Yokazinga mapayi ndi nyama - losavuta Chinsinsi chakudya chokoma

kukumbukira zimene ofunda muli ubwana wako? Agogo mapayi kumadzazidwa onunkhira kununkhiza ndi kutentha kwa moto. Aliyense wa ife wanga amakumbukira mmene anali kudya zokoma yokazinga mikate ndi kumadzazidwa zosiyanasiyana.

Tilankhure pang'ono za chiyambi cha chotero yosavuta, amachitira palibe modabwitsa chokoma! Kuphika mapayi anakhala mu Russia kalekale. Choyamba, mawu akuti "chitumbuwa" anadza ku mawu oti "chitumbuwa" (kapena "phwando"). Inali nthawi maphwando mwambo mu Russia izi eni mbale ankachitira alendo awo. Komanso mu Russia, atsikana anaphunzira kuphika patties, mu zaka 13-15. Ndipo ngati mtsikana sankadziwa mmene kuphika, ndiye zingakhale chodziwikiratu kuti ndakwatira. Koma kwambiri phindu mu Russia anali yokazinga mapayi ndi nyama, monga zina ayankhidwa. mbale ali wangwiro chakudya chilichonse, kaya ndi banja nkhomaliro kapena chakudya kapena chakudya chikondwerero.

Konzani yokazinga mapayi ndi nyama - luso, ndipo mwatsoka, osati aliyense angaphunzire luso limeneli. Zikuoneka kuti choncho, ngati agogo anga aphunzitsidwa kapena mankhwala anzathu, koma ngati mtanda ndi simudalandira, kapena modzaza chinachake.

Choncho, tiyeni tiyambire ndi mukamakonzekera mapayi nyama yokazinga. Choyamba, tiyenera kukonzekera onse zosakaniza. Muyenera kuyamba ndi nyama kudzazidwa, izo akukonzekera motalikitsa. Kudzazidwa chingapangidwe kuchokera ku nyama iliyonse - monga iwo amati, kukoma kwanu. Banja lililonse lili yake Chinsinsi mapayi yokazinga ndi nyama, koma losavuta, mu lingaliro langa, ndi zotsatirazi.

Choyamba muyenera defrost nyama. Tayani madzi popanda kwenikweni otentha. Kamodzi madzi otentha, akuyamba kumira mu zokometsera chidebe: mchere kulawa kapena kukula kwa chidebe, pang'ono anyezi ndi karoti. Lisanathe kuphika kuyeretsa anyezi, kaloti ndi mwachangu mpaka golide bulauni. Pomaliza, nyama ndi wokonzeka, ndipo tiyenera kuti kuziziritsa. Nyama kudzazidwa kwa mapayi, monga taonera kale, ikhoza kukhala kwathunthu, koma ndi bwino kugwiritsa ntchito mince wosanganiza (a nkhumba ndi ng'ombe, wodzilemekeza ndi nkhuku). Ndiye ife kudzazidwa zofewa yowutsa mudyo ndi zonunkhira.

Ngakhale nyama akamazizira, iwo ayenera kutenga mayeso. Tiyenera ufa 1 kilogalamu, youma yisiti 30gramm kapena masupuni a tiyi asanu magalamu 20 a mchere (pafupifupi ziwiri spoons tiyi) magalamu 30 a shuga (supuni), 3 mazira, mkaka (osokonezeka mu theka ndi madzi) 300 ml ya magalamu 70 batala mafuta.

Kupeza kusinja ndondomeko: chisakanizo cha madzi ndi mkaka Gray digiri 40, ndi kuwonjezera yisiti ndi chifundo blender kapena chosakanizira. Choncho osakaniza wathu apindula ndi mpweya, mtanda limatuluka ndipo umakhala chipindacho. Izi ndithu bwanji kukoma mapayi yokazinga. Kenako, asiyanitse ufawo ndi mchere, kuyendetsa dzira, shuga ndi ndiye kutsanulira mu misa kukwapulidwa ndi yisiti. mafuta A Choncho, uvuni mayikirowevu kwa mphindi 3-5 (15% mphamvu).

Knead pa mtanda chifukwa mapayi yokazinga ndi nyama akhale kwa nthawi pamene icho chimayamba kubwera kuchokera m'manja. Zimenezi kumafunika nthawi. The mtanda n'kuukanda kutsanulira batala anasungunuka, ndiyeno inu muyenera mtanda wabwino pakati pa maminiti ena 10 Pamene misa ndi osalala, kuphimba ndi chopukutira ndi kusiya kuima.

Ife zikugwira stuffing. The utakhazikika nyama mince ndi kusakaniza ndi zazharki. Dulani mazira ndi anyezi ndi kusokoneza stuffing, mukhoza komanso mchere kukoma. Mtanda ife tiri ndi wokonzeka ntchito. Tikhoza sculpt mikate. Kupanga kwa iwo, mukhoza kusankha mwamtheradi iliyonse - ena amakonda mipira aukhondo, ndi munthu ngati patties tingachipeze powerenga chowulungika. Ena mukufuna sculpt Triangles. Kotero izo zidalira pa malingaliro a kuphika.

Pambuyo patties zinthu anapangidwa, tiyenera anawaika chiwaya ndi odula ndi dzira yolk.

Apa, mfundo, ndi zonse! Yokazinga mapayi ndi nyama - azichitira kwenikweni kwa banja ndi alendo, amene si ovuta kwambiri kukonzekera. Sangalalani ndi chakudya zonse!