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Mapangidwe phwetekere chitsamba: zochepa wopeza - bwino kukolola

Kuti zokoma za tomato, wamaluwa ambiri amagwiritsa ntchito njira imeneyi monga pasynkovanie kapena, ngati iwo amadzitcha izo, mapangidwe phwetekere chitsamba. Limeneli palokha zikuphatikizapo mfundo imeneyi? Biology of Chipinda zikutanthauza kuti aliyense tsamba axils mu tomato aonekera stepson - zina kuthawa. Ngati iwo anachotsa, nyakulima ati amene adzakhale mwiniwake wa mbewu yaikulu misa yaikulu ya masamba obiriwira, ndi manja ndi zomangira zipatso zache kukhala laling'ono.

Komabe, pali suoneka: zitsamba zosiyanasiyana muyenera uzitsine osiyana. Pamene inu kugula mbewu, ma CD awo kawirikawiri olembedwa, ndi mtundu umenewu indeterminate kapena determinant. Kodi pali kusiyana pakati pa mitundu iwiri chiyani?

Indeterminate phwetekere - ndi chomera ndi kukula malire. Nthawi zambiri akula mamita 2 kapena kuposa msinkhu. Zokhazikitsidwa phwetekere amakula ndi kutalika ena, ndi avareji masentimita 50-70, ndipo ngakhale m'munsi.

Mapangidwe chitsamba Indeterminate phwetekere ndi mitundu determinant zimachitika m'njira zosiyanasiyana. Indeterminate Chomera chimafuna kupangidwa kuti kuli mmodzi yekha waukulu tsinde. Chifukwa chaichi m'pofunika kuchotsa suckers onse.

Pa phukusi ndi mbewu determinate phwetekere zina ngakhale kulemba "nepasynkuyuscheesya" Choncho kusocheretsa anthu. Kumene, awa tomato kupanga chitsamba komanso kuzindikira ndithu. Koma anawo ayenera kuchotsedwa, osati onse. Determinantal chomera aumbike mwa awiri kapena atatu zimayambira. M'pofunika, kuwonjezera chapakati tsinde, tchuthi, motero, chimodzi kapena ziwiri m'munsi stepson (choyamba - mu maluwa burashi, wachiwiri - wamphamvu wa yosala), umene kenako chifuniro mawonekedwe mbali zimayambira.

Wopeza amachotsedwa atangomva kuwafika masentimita 7-10 m'litali. Iwo ayenera kuthyola chala chachikulu ndi mkombaphala. Ndipo ndi kugwetsa, osati kudula ndi mpeni kapena lumo. Tinyamuke kukokera simungakhoze - pambuyo pasynkovaniya zomera amalandira si kuchiritsa pachilonda matenda a mafangasi. Nthawi zambiri, bala ku pasynkovaniya kukhala Mulimonsemo. Choncho kuchiza msanga, mapangidwe phwetekere chitsamba ndikofunikira kugwira bwino dzuwa m'mawa.

Kusiya ndi stepson, mu malo ake muyenera kusiya yaing'ono chitsa kutalika kwa 1-2 cm. Ngati mulibe umayamba ndi kuthawa kwathunthu ku malo omwewo amayamba kupanga stepson.

Pamene nyakulima watengedwera mapangidwe chitsamba tomato, izo ziyenera bwino kusiyanitsa pakati pa stepson ndi kuthawa zamaluwa. Ena mosadziwa umayamba zanthete m'malo maluwa, potero mwachibadwa kuchepetsa zokolola za tomato. Ngakhale pali kusiyana kwambiri komanso amalembedwa pakati pawo. Ife nthawizonse ndi stepson masamba, ngakhale pamene anali yaing'ono. Pa maluwa ngayaye tsamba limodzi ayi.

Pasynkovaniya Komanso, mapangidwe tomato mu chitsamba kutentha kumaphatikizapo komanso topping, i.e. kuchotsa mfundo kukula kwa mphukira kusungidwa. Izi zachitika mu zoyambirira za August.

Good popewa mafangasi matenda a tomato adzakhazikika kuchotsa m'munsi masamba a kwambiri ponena za nthaka. Choncho muyenera kuchita ndi onse masamba amene kukula pa phesi mu "30 centimeter-zone", kuyambira pansi padziko.

Mwangwiro zooneka chitsamba phwetekere zipatso 5-6 masamba mphonje ndi 30-35. Ndiye zakudya bbwino anawo, ndi mapangidwe chipatso ndi kudzazidwa. Tomato ndi makulidwe zambiri ndi okhwima kale.

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