The dambo tartlets?

Tartlets, koma madengu chabe mtanda ndi kumadzazidwa zosiyanasiyana - mbale wangwiro kwa Osankha tebulo mafashoni, ndi holide ana, ndi kwa wochezeka kumva limodzi ndi botolo la vinyo. Mu yokonza akamwe zoziziritsa kukhosi uyu ali zigawo ziwiri zofunika. Izi koposa zonse, ndi kudzazidwa kwa tartlets (ndi zina zonyasa tartlets kuphunzira Patapita), ndi mtanda wokha, kumene amapangidwira. Ambiri tartlets - shortcrust ndi kuwomba pastry.

Mmene kuphika shortcrust pastry? Shortbread mtanda n'kuukanda mu crumb wa akanadulidwa ayezi batala (70 magalamu), ayezi madzi (25 ml) ndi ufa makapu. Uukande muyenera kudya, ankawaviika m'madzi ozizira ndi manja ake. Ndiye muyenera kupanga mtanda mu mpira, kukulunga ndi kum'mamatira filimu ndi kuika mu firiji kwa ola limodzi. Pambuyo kuti mayina mtanda mu wosanjikiza 0.5 masentimita wakuda ndi kudula therefrom zotsatirazi amatha kuumba kukula. Kuphika pa madigiri 180 kwa mphindi 10-15 mu zitini mafuta.

Kwa chimake chosavuta angakhale monga kukonza tartlets tarts ku komaliza kuwomba pastry. M'pofunika ayese firiji ngati, falitsani mu wosanjikiza woonda ndi kudula awiri womwewo wa mawonekedwe 2 mabwalo: dzenje wozungulira pakati (tartlet khoma) ndipo popanda mabowo (pansi tartlet). Pindani mabwalo pamodzi (a bwalo ndi dzenje ayenera kukhala pamwamba) Kunena zoona, "ogwiritsa" danga mafuta dzira kapena madzi. Kuphika pa madigiri 180 kwa mphindi 10-15.

Chabwino, chophweka ndi odalirika njira - chabe kugula tarts okonzeka zopangidwa mu shopu. Komanso, amagulako ndi Mikate Yapamwamba tsopano kupereka lalikulu kusankha tartlets ku mayeso ambiri osiyana akalumikidzidwa ndi makulidwe. Anagula, anapanga stuffing - ndi voila! Wokongola chikondwerero mbale ndi wokonzeka! Fast ndi yabwino, makamaka pamene alendo ali pakhomo.

Ndipo kodi zinthu tarts? Kudzaza kwa tartlets akhoza kukhala osiyana kwambiri: lokoma, mchere, lakuthwa, munthu wasankha ndi kukonda kwanu. Ulamuliro waukulu: iwo ayenera kukhala osachepera madzi!

Kodi kudzazidwa tartlets? Mwachitsanzo, tchizi ndi adyo ndi amadyera zokometsera. Zofewa tchizi kabati pa grater chabwino, kuwonjezera yogurt pang'ono, adyo akanadulidwa ndi zitsamba atsopano kwanu (parsley, katsabola, Basil, Shnitov-anyezi, watercress, rukolla, thyme), mchere, tsabola wakuda. Kukongoletsa anamaliza masamba tartlet kungakhale wobiriwira.

Ngakhale kuposa dambo tartlets? N'zotheka Mwachitsanzo, nkhanu ndi yosenda peyala. Lonse katungulume nkhanu kuwaza ndi msuzi soya, tsabola ndi mwachangu mofulumira mu mafuta. Peyala peel ndi phala ndi mphanda kutakasa, kuwonjezera wophwanyidwa adyo, mchere ndi madzi pang'ono mandimu. The tartlet kuika peyala puree, zokongoletsa ndi nkhanu yokazinga ndi kagawo woonda la ndimu.

Njira yachitatu, inu lembani tarts? Mukhoza bowa caviar. mafuta mwachangu anyezi akanadulidwa ndi adyo, kuwonjezera bowa akanadulidwa ndi kuphika mpaka wachifundo. Thirani kirimu wolemera, kusakaniza ndi asanduke nthunzi mpaka wandiweyani. Kumbukirani: madzimadzi owonjezera sitifunanso! Nyengo ndi mchere ndi tsabola. Tartlet wokonzeka mukhoza kukongoletsa masamba a parsley.

Ndipo njira otsiriza kuposa dambo tartlets. Izi nkhuku ndi chinanazi. Atamaliza kusuta nkhuku finely akanadulidwa, wothira akanadulidwa chinanazi zamzitini. Kuwonjezera mwatsopano kuuluka tsabola wakuda ndi yogurt pang'ono. tartlets wokonzeka akhoza chokongoletsedwa ndi kagawo wabwino wa chinanazi.

Pali zambiri zina zimene mungachite kuti kudzaza kwa tartlets. Nkhaniyi akupereka mbali yaing'ono chabe ya zokhudza mitundu yonse ya kumadzazidwa. Ndithudi iliyonse Hostess kapena yophika ndi mwini kuleza ankakonda awo maphikidwe a appetizers, mwina munthu aganiza kuti agwiritse ntchito malangizo awa, chinthu chachikulu, kumbukirani malamulo ochepa kukonzekera pogulitsira zakudya mwamsanga kenako inu kupeza!