Kuphika tingachipeze powerenga modzaza nyama minced ndi mpunga

Modzaza kabichi - mbale amene kale okonzeka pa chilimwe, pamene anali mayendedwe oyambirira kabichi. Mwina, banja lililonse lili ankakonda yake kudzazidwa kwa modzaza kabichi, ena amakonda masamba kabichi wodzazidwa ndi nyama minced ndi Kuwonjezera mbewu monga chimanga, koma ena kusankha options zamasamba wodzazidwa ndi bowa, mbatata ndi kusakaniza masamba. Koma mbale izi yophika pa luso limodzi, kotero ife timayang'ana pa Chinsinsi tingachipeze powerenga kuti "modzaza nyama minced ndi mpunga." Ndipo kuti mokoma aliyense kukonzekera zophikira mungathe pa nzeru zake.

Choncho, mmene kuphika kabichi masikono? Kuyamba, mwachizolowezi, adzakonza chakudya. Tiyenera mutu m'malo lalikulu kabichi, wolemera pafupi 1.2 makilogalamu magalamu 600 a okonzeka minced nyama (monga ulamuliro, kutenga stuffing, opangidwa kuchokera ku nkhumba ndi ng'ombe, koma ndi nkhani kukoma). Inunso muyenera pafupifupi magalamu a mpunga yophika kapena magalamu 100 mtunda angapo anyezi, kaloti, phwetekere msuzi, zonunkhira ndi pang'ono wowawasa kirimu.

Pa mmene tikukonzekera kabichi, kudzadalira osati kulawa komanso maonekedwe a kabichi wathu. Chophweka njira kuphika modzaza nyama minced ndi mpunga wa kabichi wamng'ono, imene masamba si zolimba koyenera Kocani. Chotero mutu akhoza mosavuta disassembled mu masamba kuti kuwiritsa mu mchere madzi otentha ndi acidified ndi vinyo wosasa mpaka zofewa.

Komanso chifukwa cha yozizira kabichi akhoza kuphika masikono wabwino kabichi. Woterowo kovuta kuchotsa masamba kabichi, akadali yonyowa, kotero muyenera kudula mapesi a mutu ndi kuchiika madzi otentha. Pambuyo masamba chapamwamba kukhala translucent, mutu kuchotsedwa ndi atachotsedwa izo zigawo zingapo za masamba. Ngati pafupi pakati pa mutu masamba kachiwiri Kusiya mosavuta anapatukana, izo kumera kachiwiri muyenera kuika mu madzi pang'ono kuwira ndi chithupsa.

Komabe, njira imeneyi ndi nthawi wonyeketsa yokonza kabichi, kotero lero, mafani zambiri kabichi ntchito zolinga zimenezi, uvuni mayikirowevu. Okonzeka kupita ndi phesi truncated adzaikidwe mu chidebe oyenera ntchito mu uvuni mayikirowevu. Madzi kuwonjezeredwa Sikuti. Ikani mbale ndi kabichi mu m'chipinda mayikirowevu, kutembenukira uvuni pa mphamvu zonse kwa mphindi zisanu. Ndiye kuchotsa kabichi ndi kuika mu chidebe cha madzi ozizira kapena ozizira pansi wapampopi. Pambuyo mankhwala, masamba anasiyanitsidwa ndi moipirapo kuposa pamene otentha kabichi mutu, ndi nthawi kukonza kabichi masamba zochepa kwambiri.

Tsopano tiyenera kukonzekera stuffing. Monga tanenera kale, zikuchokera nyama minced akhoza zosiyanasiyana kukoma kwanu, chikhalidwe yekha ndi kuti akhale pang'ono molimba mtima ntchito kwambiri Taphunzira minced nyama stuffing adzakhala ziume. Mu ng'ombe ndi kuwonjezera mpunga. Apanso, pali mfundo zina zabwino. Ambiri mu okonzeka minced mpunga yophika, koma pali ophika amene amakonda kuika rump yaiwisi. Zikatero, muyenera muzimutsuka mpunga ndi kutsanulira pa madzi otentha, ndiye kusakaniza ndi nyama minced. Kumbukirani kuti pamene ntchito dzinthu yaiwisi, modzaza wathu ndi nyama minced ndi mpunga idzakonzedwa pang'ono, chifukwa tiyenera kulingalira anafika okonzeka.

Komanso, stuffing kuwonjezera finely akanadulidwa anyezi yaiwisi. Ndipo kupanga kudzazidwa yowutsa mudyo ndipo pang'ono kuchepetsa zili caloric wa mbale kusasanyiwa, inu mukhoza kuwonjezera pa minced nyama finely akanadulidwa kabichi, amene anatsalira kusanthula mutu pa masamba. Ndithudi, musaiwale mchere stuffing athu kabichi ndi nyengo pogwiritsa ntchito zonunkhira aliyense zimene mukufuna.

Tsopano kukonzekera msuzi. Kuti tichite zimenezi, mwachangu anyezi akanadulidwa ndi kaloti ndi kuwonjezera kwa msuzi wa tomato wowawasa kirimu. Msuzi kuphika kabichi akhale wandiweyani, kotero madzi ndi bwino kuwonjezera. The msuzi ayenera kukhala mchere ndi tsabola, mukhoza Bay tsamba.

Tsopano ife chitani mapangidwe kabichi. Tengani yophika kabichi tsamba, ngati ali ndi tsinde wandiweyani, ndiye kudula ndi mpeni wakuthwa. Tsopano kuvala chinsalu cha yomalizidwa supuni stuffing ndi kukulunga kabichi athu modzaza, monga emvulopuyo. Konzekerani kabichi masikono akhoza mwachangu mu mafuta, koma ngati mukufuna kuphika mbale ndi zochepa mafuta ndi zopatsa mphamvu, ndi masikono yaiwisi kabichi ayenera anatumiza yomweyo mu mbale ya msuzi. Simmer modzaza kabichi msuzi, mufunika pafupi maminiti makumi anai, kufikira kabichi ndi mpunga (ngati ntchito rump yaiwisi) Kodi sangafikire wokonzeka.

Mwa njira, modzaza nyama minced ndi mpunga sangathe kuzimitsa, ndi kuphika mu uvuni. Kuti tichite zimenezi, adayala pa kuphika pepala, kuthira okonzeka msuzi ndi kulitumiza ilo mu uvuni. Pankhaniyi, mpaka ankaphika, choyika zinthu mkati kabichi mukhoza kuwaza ndi tchizi grated.

Mofananamo, mukhoza kuphika modzaza buckwheat ndi nyama, kuchotsa mu pamwamba Chinsinsi, mpunga, buckwheat.