Chakudya ndi zakumwaMaphikidwe

Kodi kuphika Bigus mu multivarka

Mwini aliyense vuto la chongosangalatsa mu kuphika tsiku ndi tsiku. Pali njira zingapo, kusankha potsata magawo osiyanasiyana: nthawi ya chaka, mphamvu za chuma, zokonda kulawa, ndi ena ambiri. Nkhaniyi wapereka maphikidwe kwa mbale akale: Bigus kabichi. Baibulo oyamba nthawi yambiri, kotero wapabanja masiku ano m'Chingelezi chosavuta. Umakopa Bigus mu multivarka, koma zinthu oyamba.

Kodi kuphika kabichi Bigus?

mbali zonse constituent zikhoza kusintha. Choncho, pali Bigus ndi nyama, nkhuku, soseji kapena agalu otentha. Mu mbale, inu mukhoza kuwonjezera pa tomato, zosiyanasiyana zonunkhira, bowa. The posakaniza zosiyanasiyana bwanji calorie Bigus. kukoma zofewa ndi mbale imene dongosolo pali nkhuku kapena ng'ombe komanso mwatsopano kabichi. Kukonzekera ake ndi kutengedwa mulingo ofanana pa zinthu zonse zimene zatchulidwa pamwambapa. Nyama yokazinga mu poto, kuwonjezera anyezi. Pa nthawi imeneyi, pamene pang'ono, kutsanulira mu mbale ya finely ya mnofu kabichi. Kenaka yikani zonunkhira, mchere.

Mungathe kusunga nthawi mwa akukonzekera mbale ndi soseji ndi kabichi. Only mu nkhani iyi sindigwiritsa ntchito mwatsopano ndi kuzifutsa. Choncho, pamafunika 400 magalamu a kabichi. Iwo ayenera mwachangu. Kenako, kuwaza ndi soseji mu cubes yaing'ono. Ndi bwino kutenga kusuta ndi kuphika zosiyanasiyana. Komanso, aliyense wa magalamu 200. Kuwonjezera kabichi ndi. Tsopano ife zachidule savory. Kuti tichite zimenezi, kuwonjezera kwa mbale ndi spoonfuls ochepa a msuzi wa tomato.

M'nyengo yozizira, nthawi zambiri mkulu-kalori anakonza Bigus. Iwo amagwiritsa nkhumba mafuta. Pamafunika 400 magalamu. Nyama yokazinga mpaka golide bulauni, kuwonjezera yofanana sauerkraut ndi zonunkhira zosiyanasiyana.

M'nthawi ya chilimwe, zokonda zapatsidwa kwa njira zosavuta. Tengani magalamu 400 kabichi (sauerkraut ndi watsopano) ndi nkhuku. Onse mopepuka yokazinga ndi mphodza pa moto wochepa mpaka kuphika.

Tsopano mawu ochepa owathandiza Bigus mu multivarka. Chinsinsi ichi ndi losavuta ndi amapulumutsa nthawi wapatali. Choncho, kukonzekera Bigus mu multivarka, muyenera magalamu 800 a ng'ombe, yofanana kabichi atsopano, angapo kaloti ndi anyezi, 4 tomato, supuni 2 phwetekere phala ndi adyo, zokometsera.

Dulani nyama mu cubes ndi mwachangu ndi ulamuliro "kuphika" kwa mofulumira wathunthu wa madzi. Kenaka yikani anyezi ndi mchere. Patapita mphindi zochepa mu kaloti poto anamuyika ya mnofu. The osakaniza chifukwa ndi anawotcha pafupifupi wokonzeka zonse. Kenaka yikani tomato mu blender milled ndi akanadulidwa kabichi. Onse osokonezeka. Komanso akulowa magalasi awiri a madzi ndi kutembenukira "Kuthetsa" mode. Nthawi maola -1,5. Maminitsi pang'ono kumapeto kuwonjezera zonunkhira. Ndicho mophweka kukonzekera Bigus mu multivarka. Ngati inu kuwonjezera spoonfuls ochepa a kirimu wowawasa, iwo osati kwambiri zokoma mu mbale yomalizidwa, komanso n'zosadabwitsa wofatsa. Chiyembekezo anapereka m'nkhani maphikidwe amakusangalatsani mtima.

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