Kodi kusuta mafuta kunyumba?

Kudutsa ndi m'sitolo, timamva nthawi zambiri zosagwira wolimba fungo la kusuta nyama yankhumba. Muzipewa wa zosatheka. Koma n'zovuta kukonzekera pa awo kunyumba? Tiyeni tiyese muganize momwe kusuta nyama yankhumba.

Inde, Akhudza ndi kuti kukonzekera bwino, ulamuliro wonse pa ndondomeko - mbale kunyumba zonse amakoma bwino. Mfundo yachiwiri, pamene kugula mafuta inu kusankha mankhwala quality, ndi kuti theka nkhondo. Pomaliza, mwayi wina - zokometsera, iwo akhoza anasankha paokha, malinga ndi kukoma kwanu.

Copts mu njira zingapo. Ngati inu simukudziwa momwe kusuta nyama yankhumba mu smokehouse, mukhoza kugwiritsa ntchito Chinsinsi anthu Transcarpathia - ichi Chinsinsi mafuta likukhalira chokoma. Kuti tichite zimenezi, kusankha chidutswa ndi wosanjikiza nyama ndi kudula nyema lalikulu - m'lifupi masentimita khumi ndi kutalika pafupi twente-faifi. Zidutswa za udzu woyera, scrape kuchoka malo yopsereza wokutidwa ndi mchere mu mbiya. Salt ayenera kukhala wopatsa kwambiri, monga zidayika sandpaper. Choncho, mafuta ayenera prosalivatsya masiku makumi awiri. M'kupita kwa nthawi, mafuta lidzayeretsedwa ku kuphatikizapo inaimitsidwa usiku kukhetsa madzi owonjezera. Mu smokehouse wake anapachika yekha zidutswa simukhudza. Chikukupatsani moto nkhuni n'kuwaza Tyrsa kuti moto, ndi utsi. Kutentha ayenera kukhala mkulu - makamaka za makumi atatu madigiri. Mmenemonso, utsi nyama yankhumba kupirira tsiku. Pambuyo kuoneka browning akhoza kuchotsedwa ndi apo.

Ngati inu simukudziwa momwe kusuta nyama yankhumba njira iyi, izo zikhoza kusuta Aerogrill. Kuti tichite zimenezi, muyenera muyeso umodzi wa mankhwala atsopano, mchere, zonunkhira anasankhidwa utsi madzi ndi alder tchipisi.

Mafuta ndi bwino kusankha pa msika, koma funsani kalata Chowona Zanyama. Chabwino, ngati mafuta ndi zigawo za nyama, otchedwa podcherevina - nyama yankhumba odulidwa kuchokera m'mimba. Ena eni si kuchotsedwa kwa podchereviny pambali - chidutswa wabwino wa nyama, "zimene zaikidwa" kwa mafuta. Pamene kusuta nyama yankhumba ndi makamaka chokoma. Pamaso kuphika mafuta ayenera kutsukidwa ndi mpeni, scrape kuchoka malo ake nyengo kumenyedwa, kuchotsa zonse zosafunika. Pambuyo pake, kudula mu tiziduswa tating'ono ting'ono. Chidutswa chilichonse cha mafuta mukufuna kuwonjezera mchere ndi mchere coarse, mchere likusowa kwambiri - mafuta owonjezera mchere si kuyamwa, koma mchere insufficiently mafuta zingaipitse kukoma konse pambuyo kusuta. Pambuyo nyama yankhumba mchere ayenera kuwaza tsabola - wakuda kapena wofiira, ngati si - paprika. Pambuyo njirayi, mafuta amakhala okongola mtundu. Pomaliza anyama owazidwa zonunkhira osiyana - thyme, rosemary, tchire, nutmeg mtedza, oregano. Aliyense wa zonunkhira izi amapereka fungo zodabwitsa za mafuta, amene sangathe kukana.

Pambuyo mafuta ndi kukonzedwa, lifunika kuika pa malo ozizira kwa masiku angapo, kotero kuti akhathamiritsa. maola khumi ndi awiri pamaso mumasuta mafuta, m'pofunika mafuta utsi madzi ndi burashi.

Payokha, mu mbale ya madzi (osati kwenikweni otentha) kusiya kwa pathupi sachet mmodzi wa gelatine sorokagrammovy, ndiye kuwonjezera pa tsabola wofiira ndi chipwirikiti. The osakaniza zinachititsa, mafuta anyama sanatchule mphindi zochepa.

Tsopano ife chitani ntchito mwachindunji ndi Aerogrill. Pamaso pa utsi mafuta, kuvala pansi tchipisi aerogrill alder ndi moisten izo vodoy.Esli palibe alder, n'zotheka kutenga apulo Chip. Salo kuwola ndinso pa Grill kabati, kutentha wabweretsedwa digiri makumi asanu asanu, ndipo pa mlingo tiyime mafuta maola atatu, nthawi afufuze kupezeka pa. Patapita nthawi, mafuta anadzakhala akusasanyika.

Okonda kukwera kusonkhanitsa maphikidwe kuphika kusuta nyama yankhumba kwa iwo - siginecha mbale kwa nthawi iliyonse.