Kapangidwe ka nkhaka lapansi. The mizu ya nkhaka (chithunzi)

Chifukwa chiyani kuli kofunikira kulabadira nkhani imeneyi: Taganizirani zimene mizu ya nkhaka? Chifukwa mizu wathanzi kulola mbewu kupanga chitsamba zobiriwira, kupereka ndi zinthu zofunika, chotero analenga preconditions kwa fruiting bwino. Nkhaka - capricious kwambiri mbewu, kuwonongeka kwa mizu zimasenza lolemera kwambiri, nchifukwa chake iwo ali osavomerezeka kumuika, ndi mbande atakula mu makapu payekha. Musaiwale kuti ndi chomera subtropical, kotero pa mizu ya nkhaka sipangakhale pansi ozizira ndi chilala yaitali, ndipo chotero pamaso chodzala mu nthaka lotseguka kuonetsetsa kuti zinthu kutentha ndi zolondola.

Features a dongosolo muzu

Mwina mungadabwe, koma izi wokhala munda kabwerebwere limabweretsa vwende lapansi. Ngati aliyense m'banja izi, mizu ya ndodo nkhaka, ndi yaitali kwambiri muzu waukulu, umene angafikire mamita chimodzi ndi theka, kupita mwakuya mu dziko lapansi. Koma si onse. Mizu chachikulu kugona kwambiri padziko, kupanga zopezera lonse. Zimenezi zimathandiza zomera kuti gwiritsa ndi kusonkhanitsa kwambiri zakudya ndi chinyezi. Poyerekeza ndi mbewu zina masamba, dongosolo nkhaka mizu ndi ofooka kwambiri. Mizu mosavuta ong'ambika ndi owonongeka ndipo kutsitsa kutentha kwa madigiri 13 kumabweretsa chopinga zomera.

yofesa

Kutalika kwa mizu nkhaka Ndithu chidwi, koma kukula mbande udzakhala wokwanira, ngakhale zazing'ono makapu peat. Chifukwa chake ali osavomerezeka kupanga mbewu munthu, pogwiritsa ntchito bokosi wamba? Chifukwa mu nkhani iyi, zofunda akudwala mizu. Ichi ndi chifukwa kuwonongeka nthambi pambali, komanso yofanana kutentha. Popewa izi, ntchito peat miphika, ndi kuchita tempering miyeso. Kutalika kwa mizu nkhaka mu nthaka pamene chodzala (pafupifupi masabata 2-3 pambuyo kumera) kale kukhala dongosolo la 10 cm.

Area chakudya nkhaka

Inu kale kulingalira chomwe mizu ya nkhaka. Iwo mwachilungamo ofooka, koma pa nthawi yomweyo kuyamwa kuchuluka yaikulu zakudya dothi. Choncho simuyenera kudzala mbewu ochepa mu bwino chimodzi, monga iwo akamenyane mzake. Aliyense wa iwo apeza zinthu kwambiri wosalemekezeka, kotero zimayambira adzakhala mwakhama kuyesera kutambasula kotero kufooketsa mthunzi mdani wawo. Chifukwa cha zimenezi, magulu kukubereka adzakhala zochepa.

M'dera la chakudya zimadalira zakutchire kapena kutentha "akhalabe" mbewu. Mu chimake choyamba, pabedi m'lifupi mita imodzi zingabzalidwe mizere iwiri ya nkhaka. Mtunda pakati pawo komanso pakati pa mbeu mu aliyense wa iwo, -. Kusintha 30 cm angapo malamulo a kutentha ndi. Pano, pakati pa mizere ayenera 60 masentimita, ndi zomera aliyense lokwera amachotsedwa Chrixitu ndi masentimita 40.

