Kodi kuphika dumplings - zidule pang'ono

Ndipotu, mmene kuphika dumplings, amadziwa ndi Bachala zachizoloŵezi, ndi sukulu, makamaka wophunzira. Pachikhalidwe, iwo kudya anagula-dumpling. Komanso mudziwe mmene kukonzekera mbale, zinalembedwa aliyense paketi, imene amagulitsidwa.

Chirichonse ndi losavuta - kutsanulira mu poto madzi, kudikira mpaka izo zifika kwa chithupsa, mchere ndi kuponyera mazira "mkate makutu" - kotero anamasuliridwa mawu "dumpling" ndi chinenero Komi. Pang'ono pang'ono kusonkhezera Brew ndipo dikirani mpaka dumplings wathu tiwolokere. Ndiye Dikirani mpaka mphindi 5,10 ndi kutsanulira nkhani za poto mu colander ndi. Timaika iwo pa mbale, flavored ndi batala, kirimu wowawasa, vinyo wosasa, mayonesi kapena ketchup, ndipo chitani chakudya.

Monga mudziwa kale, pali chilichonse yovuta, kodi kuphika dumplings mwina ngakhale layman mtheradi mu luso zophikira. Ndipo akumuletsa motere kukhala Internet. Overstayers mu maukonde, phiri la Cook amatha kwathunthu mosadziwa kuphika woyamba yokazinga dumplings, kenako kuwotchedwa. Koma izi kwambiri.

Ndipotu, ngakhale amene amadziwa kuphika dumplings, akhoza kudabwa ndi uthenga wakuti madzi nthawi kuphika kuwonjezera Bay tsamba ndipo allspice, mizu ndi nsonga a parsley ndi udzu winawake. Ndipo wina tsenga pang'ono kuti pambuyo surfacing dumplings muyenera kuchepetsa kutentha. tsenga ichi adzapereka yomalizidwa mbale ndi juiciness kwambiri.

Kuwonjezera kuphika, mbale akhoza kudyedwa ngakhale wokazinga. Ndipo inu mukhoza mwachangu ndi otsala yophika dumplings, ndipo akhoza kuphikidwa mu Frying chiwaya ndi mazira. Ambiri amakhulupirira yokazinga dumplings tastier kuposa tingachipeze powerenga yophika.

Ndipo iwo akhoza kuphikidwa mu uvuni mayikirowevu. Simundikhulupirira? Ndiye kuwerenga. Ngati zimenezi mudzapeza latsopano, ndiye akuchititsa zimenezo malinga ndi malangizo otsatirawa.

Mmene kuphika dumplings mu mayikirowevu ndi

Ife kusankha mbale imene zimenezo udzakhala wakuti pansi zake wosanjikiza limodzi wapita ku nambala Napempha kwa zakudya mazira mayiko. Thirani madzi kotero kuti pang'ono yokutidwa dumplings wathu. Salt madzi kungakhale, komanso mowirikiza Bay tsamba ndi batala pang'ono. batala isungunuke, ndi filimu chingamulepheretse kwambiri evaporation wa madzi. Kuphimba mbale ndi inu simungakhoze kubisa. Ngati gawo la ravioli ndipo protrude madzi mu ndondomeko kuphika, ndiye palibe nkhawa. Yambani uvuni kwa pafupifupi mphindi 10. nthawi iyi ayenera kukhala zokwanira, koma ngati pakutha pa kuzungulira, mbale kuoneka ngolo chabe kubwereza ndondomeko, kuwonjezera banja lina la mphindi ndi. Choncho mmene kuphika dumplings mofulumira, inu musati ngakhale ayenera kukatenga mbale wapadera. Kuphika iwo mu magulu mu mbale kwambiri. Mtengowo ndipo inu kuzidya, wowawasa kirimu kapena vinyo wosasa.

Kupukusa ndi kusokoneza mbale mu mayikirowevu chabe zosatheka. The powerengetsera adzakupatsani dumplings ikuyaka, ndipo iwo kulawa zodabwitsa, makamaka ngati inu kale mmene kuphika dumplings, eni Nalepa awo. Ngakhale pakati anagula angapezeke yabwino kwambiri kukoma "mkate makutu".