Chokoma mbale - mbatata ndi sausages mu uvuni

Mbatata ndi sausages mu uvuni - ndi chokoma, kulakalaka ndi mbale wokwanitsidwa. Akhoza kupanga izo ngakhale novice kuphika.

Yoyamba njira

Izi njira ndi chilengedwe cha mbale ndi lophweka. Koma mbale yomalizidwa chidwi onse, makamaka kwa mafani wa khirisipi. mbatata zophika ndi sausages mu uvuni zitayenda bwino ndi saladi atsopano a nkhaka ndi tomato

Kukonzekera chofunika:

• magalamu 400 sausages;
• magalamu 650 mbatata;
• mchere;
• zonunkhira, zitsamba (ngati mukufuna).
• angapo spoonfuls supuni (zitatu kapena zinayi) wa masamba mafuta.

kukonzekera

1. Sambani ndi mbatata woyera. Kenako, kudula zidutswa wake pafupifupi. Pambuyo Ikani mu chidebe kwambiri. Ndiye podsolite kulawa, kuwaza ndi mafuta.
2. Tengani pepala kuphika, bwezerani ndi mafuta. Kenako, kuyala mbatata mmenemo.
3. Pambuyo kutenga soseji, ndi mphako pang'ono pa m'mbali awo.
4. Kenako, ikani poto mu uvuni pansi. Ikani pachithandara pamwamba. Iwo anagona pa soseji ake. sausages kuwaza nyama ndi mafuta.
5. Mphindi khumi ndi zisanu kenako, kuyang'ana mu uvuni, Yang'anani kupezeka.
6. Kumene, sausages idzakonzedwa kale. Kuwachotsa ndiye. Ndi mbatata kusunga uvuni mpaka kuphika. Pambuyo kuchotsa izo, kugona pamwamba pa soseji. Ndizo zonse, mbale ali okonzeka.

Njira yachiwiri

Tsopano ndikuuzeni mmene kukonzekera mbatata ndi sausages mu uvuni ndi tchizi. zonse zichitike chabe pano.

Kukonzekera chofunika:

• magalamu 600 a sausages;
• makilogalamu a mbatata;
• magalamu 100 tchizi;
• mayonesi;
• zonunkhira.

Ndondomeko ya kuphika kunyumba

1. Poyamba, kutsuka mbatata, ndiye woyera. Dulani mu magawo kapena wedges chomwecho. Mwachangu mu mafuta mpaka theka.
2. Kenako, kusamutsa ndi kuphika mbale ndi mafuta otsala. Nyengo ndi mchere ndi tsabola mbale. Kuwonjezera zonunkhira kulawa.
3. Dulani mu sausages magawo, kuwonjezera iwo mbatata. Sakanizani mkate.
4. Mafuta pamwamba ndi mayonesi, kuwaza ndi tchizi grated. Ndiye tumizani mu uvuni. Bola ngati mbale ndi anaphika, mukhoza pogulitsira zakudya kapena saladi kwa izo. Mbatata ndi sausages mu uvuni akukonzekera maminiti makumi awiri kapena makumi atatu. Pambuyo angapo Mphindi tiyeni chakudya savory kuti kuziziritsa, kutumikira pa tebulo.

Pomaliza, yaing'ono

Tsopano inu mukudziwa momwe kuphika mbatata ndi sausages mu uvuni. Taona njira inde, ndikuyembekeza kuti bwino ndi maphikidwe mukhoza kukonza mbale nokha. Zabwino zonse!