pa nthawi yomweyo akusonkhana momuzungulira Iye banja lonse. Bwanji kuphika kapena mwachangu mikate yisiti mtanda ndi anyezi ndi mazira? Simple, chokoma ndi sikutanthauza zakudya aliyense mtengo. Mukhoza, ndithudi, kuwonjezera kwa iwo ndi mapayi modzaza nyama, maapulo, kupanikizana. Iwo adzakhala tastier. Koma izi - pa kuchenjera kwa Hostess lapansi.

kuphika mtanda

Tengani lita imodzi ya mkaka, margarine, shuga, mchere ndi paketi yisiti youma. Yisiti ndi kusakaniza ufa. Pamafunika za imodzi ndi theka makilogalamu. Ngati mkaka ndi ozizira, kutenthetsa kwa awiri kutentha. Margarine (theka paketi) kusungunula ndi Frying poto kapena mayikirowevu lapansi. lita A mkaka ndi kutsanulira margarine anasungunuka mu beseni lalikulu - poto kapena mbale. mbale abwino ndi mphamvu malita 6. Muyenera koyenera chivindikiro.

Kuti mwamsanga yisiti mtanda chifukwa mapayi, m'pofunika kulabadira mfundo zina. Onetsetsani kuti ufa sanali ozizira. Zimakhala kalekale sachedwa kuwuka mtanda. Ndi bwino ngati ku sitolo, adzamubweretsa osachepera madzulo. Onetsetsani kuti akamufunse za alumali moyo wa yisiti.

Powonjezera osakaniza margarine anasungunuka mkaka magalamu 60 shuga, theka supuni ya mchere ndi kuyamba uukande. (Musanayambe kuwonjezera ufa ndi yisiti, onetsetsani kuti mkaka si otentha). Pang'onopang'ono kutsanulira ufa ndi yisiti kuwonjezera. Onse Kusakaniza bwino, kutsanulira pamwamba pa supuni ya mafuta mpendadzuwa deodorized. Ikani mtanda mu chidebe kutentha ndi chikuto ndi chivindikiro.

Mwa njira, yisiti - osati kwambiri mankhwala, kotero musati overdo iwo. Ngati iwo ali abwino, paketi imodzi yokwanira ola limodzi ndi yaing'ono mtanda yisiti Pyrozhkov anakwera pafupifupi pamwamba pa beseni. Pambuyo pake, pamafunika obmyat pang'ono ndi kuika mu kutentha kachiwiri. Ngakhale amapita bwino, ife kuphika mazira olimbika yophika ndi kuphika anyezi.

kuphika stuffing

Ngati mungakonde anyezi wobiriwira, ndiye m'pofunika monga kusamba ndi kuwaza. Mazira, kuyeretsa, kudula kwambiri finely, wothira anyezi, mchere. Inu mukhoza kuwonjezera kwa kubisa pang'ono anasungunuka batala. mikate wanu yisiti mtanda kokha kupindula. Ngati - anyezi, mpiru, lifunika kudula, mwachangu mpaka theka ankaphika, kusakaniza ndi mazira akanadulidwa. Mapayi ndi stuffing kunja chokoma.

kupanga mapayi

Pamene mtanda alamuka, nachiyika pa bolodi floured, ndiye kudula mutizidutswa tating'ono ting'ono ndi modekha falitsani. Izi zichitike mwa njira yotero, kuti kubisa mwachisawawa koyenera, ndi chitumbuwa akhoza kukhala conveniently zaschipnut. Patties zakhala zikuzunza m'miyoyo pa mbale dusted ndi ufa kapena chakudya. Ndiye iwo adzaikidwe mphindi 20 mu kutentha, kotero iwo bwino wauka. Chotupitsa yisiti mtanda akhoza yokazinga kapena yophikidwa mu uvuni. Oyenera Frying kuphika mafuta kapena masamba mafuta.

Thirani mafuta ndi konzekera bwino. Mwachangu patties mpaka golide bulauni mbali zonse - ndipo tsopano mungathe kuyamba kudya.

Ngati mukufuna kuphika mapayi mu uvuni, iwo akhoza kukhala yomweyo pambuyo mwadzaza, kufalitsa pa pepala kuphika, kudzoza ndi mafuta. Top mapayi, nayenso, ayenera wothira mafuta kapena yaiwisi nkhuku dzira mapuloteni. Pamene bwino adzauka, kuika poto mu uvuni preheated. Kutentha koyamba ayenera kukhala mkulu. Pafupifupi mphindi 5 mikate chofufumitsa mtanda ayenera kukhala mu uvuni ndi chitseko. Iwo pamenepa adzakhala kwambiri zazikulu. Ndiye, kutseka uvuni, kuwonjezera moto ndi kuphika mpaka patties yophika. Pa kutentha 220 ° kapena pang'ono kuposa izi kungafune mphindi 15.

Kuchotsa mapayi mu uvuni, ayenera kuphimba ndi chopukutira, kotero iwo otmyakli. banja lanu mudzakhalabe ntchito yanu. Bon chakudya!