Chinsinsi bakha mu uvuni: kukoma kwa wakale ndi Wamuyaya

M'mayiko ambiri a dziko bakha anaphika mu uvuni amaona kuti ndi chakudya chokoma, ndi yotsika mtengo kwambiri kwa anthu wamba kuphatikizapo Sikuti amadziona kukhala wolemera mu mawu a chuma. Ndi yosavuta. Zingawakhumudwitse - chifukwa bakha yophikidwa mu uvuni, ndi chidwi chifukwa mwatsatanetsatane pa yokonza chabwino kwambiri chokoma. Angakwanitse - chifukwa yokonza izi mbale umakhala zokoma pa mtengo wotsika, ndiponso zigawo zake zikhoza kugulidwa ku msika kapena ngakhale mu sitolo.

Ndipotu, bakha akhoza yophikidwa mu uvuni, osati ndi maapulo kapena popanda kalikonse. Mukhoza kugwiritsa ntchito malalanje, apricots ndi zipatso zina - chilichonse. Kukonzekera abakha Mulimonsemo, kungakhale njira kulenga, osachepera Mulimonsemo sangathe mantha kuyetsa. Inde, ndi kuphika ndalama bakha mungathe osachepera, ngakhale mawonekedwe lonse.

Apa ndi Chinsinsi wosavuta bakha mu uvuni pamene mbalame ndi kuphika magawo. Kuti akonze izi mbale zokoma sikutheka amafuna yekha alipo mankhwala - mchere, tsabola, mayonesi ndi adyo. Chabwino bakha kugula pa msika - zonse mwadzidzidzi kubwera imathandiza kwambiri. Chinthu choyamba chimene muyenera bakha mmene kusamba ndi youma. Pambuyo kuti muyenera kudula mbalame powomba: miyendo ndi ntchafu pamodzi, mapiko, chifuwa lagawidwa amachepetsa awiri. Nadzatsuka kachiwiri ndi kusiya Manga mozungulira.

Pa nthawi iyi, mukhoza kukonza zikuchokera lapadera kwa kondomu ya nthuli - izo adzakupatsani atamaliza kudya wophunzira bwino ndi wapadera kukoma. Kuchita izi, udzaphwanya adyo ndi kusakaniza ndi mayonesi, kuwonjezera mchere ndi tsabola. Izi osakaniza mozizwitsa kufwanyulira monga kufunika ndalama zonse ndiyeno kuzilongosola pa kuphika pepala, kuphimba ndi zojambulazo ndi kuphika mu uvuni kwa ola limodzi, kenako - popanda zojambulazo ndi - kusunga poto ndi bakha mu uvuni kwa mphindi makumi awiri.

Zinali Chinsinsi cha magawo bakha mu uvuni. Koma mukhoza kuphika bakha ndi lonse.

Pachikhalidwe ndi yophika ndi maapulo, ndipo ife kuphika bakha, modzaza chisakanizo cha zipatso zosiyanasiyana. Izi bakha Chinsinsi mu uvuni adzapita pansi mu mbiri ya ophika nyumba, ndipo ana adzakhala kulemba nthano, chifukwa mbale ndi woyengeka ndipo kotero amazipanga chodabwitsa kukoma kuti kudya zakudya izi, aliyense amene amakonda chokoma ndi chopatsa thanzi chakudya munthu akuona m'paradaiso wapadera gourmets. The enumeration chabe zosakaniza zofunika zingachititse salivation zimabwezera ntchito yogwira m'mimba.

Tiyenera bakha (monga popanda), prunes (yekha zinamenyanitsa), zoumba maapulo, ufa, shuga, msuzi nkhuku, madzi currant (kiranberi angakhale osiyana pang'ono kukoma, komanso chachikulu) ndi burande kapena mowa wamphesa.

Lowopsya? Izi bakha Chinsinsi mu uvuni ochepa kovuta, koma zedi. Bakha anakonza kudzaza ndi chisakanizo cha zipatso, kulumikiza ndi toothpicks ndi kusaiwala kubaya ndi rind m'malo osiyanasiyana. Bakha kuika mu mawonekedwe a chifuwa pansi, anaika mu uvuni kale mkangano ndi kuphika kwa theka la ola pa moto sing'anga - mpaka anachita.

Tsopano inu muyenera kuti msuzi. Mafuta kuti anali pa bakha kunja nkhungu ayenera chatsanulidwa ndi kuvala moto. Tsopano Kuchita matsenga. Apa ife kuwonjezera amsupuni ufa, ndi amsupuni zakumwa bzisapo, amsupuni laburande, shuga spoonfuls awiri kapena atatu a msuzi (theka lita), mchere ndi zonunkhira. Chirichonse ayenera kusakaniza. Tsopano bakha wokazinga ayenera kudula mutizidutswa tating'ono (ndi n'zotheka ndi manja bwino kusiya zidutswa monga Ages Middle), ndi kutsanulira msuzi. Kodi kudyetsedwa payokha msuzi ndi, ngati n'koyenera, ndi kudya ndalama nyama mu chikho akusunsa msuzi.

Ndipo tsopano taonani Chinsinsi zidzasintha mwamtheradi kukonzekera bakha mu malaya uvuni. Izi amafuna bakha yolemera makilogalamu awiri, kilogalamu wa mbatata, maapulo, theka la dazeni, mchere tsabola ndi malaya chifukwa adzaphika za makumi atatu masentimita lalikulu kuposa bakha lapansi. Payipi ndi dzanja limodzi ayenera kutseka m'mabokosi wapadera. Bakha kofunika mchere ndi tsabola mkati ndi kunja, mudzaze ndi maapulo akanadulidwa, kusoka mpaka ulusi m'mimba kapena Kupeza ndi mmano ndi.

Bakha, mbatata, zomwe ndi nthawi ino ali bwinobwino sliced maapulo otsala pambuyo stuffing, zikupiringizikira mu malaya ndi lokhazikika m'mabokosi mbali yina ya kudzanja. Suture mabowo pa kudzanja ndi pamwamba - ndi kwenikweni .. yophika m'chiwaya pa kutentha pafupifupi mazana awiri madigiri kwa maola atatu. Bakha mu dzenje mu uvuni umakoma n'kodabwitsa.

Bakha amalola kukonzekera zosiyanasiyana mbale, monga modabwitsa zokoma. Monga usaope kuyetsa, ndipo mphotho ndithu kupeza ngwazi - mnyamata wokongola mbuye.