Kodi kuphika nyama.

mbale ambiri akhoza kuphikidwa mwa nyama. Iwo ndi maziko a pafupifupi zakudya dziko. Motero, munthu zodabwitsa zimene kuphika nyama, mukhoza kusochera mwa zosiyanasiyana zonse izi. Ambiri chakudya dziko kupereka zambiri maphikidwe ndi pamodzi ndi mbatata.

Kuyamba, taganizirani mbale monga meatballs, patties, masikono, kanyenya, mndandandawo ziri motalika kwambiri. Nthawi zina ngakhale odziwa Hostess, osanenapo achinyamata, kuganiza zimene kuphika nyama mbale zinali zokoma osati kokha, komanso kuyang'ana wokongola. Oŵerenga akupemphedwa Chinsinsi ndi chokoma ndi mayina pachiyambi. Kuphika inu kukhala ndi kilo theka la nkhumba (makamaka khosi la nkhumba) ndi ng'ombe. ndalamazo Kumkwanira kampani inayake yaikulu, ndipo ngati mudzakhala chakudya awiri, ndiye moyenera, kuchepetsa nyama ndi mankhwala ena. Nyama mince kawiri, kuwonjezera anyezi akanadulidwa mu nyama chopukusira (awiri sing'anga kukula mutu), ndi chachitatu cha chisanadze ankawaviika mkate mkaka. Kuwonjezera mazira awiri, mchere, tsabola ndi knead zonse bwinobwino. Zotsatira akhale ng'ombe, ofanana ochiritsira pansi ng'ombe kwa burgers. Konzani stuffing monga kukoma kwanu. Iwo akhoza yokazinga bowa ndi anyezi, pasta yaitali, masamba, imene mukhoza kuwonjezera tchizi, mawu, pofantaziruet odzazidwa, zingakhale aliyense! Analandira kubisa muyenera kuika pa pepala mafuta a zojambulazo, koma mukhoza mwachindunji pa pepala kuphika, mu nkhani iyi kutembenukira golide bulauni. Manja kusalaza stuffing ndi izo mawonekedwe a pepala lalikulu, kuyala pakati pa stuffing ndi mosamala kukulunga mu mpukutu kotero kuti kudzazidwa anali mkati. Rolls Perekani mawonekedwe ankafunila, pamwamba akhoza kufalitsa ndi mayonesi. Manga mu zojambulazo ndi kuika mu uvuni. mpukutu woyambirira anaphika mphindi 30 pa madigiri 200, ndiye kutentha uvuni ayenera ayanjane madigiri 180, gwiritsitsani kwa mphindi ina makumi awiri. Kagawo mayina kokha pamene bwino utakhazikika. mpukutu si chokoma, koma adzakhala ulemerero odabwitsa wa tebulo chikondwerero.

Zingatanthauze kuti zingakhale zosavuta kukayikira, zimene kuphika kwa mbatata ndi nyama? Pali chabe chiwerengero zosaneneka za mbale kwa mankhwala amenewa. Koma ngati mukufuna kuphika chinachake choyambirira, tikuyamba - kuphika iwo miphika. mbale ndi kuphika kwambiri chabe, kotero izo zikhoza kugwiritsidwa ntchito osati kwa tebulo holide, komanso kusiyanitsa chakudya tsiku ndi tsiku, pamene funso n'lakuti, zimene kuphika nyama. Mwachangu nyama mu Frying poto, kuwonjezera mchere ndi zonunkhira kulawa, ndi kuziyika izo pansi pa miphika ukonde. Sambani mbatata, peel ndi kudula mu zidutswa lalikulu. A sing'anga-kakulidwe mbatata kudula m'magulu anayi, mbatata yaing'ono angagwiritsidwe ntchito mwa uthunthu wake. Mopepuka mwachangu mbatata mpaka golide bulauni ndi malo pamwamba pa nyama miphika ndi. Kuwonjezera mphika iliyonse supuni awiri a nandolo, wochepa mlombwa tsamba, peppercorns awiri kapena atatu. Chifukwa cha chakudya - nyama, koma ngati mukufuna, mukhoza kuwonjezera prunes kapena bowa. Ichi ndi chimodzi mwa zosankha kwambiri zokoma pamene funso n'lakuti, zimene kuphika nyama ndi mbatata. Nkhani za mphika ayenera kuwonjezera mchere ndi tsabola, kuwonjezera aliyense chikho za supuni awiri a madzi ndi magalamu 50 batala. Inu imachititsa, koma zambiri zokongola ndi chikondwerero tione miphika, anatseka mapepala mtanda. The mtanda lophweka kukonzekera - imeneyi mtanda chifukwa ravioli, ndipo akhoza kudyedwa ndi njira yaikulu.

Miphika muyenera kuika mu uvuni otentha pafupifupi makumi Mphindi. Ngati iwo atsekedwa mapepala mayeso onani chivomerezocho mbale zosatheka. Komabe, kuboola mtanda ndi mmano, mungathe kuyesa kupeza mbatata ndi kudziwa wokonzeka ake. Pamene muli ndi funso zimene kuphika nyama, ntchito Chinsinsi ichi. Izi mbale kungoyankha kubweretsa kunyumba kwanu chikondwerero m'mlengalenga, fungo imfayo oyandikana nawo, ndi kukoma zingasangalatse anthu onse m'banjamo.

Nthawi zonse n'kuganizira kuphika kwa mbatata ndi nyama, kumbukirani inu maphikidwe bwino. Zokwanira lililonse banja. Koma chakudya inasanduka mtundu wa chikondwerero banja, muyenera kuyesa kuphika mbale yachibadwa zosatheka, kuika mu yokonza ndondomeko za moyo ndi chikondi cha banja. Ndi zambiri izi madzulo banja, chimwemwe chochuluka kwanu.