Chitaliyana zakudya: spaghetti ndi pasta bolognese

Mungafune kuchitira ana ndi mwamuna zokoma Italy mbale? Ndiye kuphika pasitala kwa iwo chakudya kapena nkhomaliro. Tikupereka inu awiri chidwi ndi wosavuta ku chilango cha Chinsinsi.

pasitala Bolognese

akonzedwa chakudya (zochokera 2 servings):

• 100 ga ng'ombe chiwindi;
• wina anyezi;
• 200 ga pasitala uliwonse;
• clove wa adyo;
• 150 ga nyama;
• theka kaloti;
• 2 h. L. masamba mafuta;
• 5 Art. L. vinyo wofiira;
• makapu 2 msuzi;
• 1 h. L. ufa wa tirigu;
• 1 tbsp. L. phwetekere phala;
• zonunkhira.

Kodi kuphika spaghetti bolognese:

1. Tsukani ndi kuyeretsa masamba. Anyezi, kaloti ndi adyo kusema cubes. Ife kupera chiwindi ndi nyama yankhumba - Mukhozanso dayisi. Ikani chiwindi mu Frying chiwaya ndi mwachangu mu mafuta pang'ono. Kenaka yikani akanadulidwa adyo, anyezi ndi tomato phala. Aposa ndi mafuta pang'ono. Mwachangu Mphindi 5. Tumizani ku kaloti poto ndi nyama. Kuthira okonzeka napita otentha msuzi. Wiritsani Mphindi 10. Kuwonjezera chiwindi kudula mutizidutswa tating'ono.

2. Mu osiyana ufa poto mwachangu zofunika, kuziziritsa izo, ndiyeno sitimadzipereka ndi pang'ono msuzi (utakhazikika). Ichinso kutsanulira vinyo. The osakaniza chifukwa anali pang'onopang'ono kuwonjezera kwa poto ndi mphodza. Kuphika Mphindi 7.

3. mpaka kuphika pasta. Zimenezi amatenga mphindi 10. Gawani makaroshki pa mbale ziwiri. Ikani pamwamba pa mphodza lapansi. Kukongoletsa ndi zitsamba akanadulidwa. Choncho, pasta bolognese okonzeka kudya. Sangalalani ndi chakudya chanu!

Spaghetti bolognese ndi bowa

Zosakaniza (pa 4 servings):

• 300 ml ya masamba msuzi;
• Adyo - 2 cloves;
• 350 g wa bowa;
• gulu a parsley;
• Mmodzi sing'anga anyezi;
• 2 h. L. Basil (zouma);
• 400 ga tomato zamzitini;
• spaghetti;
• 2 tbsp. L. phwetekere phala;
• 4 tbsp. L. masamba mafuta.

bolognese spaghetti anakonza motere:

1. Lambulani anyezi ndi adyo. Ife pogaya iwo ndi kuwatumiza ku poto. Mopepuka mwachangu ntchito batala. Yikani bowa 2/3. Bwinobwino kusakaniza popanga. Amadyera ayenera kuwaza ndi kulitumiza ilo kwa poto. Mwachangu zakudimba kwa mphindi 10.

2. Kuti mbale anali owala ndi onunkhira, m'pofunika kuwonjezera phwetekere phala ndi Basil. Tikukonzekera mphodza kwa mphindi ina 2. Kumapeto kuwaza ndi zitsamba akanadulidwa.

3. Mu saucepan yaing'ono, wiritsani ndi spaghetti, amatumizidwa pa mbale. Ikani pamwamba pa mphodza lapansi.

Nsonga kuphika pasitala

Aliyense wapabanja akufuna mbale zake zonse zokoma pakamwa-kuthirira. Koma ndi pasitala zina angamachite. Iwo yophika zofewa, ndodo, akusandutsa mbale mu nyansi. Kupewa mavuto amenewo, m'pofunika kutsatira malamulo. Nawa ena mwa iwo:

1. Pakuti yense magalamu 100 pasitala kutenga 100 ml madzi 10 ndi mchere. Mu magawo awiri a 225 ga mankhwala zitikwanira.
2. Tayani mchere pasitala pasadakhale ndiponso kubweretsa madzi kuwira. Chofunika, musati kupukusa iwo. Zina adzatero chisokonezo.
3. Pomwepo kufalitsa mu poto wonse macaroni. Bakuman kamodzi kokha - kumayambiriro kwa kuphika.
4. Mukakhala kusiya spaghetti mu madzi otentha, muyenera pang'ono kuthamanga pa iwo, akukankha m'madzi. Mu mphindi zochepa chabe mwa kuphika mmunsi mwa mankhwala obmyaknet, kutanthauza kuti n'zosavuta kusiya pansi pa poto.
5. Kuyala spaghetti MBALE bwino mbano wapadera. Kukulitsa iwo pamwamba mbale kwa kulekana kwa gawo m'thupi chachikulu. Kugwiritsa foloko, mukhoza kupanga "chisa" ya spaghetti.
6. Pamene kuphika pasitala ndi gawo wapakatikati, ayenera kuchepetsa nthawi kuphika ndi nthawi 2.
7. Kuti spaghetti anali zouma, ayenera kusiya iwo madzi pang'ono.

afterword

Tsopano inu mukudziwa momwe kuphika spaghetti ndi pasta bolognese. Mutu malamulo onse anafotokoza m'nkhani, inu ndi chokoma ndi chonunkhira mbale si woipa kuposa mu odyera Italy. Zabwino zonse mu ntchito zophikira!