Shampeni brut: icho chiri, kodi ndi zimene kugonjera

Mwina, aliyense angathe kufotokoza kuti shampeni - ndi wothwanima vinyo wa chigawo yemweyo dzina la France, osati Pop, chifukwa mu ikukoka mpweya woipa botolo pa "Golden mtengo". Ndipo ziribe kanthu momwe molondola kutsatira Mlengi wa luso pachiyambi. Ngakhale thovu kuonekera mu vinyo nayonso mphamvu sekondale, Krustalo momveka chakumwa mudzapeza chifukwa cha riddling yowawitsa maluwa ndi kukoma kudzikondweretsa - disgorging, komabe sukhala kukhala shampeni. More ndendende, adzatchedwa cholakwika. Bulangeti, Cava, Prosecco - malingana ndi dera limene zipatso mwakula ndi kutulutsa vinyo wothwanima. Koma brut shampeni - ndichiyani? Tiyeni yesetsani kuthetsa nkhani imeneyi. The etymology mawu amachokera ku French "brut". Makhalidwe mwa mawu kwambiri. Mmodzi wa iwo mozemba mu Chirasha - "nkhanza". Koma mtengo waukulu - yankhaza, yaiwisi, unpeeled. Kodi ndi achipongwe onse unflattering kuti brut?

Mbiri ya shampeni

Ndi zinthu zambiri zosangalatsa. Zodabwitsa, ndi vinyo wothwanima kupangidwa osati Shampeni ndi zina zigawo French - Languedoc. Woyamba m'mbiri ya "shampeni" - bulangeti, anabadwa mu Lima mu 1535. Iye anali bwino loti, kotero luso anayamba kuyetsa winemakers m'madera ena. Makamaka bwino chitukuko cha wothwanima anthu vinyo Shampeni. Per Perinon, wansembe wa Benedicto Abbey wa Francois Chalons, pharmacist, Antoine Miller, yemwe ankagwira ntchito lodziwika bwino Veuve Clicquot - iwo onse chinthu chatsopano ndi zothandiza kupanga luso chakumwa. Koma shampeni nthawi zonse uli wosakanizika mu shuga, chimene chiri mwa njira zina "kuononga" kukoma choyambirira cha vinyo. chopinga Izi kwathetsa Victor Lambert. Mu 1874 iye anatulukira wapadera nayonso mphamvu luso, chifukwa panali Brut. Ndi chiyani icho? Shampeni, sanali kuwonjezera sweetener (shuga kapena mowa). asidi Malic ali liziwawa, lactic modulated, kotero si n'kukhala vinyo wosasa vinyo. Kukumana Komabe, akhala mwatsopano, kamapezeka m'mafuta.

makhalidwe a

Ngakhale m'dziko lathu (ndipo mu malo Union) kupereka ulemu semisweet mitundu ya shampeni, brut mu dziko lonse imatengedwa musamwera woyengeka ndi kudzikondweretsa. Winemakers akupanga kwambiri khama kuti vinyo wothwanima zambiri youma. Choncho, nyumba "Laurent-Perrier" umabala owonjezera brut. Kulemera yeniyeni ya shuga mu vinyo wa peresenti 0,6. Ndipo kwenikweni "wapamwamba-youma" ndi brut achilengedwe. Ndi chiyani icho? Shuga mu chakumwa ayenera psiti kuposa peresenti 0,3. Okhutira mowa vinyo ndi otsika (za 9-11%), pamene shampeni Nyumbayi adza kwa 18% mu mitundu wokoma. Koma pambuyo brut palibe matsire ndipo m'mimba mavuto, kuyambira chifukwa chosowa shuga likuchotsedwa ndipo ndondomeko nayonso mphamvu. Koma chachikulu Mbali brut - ndi fungo wolemera, wolemera amakambirana ndi kukoma yowawitsa.

Mitundu

Shampeni zambiri anawakonzera decoupage mphesa atatu: Chardonnay, Pinot noir ndi Meunier. The zikulumikizana chimodzimodzi ntchito kwa mitundu youma vinyo wothwanima. Kupatula waima woyera Brut, Blanc de A blancs. Linapangidwa yekha kwa Chardonnay. Choncho dzina lake anamasuliridwa kuti "woyera ndi woyera (mphesa)." Young "Blanc de A Blanc" ali wotumbululuka udzu mtundu ndi Chifunga Kamaoneka, kafungo ka zipatso atsopano ndiponso abwino chotchezera kukoma. Msinkhu, izo darkens kuti chikasu ndipo anayamba kufika mu zolemba za maluwa a mitanda ndi mtedza. Nthawi zambiri pa zolemba za dzina «NV Brut". Ndi chiyani icho? Mawu akuti "sanali mpesa" zikutanthauza kuti mu botolo - vinyo wa vintages osiyana. Izi zakumwa ndi zina kusonyeza kalembedwe Mlengi. A millezimnye (mpesa) mitundu zimadalira makhalidwe nyengo, pamene kukolola.

Monga bicu Brut

Asanayambe kutumikira shampeni anapanga kuzirala kwambiri. chakumwa kutentha sayenera upambana madigiri 6-8. Ngati botolo si yomweyo anadzikhuthula, ayenera kuthiridwa mu chidebe cha madzi oundana. Brut anazitsanulira mwa magalasi-flyut ( "chitoliro") kapena magalasi galasi mu mawonekedwe a elongated Mphukira tulip. mawonekedwe Izi mbale amalola thovu kusewera nthawi yaitali, ndi munthu - ndithu kusangalala kukoma kwa chakumwa cha. Mosiyana ndi zimene ambiri amakhulupirira, m'pofunika pulagi phokoso kuwombera mu denga, kutsegula shampeni anapanga ndi sadzachitanso lomveka Pop. Choncho vinyo si "kulowa nkhawa" ndi fungo la zilibe asanduke nthunzi. Ngati botolo bwino utakhazikika mosamala kuchotsa chapakamwa ndi kutembenuzira pulagi uku - vinyo ayenera kutsegulidwa mosavuta. Thirani mu magalasi pang'ono slanted.

Kodi akutumikira wothwanima brut

Chifukwa youma ake, vinyo ndi oyenera nthawi zosiyana za phwando. Iwo akhoza kuika monga mowa wopatsitsa njala ndipo ngati limodzi ndi nkhono ndi nsomba zina. Brut kuoneka bwino mu kampani ndi tchizi zovuta. Chovomerezeka kuti aipereke kwa nyama woyera. Ndipo ndithu Brut ndi nsomba anapanga kwa wina ndi mzake. Traditional "Olivier" ndi shampeni - ndi tandem singasiyanitsidwe ndi nkhondo chimes. Koma ndiwo zochuluka mchere brut ntchito. Ngati inu kwenikweni mumamva shampeni kuti ayende mkate, ndiye muyenera kusankha Asti. Kodi Musasokonezeke ndi brut wina mowa, makamaka distillates. Kuyambira m'mawa uno, mudzapeza omwera si zabwino.