Chicken cutlets ndi kabichi: yosavuta zokoma!

Mu dziko zophikira pali maphikidwe ambiri mtundu uliwonse wa burgers, mipira nyama, meatballs, kebab ndi mbale zina zochokera nyama. Osati nyama. Koma nkhuku cutlets ndi kabichi adzatenga malo awo oyenera mu workaday ndi menyu chikondwerero. Mwangwiro ku nkhuku iwo kupita m'malo ouma, koma molumikizana ndi kabichi (monga njira - mtundu, kapena Peking) analandira kabichi zokoma, wosakhwima. Ndipo kukoma pophika ndi pafupifupi sadamve, iye yekha amapereka koposa zina. Ndipo kuphatikiza wina: Chicken cutlets ndi kabichi zosavuta kukonza ndalama: zosakaniza ziwiri zazikulu kutenga ndalama ofanana ndipo chifukwa ndi mbale zambiri. Chabwino, tiyeni tiyese kuphika?

zosakaniza

Tiyenera: muyeso umodzi wa fillet nkhuku, ndi kabichi chomwecho, nthunzi mababu, adyo, tsabola osakaniza ndi mchere, crackers kapena ufa mkate (kuti falitsani), masamba mafuta pa Frying.

Kuphika ndi chabe!

1. Dulani nkhuku mu zidutswa zikuluzikulu chisanafike rinsing bwino pansi madzi. Ngati kukagula mazira, ndiye ayenera kukhala chisanadze defrost mwachibadwa (koma osati mu madzi otentha kapena mu uvuni mayikirowevu) - zidzakhala tastier.
2. Kabichi kutsukidwa ndi kusema n'kupanga lalikulu. Ndipo uta adzadula ndi kyubu.
3. Kenako, Tiyeni stuffing. Fileshku tiweramitse kukhonda mwa nyama chopukusira (mabowo latisi ndi kusankha zikuluzikulu).
4. Kabichi komanso mpukutu, koma m'njira ina, osakwatiwa. Ngati masamba muli kwambiri yowutsa mudyo, pambuyo processing mu nyama chopukusira chifukwa misa ayenera pang'ono kuthetsa, kuti chomaliza mankhwala tilibe usathe mu poto pamene Frying. Ife kugwirizana ndi nyama minced.
5. Yikani osakaniza tsabola ndi mchere (kulawa), adyo finely akanadulidwa, pang'ono zitsamba Provencal angagwiritsidwe ntchito - Chicken cutlets ndi kabichi adzatembenuza onunkhira ndi zonunkhira. Unyinji lonse bwinobwino knead. Mfundo mukhoza kuwonjezera ufa zambiri stuffing ndi dzira, koma iwo adzakhala mankhwala okhwima kwambiri. Ambiri, kusankha okha. Ife kusamalira pano popanda iwo.
6. Gray wabwino Frying chiwaya ndi masamba mafuta, kotero kuti pafupifupi otentha.
7. Pa nthawi yomweyo, kupanga patties (mosavuta ndi yabwino kwambiri kuti tizingochita izo ankawaviika m'madzi ozizira ndi manja ake). Paniruem preform (amburuke kuzungulira ndi makulidwe zing'onozing'ono) mu ufa.
8. Mwachangu iwo pa moto wochepa mpaka bulauni golide (mphindi 5-7 pa mbali). Bweretsani ndi wokonzeka (mu mbale komaliza akhoza ataphimbidwa ndi chivindikiro ndi pang'ono adafuthula).
9. mfundo ina: pa kabichi akhoza Pre-yophika, koma pano tagwiritsira ntchito yosakongola, popeza ali osiyanasiyana lalikulu la mavitamini ofunika m'thupi la munthu. Ndipo masamba, makamaka minced, ndipo mwangwiro wokazinga, chinthu chachikulu - kuti mwachangu pang'onopang'ono kwa moto wofooka. Chabwino, ife tiri ndi inu si mofulumira?
10. Apa ndi wokonzeka nkhuku zathu zokoma cutlets ndi kabichi! Chinsinsi, ngati inu mukuona, ndi kumva, ndi zosakaniza lingathe kukopedwa pa sitolo iliyonse m'deralo kapena msika. Kuti zinthu tebulo akhoza anagonjera ndi mbatata yosenda, buckwheat, masamba saladi.

Cutlets ku minced nkhuku ndi kabichi ndi kaloti

mbale akhoza kuphikidwa msanga ndiponso mosavuta, ngati inu kutenga okonzeka minced nkhuku. Ndipo komabe - kuwonjezera wokoma ndi yowutsa mudyo karoti!

Choncho, tiyenera: muyeso umodzi wa nkhuku minced magalamu 250 kabichi ndi monga karoti ambiri, mazira, anyezi, angapo cloves wa adyo, katsabola atsopano, ufa, mafuta masamba chisakanizo cha tsabola ndi mchere.

Kuphika?

Wokonzeka minced nkhuku (anagula ku sitolo kapena yophika panokha) ndi wothira kabichi minced ndi kaloti (inu mukhoza kuwonjezera pang'ono mkate mkaka - magalamu 200). Kulemera okwana komanso aziwonjezerapo wosweka adyo ndi anyezi. Palinso atchule wamng'ono odulidwa katsabola, nkhuku dzira tsabola yaiwisi ndi osakaniza mchere. Onse zigawo zikuluzikulu bwinobwino osokonezeka mpaka yosalala (mungagwiritse ntchito chosakanizira kapena blender). Yendetsani ofunda wabwino mmwamba, owazidwa mafuta masamba. Ku misa ya manja yonyowa kupanga anamaliza nkhuku cutlets ndi kabichi ndi kaloti. Adagulung'undisa mu ufa kapena breadcrumbs, mwachangu mbali zonse mpaka golide bulauni. Mu komaliza amene amakonda lililonse limatisokoneza, kuzima Mphindi 5 pansi pa chivindikiro (mmene madzi mu poto si anawonjezera). patties ofiira nyama minced wokonzeka! Wokonzeka kutumikira Mulungu kapena popanda zokongoletsa izo. Mwa njira, mukhoza kuphika cutlets nkhuku ndi kolifulawa. Ndiye m'malo mtundu woyera, chisanadze decoction kufikira theka. Ndipo onse zosakaniza ndi ndondomeko kuphika - yemweyo! Sangalalani ndi chakudya zonse!