Chakudya ndi zakumwa, Maphikidwe
Kodi kuphika dzungu zokoma: maphikidwe chidwi ndi losavuta
Pali maungu ndipo palibe Chinsinsi yabwino kukonzekera? M'nkhaniyi tiona angakuuzeni zimene kuphika dzungu zokoma. Onani zinsinsi za mbale chidwi.
Kodi kuphika dzungu: maphikidwe
Yoyamba njira: a casserole dzungu
Kuti akonze mbale kwa Chinsinsi ichi muyenera:
- curd kulemera kwa magalamu 500;
- kilogalamu dzungu zamkati;
- Semolina - ¾ chikho (za 180 magalamu);
- mkaka kapena madzi ndi 400 ml ya;
- mazira - 4 zidutswa;
- theka chikho (magalamu 100) a shuga;
- batala masekeli magalamu 50;
- mafuta alionse wowawasa kirimu - theka chikho;
- mbewu caraway ndi mchere.
Kodi kuphika dzungu pudding: Technology
Thirani mu poto madzi kapena mkaka, kudikira mpaka otentha ndipo anagona semolina. Kuphika semolina. Kuyeretsa dzungu pa khungu ndi mbewu, kudula mu zidutswa ndi mwachangu mpaka yophika mu batala. The phala, kuwonjezera pa dzungu, ikani kanyumba tchizi, mazira nyundo, kutsanulira shuga, mchere ndi chitowe. Muziganiza. Misa kuyala pa kuphika pepala, kusalaza, dzola mafuta pamwamba dzira. Ikani mu uvuni pa madigiri 180. Kuphika mpaka wachifundo. Kuti muyike casserole kirimu.
Njira ziwiri: mwa phala dzungu
Muli n'kuganizira kuphika dzungu zokoma? Kenako Chinsinsi zotsatirazi ndi inu. Zosakaniza: dzungu, mpunga (kapena dzinthu ina), zouma apricots, prunes, kaloti, shuga, kirimu kapena mkaka. Kuchuluka kwa zosakaniza zimadalira kukula kwa mwana wosabadwayo mwasankha.
The luso lokonzekera
Ife kudula dzungu chivindikiro, kuchotsa mbewu ndi supuni. Woyera khoma. Thirani grits kuchapa zouma apricots, kaloti, kusema cubes, theka dzungu "mphika." Tsekani gawo odulidwa ndi malo uvuni ya mkuwa kwa theka la ola pa madigiri 200. Pakati pa ndondomeko kuphika, kutsanulira kirimu pang'ono kapena mkaka. Inu athanso mudzaze ndi shuga, ndi n'zotheka pambuyo kuphika. Dulani dzungu pamodzi ndi phala. Bon chakudya!
Kodi kuphika dzungu zokoma: njira yachitatu
Dzungu, zophikidwa kirimu - makamaka wachifundo ndi chakudya chokoma. kuphika angakhale popanga mfundo zotsatirazi:
- dzungu zamkati kulemera 600 magalamu;
- batala masekeli magalamu 60;
- nkhuku dzira;
- nthanzi 180 gram (theka chikho);
- kotala chikho akupera crackers;
- mchere.
The luso lokonzekera
Dzungu mnofu kusema magawo woonda. Nato mphika kuvala moto, kuyiyika iyo mu mafuta, dzungu ndi zonona gawo. Amaziphika n'kuzithira mpaka zofewa. Ndiye, mu mawonekedwe chisanadze okonzeka (poyamba ayenera kudzoza ndi owazidwa breadcrumbs) Ikani dzungu, kutsanulira croutons ake, kuika ndalama zochepa wa batala. Dzira whisk ndi zonona, mchere ndi kutsanulira osakaniza chifukwa dzungu. Kuphika mpaka yophika (mphindi 15) mu ng'anjo yotentha.
Njira zinayi: Dzungu msuzi ndi ginger wodula bwino
Kodi kuphika dzungu zokoma pamwamba? msuzi Izi chidwi kwa anthu onse okonda zokometsera ndi otentha. zosakaniza:
- dzungu zamkati kulemera kwa magalamu 400;
- Mbatata - 1-2 tubers;
- Adyo - 2-3 cloves;
- karoti - 1 sing'anga kukula chidutswa;
- grated ginger wodula bwino - 1-2 spoons (tiyi);
- mafuta Frying masamba.
umisiri
Anyezi, adyo ndi karoti sauté mu mafuta. Dzungu kusema zidutswa ndi wiritsani mu madzi pang'ono, kuwonjezera kwa iwo ndi opukutidwa ndi sliced mbatata. Wiritsani mpaka wachifundo. Ikani poto anyezi ndi karoti perezharku, nyengo ndi ginger wodula bwino lomwe. Kupera msuzi blender, ndiye pa moto wochepa kwa mphindi zochepa ndi kutumikira. Mbale yomalizidwa ndi wokongola lalanje mtundu ndi olemera zokometsera kukoma. Bon chakudya!
Similar articles
Trending Now