Zothandiza maphikidwe. Kabichi mu multivarka

Zakudya kabichi basi kukhala pa tebulo lanu. masamba Izi ndi zothandiza kwa dongosolo m'mimba ndi thanzi la munthu wamba. chokoma ndipo mwamsanga akutembenukira kabichi multivarka. Komanso, ndondomeko kuphika lokha ndi losavuta kwambiri ndipo Kufikika, ngakhale hostesses novice.

Kabichi mu multivarka. maphikidwe

Kabichi ndi nyama

Pakuti yokonza zakudya muyenera 600 ga nkhumba, anyezi, kaloti awiri, mchere, masamba mafuta, Bay tsamba, spoonfuls awiri a phwetekere phala. Komanso yaing'ono kochanchiki zinamera.

Chinsinsi

Semicircles kuwaza anyezi, kabati kaloti kutsukidwa. Muzimutsuka nyama ndi kudula mu tiziduswa tating'ono ting'ono. Kuwaza kabichi. Brown nkhumba mu "Kugundanitsa mabotolo kapena matambula" mode mphindi zochepa ndi anyezi ndi. Musaiwale kuti kuwonjezera mchere ndi zonunkhira. Kuyatsa "KODI MWAMBO WOGUNDANITSA MABOTOLO masamba" kwa mphindi 15 ndi kutseka chipangizo chivundikirocho. Ndiye Multivarki mphamvu kuika kabichi ndi kaloti. Onse Kusakaniza, kuthira madzi pang'ono ndi kutseka chivindikiro kachiwiri. Sankhani "zimapita". Mwatsopano kabichi mu multivarka adzakhala okonzeka mu maminiti makumi awiri. Pa m'kamwa, likukhalira mofanana pamene kuvala poto ochiritsira okha yokonza ndalama kwambiri. Sangalalani ndi chakudya chanu.

saltwort

Kuti akonze zokhwasula-khwasula muyenera: a mutu waung'ono wa kabichi, kaloti, anyezi awiri magalamu 300 a nkhuku, supuni ya phwetekere phala, garlic clove, mchere, mafuta mpendadzuwa ndi zonunkhira.

Chinsinsi

The chida mafuta chikho mpendadzuwa. Ikani kaloti akanadulidwa ndi anyezi. Chimathandiza "Hot" kwa mphindi 15. Yikani nkhuku m'mawere (zidutswa akanadulidwa) ndi kupitiriza kuphika ndi chivindikiro lotseguka kwa mphindi 20. Pambuyo kuyatsa "Kuthetsa", kuwonjezera zonunkhira zonse, adyo, phwetekere phala ndi ya mnofu kabichi. Thirani madzi pang'ono. Konzani mbale mu anasankha mode pafupifupi 120 Mphindi. Phimbani pa nthawi yomweyo kutseka. Ngati mbale ndi madzi kwambiri, kuyatsa 15 mphindi mode "Hot". Kabichi mu multivarka wokonzeka.

nthuza

Kuti akonze mtanda, muyenera 500 ga kabichi, mazira atatu magalamu 300 nyama minced, supuni 3 mayonesi, 150 ga kirimu wowawasa, supuni 6 ufa, mchere ndi 50 g wa ufa kuphika.

Chinsinsi

Kabichi mu multivarka mwangwiro likukhalira osati monga mbale osiyana. Chidwi okondedwa kunyumba anapanga mikate wanu - kuphika flavored mkate. Choyamba, finely kuwaza ndi kabichi. Kubisa nyengo ndi zonunkhira. Bwinobwino kusakaniza ndi ya mnofu kabichi. Mu mbale osiyana, kumenya mazira bwino. Yikani mayonesi, wowawasa kirimu ndi ufa. Sakanizani bwino. Anaika mchere ndi kuphika ufa. Apanso chipwirikiti onse. Pansi pa tchire mbale ndi batala ndi kutsanulira theka la mtanda chifukwa. Pamwamba ndi kabichi ndi nyama minced wogawana. Thirani zatsalira kudzazidwa mayeso. Pa mphindi makumi anai, kutembenuzira "Kuphika" ntchito. Ndiye kutembenukira mkate ndi kuphika kwa mphindi ina makumi awiri. Sangalalani ndi chakudya chanu.

Kabichi mu multivarka ndi dzira

Zosakaniza: kabichi, masamba mafuta, mazira atatu.

kukonzekera

Kuwaza kabichi ndi kutsegulaso mu chidebe kwa zimapita mbale. Kuwonjezera tsabola ndi mchere. Muzimutsuka bwino mazira ndi kuziika mu chidebe kwa Multivarki. Cook kabichi mu "pambalipa pamakhalanso" pafupifupi hafu ya ola. mazira adzakhala okonzeka mu maminiti khumi. Kuwachotsa chipangizo, kuwaza ndi kuwonjezera kabichi pamodzi ndi pang'ono mafuta. Pitirizani kuphika otsala mphindi 20.