Top saladi ndi dzira yophika: ndi maphikidwe

Aliyense wapabanja holide amamuchititsa kudabwa wanu alendo ndi atsimikize ndi zokoma. Pangani menyu pa phwandolo si kosavuta monga Zingaoneke koyamba. N'chifukwa chake timapereka inu wosankhidwa wa maphikidwe yosavuta ndi kufotokoza mwatsatanetsatane za kukonzekera ndondomeko. Saladi ndi mazira yophika kukonzekera mosavuta komanso mofulumira, ndi kuyang'ana n'zosadabwitsa kulakalaka.

Nkhaka saladi ndi mazira yophika

Izi akamwe zoziziritsa kukhosi atsimikize anapangidwa kuchokera zilipo banja lililonse la mankhwala. Munagulira mphamvu ya mphindi khumi koma alendo angayamikire kukoma oyambirira ndi wokongola maonekedwe mbale.

zosakaniza:

• Atatu yophika mazira.
• Anayi atsopano nkhaka.
• Zamzitini nandolo - magalamu 300.
• Chinese kabichi - 150 magalamu.
• Mayonesi ndi wowawasa kirimu - kulawa.
• Mchere ndi tsabola.
• Mwatsopano amadyera.

Kodi kukonzekeretsa saladi ndi yophika nkhuku mazira? Appetizer Chinsinsi lophweka:

• Dulani nkhaka n'kupanga, mazira kabati, ndi kabichi ndi zobiriwira kuwaza.
• Ikani chakudya mu mbale, kuwonjezera nandolo wobiriwira, mchere, tsabola, mayonesi ndi wowawasa kirimu. Sakanizani onse zosakaniza.

Wokonzeka saladi angathe kutumikira yomweyo pa tebulo.

Saladi wa mazira yophika ndi tchizi

Appetizer angagwiritsidwe ntchito monga kudzazidwa kwa tartlets, komanso masangweji.

The mankhwala lamanja:

• magalamu 300 tchizi.
• Atatu nkhuku mazira.
• Awiri cloves wa adyo.
• magalamu 70 batala.
• supuni awiri mayonesi.
• Mchere, tsabola ndi zitsamba ngati n'koyenera.

Saladi Chinsinsi, onani pansipa:

• Katsabola, parsley ndi wobiriwira anyezi finely kuwaza ndi mpeni.
• Tchizi pakani pa grater yaing'ono kapena yaikulu (iliyonse mungakonde).
• Mazira kuwiritsa mpaka wachifundo, ndiye ozizira, peel chotsanipo chikumba ndipo kusema cubes yaing'ono.
• Batala pasadakhale amaundana firiji, ndiyeno kabati.

Phatikizani mankhwala onse mbale kwambiri. Lembani saladi mayonesi, kuwonjezera mchere ndi tsabola.

Saladi wa tomato mwatsopano ndi mazira yophika

Ichi ndi mbale choyambirira azikongoletsa tebulo lanu pa mlungu ndi maholide. Tengani zosakaniza izi chifukwa:

• anyezi awiri.
• Atatu cloves wa adyo.
• Lokoma tsabola wofiira.
• Six yophika mazira.
• 80 ml ya msuzi soya.
• Masamba mafuta.
• tomato awiri.
• A gulu laling'ono la cilantro.

Choncho, kukonzekera saladi wa mazira yophika ndi tomato:

• Anyezi woyera kuchokera mankhusu ndi kusema woonda theka mphete. Adyo kusema magawo.
• Paprika mfulu kwa mbewu ndi phesi, ndiye kudula thupi n'kupanga.
• Pa otentha Frying poto mwachangu mwachangu anyezi. Pambuyo angapo Mphindi, kuwonjezera kwa iwo ndi adyo ndi tsabola. Pamene masamba ndi wachifundo, kuwachotsa mbaula ndi kutsegulaso pa chopukutira pepala.
• Yophika mazira woyera, ndiyeno mwachangu mu poto chomwecho. Pambuyo kudula iwo mu zidutswa zingapo ndipo ikani preform wogawana pa mbale mosabisa.
• Ikani mazira pamwamba pa masamba wokazinga masamba mapira ndi tomato sliced.

