Pasitala spaghetti: Kuphika chinsinsi

Pasitala. Pali kutsutsana kwambiri pa nkhani: "Choncho amene anali woyamba Kutulukira kuphika ufa kusakaniza mu madzi mchere?". Tiyeni kusiya funso limeneli. pasitala Zimenezi ntchito pakuwawona, tili anachokera ku Italy. Zinali Italy loyamba anayamba kudula mtanda ndi kusakaniza ndi tchizi ndi tomato. Choncho, Ndinabadwa woyamba Chinsinsi pasta.

Pasitala - osati kwambiri mbali mbale, komanso zodabwitsa ndi ntchito zake zosiyanasiyana pophika. Mwa njira imeneyi, pasitala ali ndi kukoma wapadera ndi fungo, kwambiri kusiyana sitolo pasta.

Pasitala ndi zabwino chifukwa kukonzekera msanga, popanda luso yapaderayi amayi a. Komanso, muli zambiri CHIKWANGWANI ndi pang'ono kapena ayi mafuta mu kapangidwe kake. spaghetti youma Pasitala bwino ndi sauces zosiyanasiyana, omwe nonuniform wandiweyani kugwirizana, ndi mwatsopano ndi M'malo mwake, mogwirizana ndi condiments yosavuta, zomwe ndi zochokera batala kapena kirimu.

Patangopita nthawi pang'ono mudzaona kuti phala ndi kovuta kuchita ndi sikutanthauza yokonza wambirimbiri nthawi. The mtanda akhoza penti ndi kulenga kwa iwo zapamwamba pasta. kuphika Izi mwina mungafune ana ndipo udzakhala mwayi wina kuti azipeza nthawi yambiri yocheza ndi ana awo.

Mukhoza kuchereza ndi kudabwa mabanja tolyatelle watsopano, mafuta ndi owazidwa akanadulidwa tchizi grated. Komanso, pasta mwatsopano akhoza zii ndi kusungidwa mu mufiriji kwa miyezi isanu ndi umodzi.

Kuphika pasitala kwa spaghetti.

Asiyanitse ufa (450g) ndi mchere mu mphika waukulu, kupanga dzenje kakang'ono pakati ,. Mu mazira ake anayi kutsanulira kukwapulidwa, kuwonjezera supuni ya masamba mafuta, ndi za atatu supuni ya madzi. Mosamala ndi modekha kupukuta ndi kusakaniza kupanga mtanda.

Ndiye kuika pamwamba ntchito, azisonyeza ufa. Knead maminiti khumi ndi asanu, mpaka mtanda ndi yosalala ndi zotanuka. Siyani mtanda kwa ola limodzi mu chipinda (kapena usiku firiji), kuika mu thumba pulasitiki.

Gawani mtanda mu zidutswa anayi. Kugwira ntchito ndi gawo limodzi, ndipo ena akhale mu phukusi. Yesani falitsani mtanda monga enaake anayesa mmene mungathere. Siyani kuti ziume kwa mphindi khumi kenako anayamba kudula. Konzani mu ofanana m'njira mbali zina za mayeso.

Kodi kupanga pasitala kwa spaghetti, inu mukudziwa, tiyeni tiwone mmene kuphika ndi kutumikira.

munthu ayenera kuchita masamu pa magalamu makumi asanu ndi makumi asanu ndi youma kapena pafupifupi mazana awiri mphambu makumi awiri magalamu a atsopano.

Pasitala spaghetti amafuna yambiri madzi, ndipo ndithudi, zonse pasta. 450 ga pasitala atsopano limatenga zitatu ndi theka malita a madzi. Pamene otentha, kuwonjezera spoons awiri a mchere ndi abviike pasta. Yesani kuchita pang'onopang'ono, umene kupewa kuchepa lakuthwa kutentha madzi. Long youma pasitala spaghetti amafuna kusamalidwa. Mankhwala kusakaniza ndi foloko mu madzi, kufalitsa mankhwala. Chivindikiro chivundikiro sikuthandiza, mwinamwake madzi kudzaza mbale.

Ndi kuwira wolimba kuphika pasitala akhale mphindi khumi kapena khumi ndi awiri - chifukwa pasitala youma ndi mphindi zitatu mpaka eyiti - kwa atsopano. Yesani pasitala ayenera kukhala, pamene m'munsi malire a mwachindunji nthawi yapita. Pamene kuluma malonda ayenera kukhala olimba. Sambani phala Sikuti, ndi kokwanira kuti wataya pa colander ndi yomweyo kutumikira. Pasitala spaghetti akhoza kukhala mumtundu. Izi zimadalira filler, yemwe ntchito kukonzekera. Mwachitsanzo, mtundu wobiriwira amapereka sipinachi, ndi wofiira - paprika. Komanso, mtanda zofunika mukhoza kuwonjezera bowa, zosiyanasiyana zonunkhira ndi zitsamba. Izi adzakupatsani pasitala kukoma wapadera ndi fungo.