Zosangalatsa za khofi. Nkhani ya khofi ku Russia

Coffee ndi chimodzi mwa chakumwa chotchuka kwambiri. Onse mu Russia ndi kuzungulira dziko. Cup khofi m'mawa kumathandiza kuti mwetulirani, ndi fungo ndi kununkhira kwake wolimbikitsa.

Mbuzi awathandiza kuphunzira za khofi

Chidwi mfundo ndi nthano za khofi, amene mafilimu ambiri kuti kumwa uyu ndi kutikonda kwambiri ndi ntchito kwa nthawi yaitali. Nthawi yoyamba zinadziwika mu Ethiopia. Mbusa Koldo anaona mbuzi kudya zipatso, kenako timagwira ntchito ndipo kugona usiku.

Pamene iye anayesera izo yekha, ndiye Iye anati kuti Iye anali mwamphamvu kwambiri. Iye anagawana kuonerera ndi anthu ena, ndipo anthu anayamba kugwiritsa ntchito zipatso zakudya. Izo zinali kokha patapita kanthawi tirigu anayamba chakumwa. nkhani zoterezi khofi yodziwika ndi m'maganizo awo.

Kodi nyemba khofi?

The zipatso kukula pa mitengo, amene angafikire ndi kutalika mamita 9. Mitengo kukhumudwa kusintha kutentha. Choncho kukula mu nyengo ofunda ndi zinthu khola nyengo. Komabe, nawonso kuchita zinthu zochepa, zinali yabwino kusonkhanitsa zipatso.

Choyamba, mtengo limapezeka lalikulu woyera maluwa onunkhira, kenako okhwima zipatso wofiira, ngakhale malingana ndi mitundu ya mitengo zingasiyane pang'ono mtundu. Mkati pali tirigu. Ndiye kukonzedwa, pansi mu ufa ndi kuphika flavored kumwa.

Kodi kubala?

Pali ambiri yonse ya khofi mitengo, koma anthu ambiri amakonda arabica khofi, monga mtundu ali ndi kukoma pang'ono owawa ndi fungo lokoma. Munda kulima zipatso ndi ku Central ndi South America, Africa ndi Asia. Dziko khofi - Brazil. Ndi zofunika kwambiri cha ichi chakumwa invigorating. Colombia amapereka 15% ya chonse pamodzi. Ndipo arabica dziko lino makamaka anayamikira, ngati ali mkulu khalidwe ndi kukoma pachiyambi. Ambiri, tisaiwale kuti khofi ndi yokha mafuta malonda padziko lonse. The ntchito ya chakumwa kufalitsa m'maiko onse, kotero nthawi zonse ankafuna mkulu. Amene dziko amadya khofi lalikulu zedi? Akukhulupirira kuti Finland.

mfundo

Zosangalatsa za khofi anaonekera kwa zaka zambiri, kotero tsopano amadziwika kuti anthu ambiri. Tiyeni tione ena:

1. chakumwa ndi wotchuka kwambiri mu dziko.
2. Mu Japan, chikondwerero anadza pambuyo pake. Kukonderera Tsiku Coffee pa October 1. Japan ali nambala yachitatu yaikulu ya kumwa chakumwa.
3. Pali Asian Palm Civet nyama amadya okha nyemba khofi, monga excrements ake ndiye kukonzekera chakumwa. Iye, poyamba, ndi mtengo kwambiri mu dziko.
4. A mlingo woopsa Akuti makapu 100 patsiku. Ngati inu kumwa ndalamazo, mtima wa munthu sangathe kutenga.
5. Coffee, chikapanda kuwonjezera shuga, kirimu ndi mkaka - kwathunthu calorie-free chakumwa.
6. Pamene chakumwa anabwera Russia, anthu safuna yomweyo anamuzindikira. Choncho, kumbali ya Peter ndinayamba kuyambitsa nkhani za iye, moti anayamba otchuka.
7. kapu ya khofi siyidzatipweteka aliyense. Akukhulupirira kuti otetezedwa kumwa osachepera 500-600 ml ya pa tsiku kapena 3-4 makapu 150 ml.
8. Ntchito ya chakumwa ndi kupewa Parkinson matenda, maganizo, komanso khofi, pokhala antioxidant amphamvu kumathandiza mapangidwe maselo a khansa.
9. Coffee ntchito cosmetology. M'mayiko ena amasamba naye, kuti khungu anakhala ndinapirira. Palinso maphikidwe ambiri scrubs ndi masks pamaziko a nyemba nthaka.
10. chakumwa kumabwezera mmbuyo chitukuko cha gallstones.
11. Komanso zingachititse kutentha. Chifukwa cha ichi ndi asidi ali m'bukuli.