Thirani pa saladi ndi soya msuzi ndi kubweretsa kwa tebulo.

Saladi «akamwe zoziziritsa kukhosi»

Saladi ndi mazira yophika popanda chifukwa otchuka. Iwo anakonza mwamsanga ndipo mosavuta kuzimitsa atsimikize kwambiri. Ndipo ife amati inu yesani Appetizer yosavuta anakonza kuchokera nsomba zamzitini ndi mazira.

zosakaniza:

• Mbatata - atatu.
• Mazira - ndalama zisanu.
• Sprat - mtsuko umodzi.
• Tchizi - 150 magalamu.
• Adyo - cloves awiri.
• Mayonesi - kulawa.

Dzira saladi Chinsinsi:

• Wiritsani mazira ndi mbatata mpaka wachifundo. Kenako, mankhwala woyera ndi kabati.
• Ikani mbale wosanjikiza mbatata, agwirizane ndi mafuta mayonesi.
• Sprat phala ndi mphanda ndi malo mbatata. Musaiwale kutsanulira msuzi ndi mzere uwu.
• Kenako, kuikira mazira komanso promazhte iwo ndi mayonesi.
• Zokongoletsa saladi grated tchizi, chisanadze wothira wosweka adyo.

Mbale yomalizidwa mukhoza kuwaza ndi dzira grated ndi atsopano zitsamba.

Dzira saladi kalembedwe Thai

Zachilendo kukoma mbale ndithu kukopa chidwi cha alendo.

zosakaniza:

• anyezi awiri.
• Awiri tsabola tsabola.
• 12 nkhuku mazira.
• 80 ml ya msuzi soya.
• Anayi cloves wa adyo.
• magalamu 500 masamba mafuta.
• magalamu 100 a bulauni shuga.
• Cilantro.

Chinsinsi zokometsera Thai saladi alipo apa:

• Mababu peel ndi finely kuwaza theka mphete.
• Adyo amasulidwa ku mankhusu, ndiyeno kusema magawo.
• Tsabola kuchotsa mbewu ndi kusema n'kupanga.
• zakudya Konzekerani yokazinga mwachangu (pafupifupi mphindi zitatu). Pambuyo pake, ikani masamba pa chopukutira pepala ndipo dikirani kukhetsa mafuta owonjezera.
• mazira yophika mwachangu mu mafuta omwewo pafupifupi inayi Mphindi.
• Sakanizani mu saucepan ndi shuga ndi msuzi soya, ndiyeno kuvala ofunda pa moto sing'anga.
• masamba mapira wothira masamba wokazinga.
• Dulani lililonse dzira mu zidutswa zisanu ndi zitatu, kenako kuziika pansi pa mbale mosabisa. Wosanjikiza chachiwiri, ikani masamba ndi kutsanulira pa saladi ndi msuzi wokoma.

The sitata oyambirira yomweyo okonzeka kumutumikira.

Saladi ndi hering'i ndi dzira

Zambiri ndi chokoma mbale wangwiro womuyenerera mizimu. Ngati simukudziwa chimene kuphika paphwando holide, onetsetsani kuti ntchito Chinsinsi wathu. The mankhwala zotsatirazi zidzafunika kwa saladi izi:

• Mbatata - anayi.
• Lokoma tsabola.
• Hering'i - zidutswa ziwiri.
• Aliyense atsopano zitsamba.
• Masamba mafuta.
• Salt.
• Palestina ankalima - atatu.
• Awiri yophika mazira.

