Mbatata selyanski mu uvuni ndi msuzi adyo. Chinsinsi embodiments Kutengera

Munthu amene anapita kukamwa khofi "McDonald ndi", nthawi zonse zokoma awo mbatata-selyanski. Mu uvuni kuphika mbale N'zosavuta. Ndikofunikira kudziwa zidule pang'ono ndipo ndi zosakaniza yoyenera.

Dziwani kuti mbale "Mbatata selyanski ndi adyo" opezeka pa menyu wa odyera ambiri ndi cafeterias. Kotero, momwe kunyumba kupanga wake umenewu?

Zakudya kuti mufunika

Musanayambe kuphika mbatata mu selyanski, kusamalira kupeza zosakaniza zotsatirazi. Muyenera:

• magalamu 500 yosalala mbatata woonda-khungu;
• mchere ndi tsabola wakuda;
• theka adyo mutu;
• mafuta mpendadzuwa ndi odorless;
• zokometsera kwa mbatata ndi tsabola.

Pakuti msuzi, konzani mankhwala zotsatirazi:

• magalamu 300 mayonesi;
• 200 gram wa kirimu;
• gulu la katsabola;
• mchere chabwino;
• theka adyo mutu.

Choncho, pamene zigawo zikuluzikulu zonse zilipo, inu mukhoza kuyamba kuphika mbatata mu selyanski.

Chinsinsi

Choyamba, muyenera kuchitira ndi masamba bwino. Bwinobwino nadzatsuka ndi tubers ndi burashi zofewa. Peel ndi zofunika kusunga lonse Koma bwino dothi iliyonse. Musati zilowerere mankhwala mu madzi. Apo ayi, zidzaunikidwa satiate madzi, ndi mbale sizigwira ntchito njira ayenera kukhala. Pamene ndondomeko kuyeretsedwa udzatha, kudula lililonse tuber powomba 8. Iwo ayenera kukhala pafupifupi yofanana.

Ikani chakudya m'mbale kwambiri ndipo patulani. Panthawi imeneyi, kukonzekera chisakanizo cha zonunkhira. Thirani mu mafuta muli masamba ndi mchere. Kuwonjezera supuni theka la tsabola supuni, condiment kawiri monga kwambiri mbatata ndi kusakaniza zonse bwinobwino. Palinso ayenera Finyani madzi adyo. Izi zikhoza kuchitika ntchito chesnokodavki wapadera kapena chopukusira.

Thirani mbatata zophika ndi osakaniza zonunkhira ndi kusonkhezera cloves manja. Zonse zakudimba ayenera yokutidwa ndi mavalidwe okonzeka.

Kuphika mu uvuni

Chotsatira adzakhala mwachindunji kutentha mankhwala. Preheat uvuni kuti madigiri 200. Ikani pa magawo mbatata kuphika, akutiakuti. Ikani mu njira peel anayang'ana pansi.

Thirani otsala mafuta mankhwala ndi zokometsera ndi kuika mu uvuni kwa theka la ola. Onetsetsani mbale. Pamene masamba ndi yokutidwa ndi golide crispy kutumphuka, muyenera kupeza poto kuchokera uvuni. Musalole kuti m'mphambano za lobes ndi kutenthedwa. Ngati ndi kotheka, kuchepetsa kutentha.

Pambuyo kuchotsa kuchokera uvuni, kulola mafuta kukhetsa chakudya yophika. mbatata wophikidwa ndi selyanski malo pa matawulo pepala ndipo dikirani maminiti asanu. Panthawi imeneyi, zikuchokera lonse mafuta odzipereka mu pepala.

Kuphika msuzi adyo

Pamene chakudya "Mbatata selyanski" mu uvuni ndi wokonzeka, muyenera imafunika kuthiridwa mafuta. Dziwani kuti mankhwala chotero izo bwino pamodzi ndi msuzi adyo. Kuti zioneke pa maalumali kuliumitsa adyo. Kuti adzakupatsani msuzi ndi kununkhira zosaiŵalika, kumene alendo chabe "drooling idzayenda."

Popeza ndi mchere angagwiritsidwe ntchito ndi adyo Mwachizolowezi, sayankha kukoma kwa msuzi, koma kukoma kwa uyu alibe amakhala oipa.

Tengani mayonesi ndi kuwathira mu mbale. Palinso kuika kirimu. Katsabola ayenera mosamala nadzatsuka ndi misozi ndi chopukutira pepala. sayenera kupezeka mu madzi msuzi mtundu uliwonse. amadyera finely kuwaza ndi kuwaza mu misa woyera. Kenako, bwinobwino kusakaniza zikuchokera. Izi zikhoza kuchitika mofulumira kwambiri mwa chosakanizira kapena blender. Ngati mulibe zipangizozi, gwiritsani ntchito whisk mwachizolowezi kapena foloko.

Finely kuwaza adyo. Chesnokodavku ntchito mu nkhani iyi ali osavomerezeka. Kagawo ayenera kugawidwa mu magawo angapo kenako kusema cubes yaing'ono. Add mchere msuzi ndi kusakaniza zikuchokera.

Kodi atumikira "Mbatata selyanski"?

Uvuni kuphika mankhwala adzakhala mwangwiro pamodzi saladi chilichonse masamba ndi soups. Komanso, anthu mukufuna kugwiritsa ntchito mbatata okongoletsedwa ndi masamba mwachizolowezi mwatsopano ndi zitsamba. Mu cafeterias, kudya chakudya okhazikika mu chakudya chotere akudyetsedwa ndi masangweji otentha kapena kuwotcha.

Chimake abwino adzakhala kukongoletsa kapena yophika nyama mphodza. mankhwala nyama akhoza mwachangu kapena kuphika. Kumbukirani kuti mbatata yophika mu selyanski uvuni ali calorie lalikulu, komanso msuzi adyo. Ngati mutsata zimakwana, kapena n'kudziphatika kwa chakudya, ndiye kudya mbale, kutsatira muyezo.

Mabanja ambiri amakonda kugwiritsa ntchito mankhwala monga mbale osiyana ndi kumutumikira msuzi adyo. Dziwani kuti mbatata ndi selyanski kwenikweni, makamaka pamodzi ndi kuvala zokometsera. Kudya chakudya zimakhala otentha ndi ozizira.

Pomaliza

Ngati simunapempherepo yophika chakudya "Mbatata selyanski", muyenera kutero posachedwapa. anzanu ndi banja angayamikire ntchito zimenezi. Ngati ana anu alipo, yokonza zakudya adzakhala azichitira weniweni kwa iwo.

Sangalalani chilakolako chanu ndi bwino zitsanzo wanu watsopano zophikira!