Mfundo Zina zambiri za chakumwa zodabwitsa

1. Instant khofi, limene tsopano likupezeka ndi kugawidwa mu dziko, kungoti Dzhordzh Vashington mu 1910.
2. Kale anthu ankaganiza kuti chakumwa ali kuchiritsa katundu. Ife tikudziwa zosangalatsa za khofi. Mwachitsanzo, popeza kuti ntchito ngati mankhwala kwa kupewa matenda a m'mimba, matumbo, kudzilimbitsa wamanjenje dongosolo.
3. Panali nthawi pamene chakumwa ndikoletsedwa Mwachitsanzo, Ansembe. Iwo ankakhulupirira kuti anthu kuti asiye kumwa izi, kotero ife tinali amatsutsana nazo kwathuthu ntchito zake.
4. Kafeini zili m'gulu la mndandanda wa zinthu zoletsedwa ali thupi la othamanga. Choncho, ngati atadziŵa, ndiye mpikisano sadzakhala mayeso mankhwala.
5. madokotala amakono kukana kuti khofi amakhudza magazi. Ngakhale wa maganizo nthawi yaitali madokotala ndiponso kuletsedwa BP zimawononga chakumwa.
6. Popeza khofi ndi diuretic, ndiye moyenera, si anapitiriza mu madzimadzi thupi. Kugwiritsa ntchito bwino kungayambitse madzi m'thupi.
7. Mu umodzi wa midzi ka England Coffee ntchito nkhuni. Pali malo opangira magetsi, imene malo khofi zofunika.
8. Asilamu choletsedwa mowa, kotero iwo m'malo ndi khofi.
9. Kugwiritsa chakumwa kudya zina ndi kashiamu mayamwidwe, ndi ngakhale kupangitsa kugona, irritability.
10. M'mayiko Arab, kupanga khofi - udindo wa munthu. Ngati sizili, izo akhoza kufika banja.
11. Odziwika umunthu amene anali khofi anthu kwambiri Wolemba Beethoven ndi nzeru zapamwamba Voltaire.
12. Wakuda ndi akale ndipo lero ntchito kuwombeza.
13. Daily ntchito ya chakumwa zotsitsimutsa amathandiza kusintha kukumbukira.
14. Coffee angagwiritsidwe ntchito zamitundu yosiyanasiyana. Ndi abwino kwa miphika kuyeretsa, kuchapa mbale. Komanso zovala chikopa, mungathe kusintha ndi kupereka kudzawala ndi akusisita swab choviikidwa mu khofi amphamvu.

Kodi kugawira kumwa ku Russia?

Coffee mu Russia anaonekera kuyamika Peter I. Zinali iye amene adapeza kumwa akunja anaganiza kuti akabwere naye. Bwanamkubwa anasangalala kwambiri ndi kukoma ndi fungo kuti akupita kudziwa ndi kuchiza khofi awo.

Ndiye anadza shopu khofi ndi anthu. Iwo akhoza kuyesa kumwa anthu ena onse a dziko. Tsopano khofi sanataye kutchuka kwake. Chifukwa kugula wake aliyense angakwanitse ntchito tsiku ndi tsiku.

Pomaliza

Tsopano inu mukudziwa mfundo zosangalatsa za khofi. Kumwa uyu anthu ochepa kusiya osayanjanitsika, chifukwa ali ndi kukoma wapadera ndi fungo. Kamodzi pa moyo wanu kuyesa izo. Ndipo ngati muli ndi chizolowezi chosuta, muyenera kuphunzira mfundo zosangalatsa za khofi.

Ndithudi inu kudabwa momwe anthu ambiri sadziwa linalake chakudya chokoma ichi. Muyeneranso kukumbukira kuti chakumwa kungakhale kothandiza kwambiri ndi zoipa. Choncho, kudziwa zambiri mudzadziwa, ubwino koposa kupeza ntchito zake.