Mofanana ndi saladi onse ndi mazira yophika, pogulitsira zakudya izi ndi wokonzeka kukhululuka ndipo mwamsanga. Chinsinsi:

• Masamba ndi amadyera kusamba bwinobwino, tsabola, woyera pa mbewu.
• Wiritsani mbatata ndi khungu, ndiye kuchotsa "yunifolomu" ndi kudula magawo a tubers. Pang'ono zofiirira ndi workpiece mu mafuta ndi masamba.
• Finely kuwaza zitsamba, kuwaza Palestina ankalima mphete ndi belu tsabola kusema cubes.
• mazira yophika kuziziritsa, free ku chipolopolo ndi kusema magawo.
• Ikani kukonza chakudya m'mbale ndi kusakaniza. Nyengo saladi mafuta, mchere kulawa ndi kuwonjezera zonunkhira.

Kukongoletsa ndi magawo a mchere saladi nsomba ndi kutumikira ku gome.

Saladi wa kaloti yophika, nandolo wobiriwira ndi mazira

Izi saladi ophweka akhoza bwinobwino kupereka alendo, ngati likukhalira atsimikize kwambiri ndipo ali ndi kukoma zosangalatsa.

zosakaniza:

• karoti wina.
• magalamu 150 achisanu nandolo wobiriwira.
• Wina waung'ono mutu wofiira anyezi.
• Atatu nkhuku mazira (ayenera yophika pasadakhale).
• The osakaniza tsabola, mchere, masamba.
• supuni awiri mayonesi.

Saladi wa kaloti yophika ndi mazira anakonza malinga Chinsinsi:

• Peel kaloti yophika katungulume ndi dzira kuchokera mthunzi. mankhwala Pakani pa grater sing'anga.
• Nandolo wiritsani mu madzi otentha (zimenezi zidzachitika bwanji atatu Mphindi), ndiyeno muzimutsuka ndi madzi.
• Anyezi peel ndi kusema cubes yaing'ono.
• Lumikizani zosakaniza okonzeka mu mbale saladi, kuwonjezera mayonesi, mchere ndi tsabola kulawa.

Wokonzeka saladi kuchokera kumtunda mbale ntchito mphete kuphika ndi kukongoletsa ndi greenery.

Saladi ndi mazira yophika ndi soseji

Chakale akumwa pogulitsira zakudya mankhwala osavuta kupeza kulakalaka ndi chakudya. Saladi ndi mazira yophika ndi otchuka ndi alendo, choncho onetsetsani kuti ntchito Chinsinsi wathu.

zosakaniza:

• Anayi mazira.
• magalamu 400 soseji yophika.
• Anayi mbatata.
• Mmodzi mtsuko wa nandolo wobiriwira.
• Zisanu Nkhaka.
• supuni sikisi mayonesi (mukhoza m'malo wowawasa kirimu).
• Mchere ndi tsabola.

Saladi Chinsinsi ndi losavuta:

• Nkhaka, soseji ndi yophika mbatata kusema cubes yaing'ono.
• Mazira kabati.
• Sakanizani mankhwala m'mbale kwambiri, kuwonjezera mtola, zonunkhira ndi mayonesi.

Pansi pa mbale wokongola Ikani lonse masamba letesi ndi iwo Wopanda yomalizidwa akamwe zoziziritsa kukhosi. Saladi angathe kutumikira yomweyo, koma mungapereke kuti adzapatsa mu firiji kwa maola angapo.

Pomaliza

Saladi ndi mazira yophika, maphikidwe zimene ife anasonkhana nkhaniyi ikuthandizani inu mu vuto lililonse. Mukhoza kukonza nawo chakudya yachibadwa banja kapena chipani ndi mabwenzi. Komanso, izi zokhwasula-khwasula akhoza anagonjera tebulo chikondwerero. Ngati anakhumba, mukhoza kugwiritsa ntchito saladi monga toppings kwa masikono, masangweji kapena tartlets. Appetizer izi zikhoza anakonzeratu kuti utenge ntchito kapena masanje.