Konzani zokoma ndi thanzi saladi ndi soseji ndi croutons

Saladi - mbale konsekonse. Zimakhala pogulitsira zakudya, kuphatikizapo pa tebulo holide, ndi mbale osiyana. Mungasankhe saladi ndi nyama, nsomba, bowa, chokongoletsedwa greenery ndi azitona, kukongoletsa holide anu ndi masamba atavala mafuta, vinyo wosasa, wowawasa kirimu kapena mayonesi, kungakhale chakudya wamba kapena zakudya m'malo nkhomaliro kapena chakudya. M'khitchini, m'dziko lililonse, mudzapeza maphikidwe ambiri saladi: Russian ndi lotchuka chifukwa chake "Olivier" ndi "hering'i pansi malaya ubweya" mu Greece zakonzedwa "saladi Greek" ndi tchizi wotchuka "feta" monga US simungathe kulingalira popanda "Kaisara" ndi yazifuwa, wokazinga pa Grill lapansi. Ngati mukufuna kuti chakudya ndi chakudya chatsopano, yesetsani kukonzekera saladi ndi soseji ndi crackers - adzakhala Kuwonjezera thanzi gome, komanso palokha kwathunthu mbale chachiwiri. Kuti akonze izo, muyenera mankhwala amene ali mu firiji pa wapabanja iliyonse - soseji (nyama, yophika kapena kusuta), crackers, komanso zigawo zina zingapo kuti mukhoza kuwonjezera kwa kukoma anga amakonda. Kodi kukonzekeretsa saladi ndi soseji ndi crackers? M'nkhani ino mudzapeza yachiwiriyo, kapena Chinsinsi imene menyu wanu wodzazidwa ndi saladi wina pachiyambi. chakudya atsimikize angayerekezedwe ndi sangweji - mkate ndi nyama pa nthawi yomweyo. banja lanu komanso alendo a chikondwerero, adzakonda kuphatikiza.

Choncho, njira nambala 1: kukonza saladi ndi crackers ndi soseji

Kwa iye, muyenera:

• 200 ga lililonse soseji kapena nyama;
• 250 ga (za 1/4 yaing'ono mutu), kabichi kapena Chinese kabichi;
• 1 mtsuko wa chimanga aliyense zamzitini;
• 1 kumunyamula crackers wokonzeka flavored ndi salami, nyama yankhumba, ng'ombe jerky , etc .;
• 1 pc. sing'anga-kakulidwe kaloti ndi anyezi;
• 2 olimbika yophika nkhuku mazira;
• 150 ga grated mtundu zovuta tchizi "Parmesan";
• mayonesi kwa refueling ndi zonunkhira - mchere, tsabola wakuda.

Choyamba, kuwaza ndi kabichi, kabati ndi kaloti ndi tchizi pa grater coarse, finely kutha anyezi. Soseji ndi mazira kusema cubes yaing'ono. Sakanizani onse zosakaniza, tuck mayonesi (mu chimake zakudya akhoza kugwiritsa ntchito otsika mafuta wowawasa kirimu), kuwaza ndi mchere ndi tsabola. Chidulo ayenera kuwonjezera basi asanayambe kutumikira. Iwo ayenera kuthira mu saladi ndi kusakaniza. Nyama ndi mazira adzapanga mbale wanu ndi atsimikize ndi masamba adzawonjezera kutsitsimuka, ndipo, ndithudi, kuwonjezerapo thupi ndi mavitamini ndi mchere. Saladi ndi nsomba za salami ndi crackers ali mwayi wokhala amakonda kudya kwa anthu a m'banja lanu.

Zosinthika № 2: saladi ndi soseji kusuta

Chinsinsi ichi lili pafupi palibe masamba (kupatula tomato), koma ndi gwero labwino koposa la mapuloteni. Popeza mbale ali wolemera kwambiri mu zopatsa mphamvu, nkhomaliro akhoza kwathunthu m'malo yachiwiri zonse. Tengani iye;

• 150 ga soseji kusuta;
• 100 ga mtundu grated tchizi "Parmesan";
• 2 yophika nkhuku mazira (muyenera onse mapuloteni ndi dzira yolk);
• 2 mwatsopano tomato sing'anga;
• 2 yaing'ono cloves wa adyo;
• 50 g wa crackers (ichi paketi chachitatu);
• 2 tsp wakuda kirimu ndi masamba (maolivi) mafuta .;
• 1 h. L mpiru, mchere ndi uzitsine Black tsabola.

Zokongola kutha kwa onse zosakaniza saladi: crackers, masoseji, mazira, tomato ndi tchizi ayenera zokongola kudula - yemweyo, cubes bwino. Finyani kapena akuvutika kupyolera adyo atolankhani. Sakanizani onse zosakaniza ndi nyengo ndi wowawasa kirimu, mpiru, msuzi batala, mchere ndi zonunkhira. Mwachita! A uphungu - ngati simukufuna kuti yomweyo kutumikira saladi ndi soseji ndi crackers pa tebulo, otsiriza bwino kuthira basi asanayambe kutumikira. Popeza mkate zouma, anawonjezera kuti mbale pasadakhale, akhoza anasungunuka kupanga saladi si wokongola kwambiri kuyang'ana. Mwa kutsatira malangizo awa yosavuta, chifukwa inu kupeza mbale zokoma. Ngati simunakhala anayesa saladi izi, ndiye tsopano ndi nthawi kuphika.