Hilling ndi tithe kumvetsa kumasulira

njira ziwiri zimenezi ndi zofunika kwambiri kwa zomera zonse zipatso. Koma kukumbukira zimene mizu ya nkhaka. Mizu yake chikufuna kwambiri oxygen. Ngati nyemba zanu aphimbidwa ndi kutumphuka, ndipo mpweya woipa aperekedwe ku mizu, zomera kamodzi kungokhala pamodzimodzi, iwo amapatsa ndi n'kuwasanganiza. Choncho, muyenera kumasula nthaka nthawi zonse, iliyonse mvula kapena kuthirira. Malinga zosiyanasiyana nkhaka zingakhale zambiri kapena zochepa yosadziwika ndi kufuna kukhalabe, koma chikhalidwe chiri choona kwa mitundu yonse tatchulazi. Tithe kumvetsa kumasulira kuyamba mwamsanga pamene nthaka kupukuta kunja pang'ono. Tsatiraninso ulamuliro waukulu: simungathe kumasula nthaka kwambiri, kuti nkhaka mizu pafupi pamwamba ndipo zikhoza kuonongeka ...

Hilling - ndondomeko zothandiza, amene kumathandiza kuti chitukuko cha mizu zina. Nkwabwino kwa mbewu muzu, koma nkhaka si kawirikawiri spud. Komabe, ngati mmunsi mwa tsinde wakhala kuonongeka ndi matenda kapena kudzera makina, ndipo pali chiopsezo kuti zomera akamwalira, ndi zothandiza kuyesetsa kudzampulumutsa. Kuti tichite zimenezi, kutembenuzira mphete tsinde ndi kugona pansi. Kuchokera pamwamba kutsanulira chidebe cha dziko labwino chonde. Pangani mwai kutero. Ngati zimatenga bwino, mizu ikuwonjezerekabe, ndipo mwamsanga mokwanira.

kuthirira

Ichi ndi chinthu chofunika kwambiri, amene kwambiri zimadalira dongosolo muzu wa nkhaka. Photos tionetseni chomera amphamvu ndi wamphamvu mizu chachikulu, koma kwenikweni ndi osalimba ndi osatetezeka. Mwachindunji, kuthirira madzi ozizira kungawononge mpaka kalekale kwa nkhaka lapansi. Mu kutentha chomera mabasi kukula, mapulaniwo thickens, podvyadayut masamba kuguluka ndi n'kuwasanganiza, ndi mmunsi mwa tsinde kwambiri ukagwira. Contact ndi madzi ozizira kumabweretsa maonekedwe a microcracks. Mwa iwo okha, sadzakhala kuwononga kwambiri, koma zimatsegula njira kwa tizilombo toyambitsa matenda. Chifukwa, kuonongeka ndi occluded ziwiya choyenda madzi ndi mchere ku mizu masamba. Popewa izi, nkhaka owazidwa madzi ofunda. Kuti tichite zimenezi, m'munda muyenera kuika mbiya, mudzaze izo. Makamaka bwino njira yotero ntchito mu kutentha kwa. Masana madzi usavutike pang'onopang'ono, madzulo amapereka wofatsa kuthirira usiku mu wowonjezera kutentha ndi akuzisunga kutentha.

kuvala

Kawirikawiri alimi kuchita mkulu ofunda bedi, amene ali owonjezera humus. Koma chabe nkhaka zodabwitsa akhoza kukhala wamkulu mu nthaka lotseguka. Amphamvu mizu - ndi yokolola, lamulo limeneli siyenera. Choncho, muyenera kupanga m'nthaka zofunika kufufuza zinthu zonse zimene zimathandiza kuti chitukuko ndi kulimbikitsa mizu. Choncho, pa mita lalikulu la nthaka ayenera kupanga 10-15 makilogalamu a humus ndi kukumba pansi pa 2/3 ya mpeni kuti fetereza anali mu malo m'dera la mbali yaikulu ya chitetezo cha mizu. Kuya kwa mizu ya nkhaka - za 30 cm kuchokera pamwamba, ndi kokha ndodo chapakati ali akuya mita kapena kuposa. Komanso, anati wapadera masamba feteleza monga "Kemira" (Adzawauza muyenera magalamu 70-80 pa mamita ^2).

Pafupipafupi ntchito zina zimadalira zili ndi zomera zikule zinthu. The bwino zinthu, mphamvu ya kukula, choncho muyenera kupanga kuposa kudyetsa mizu ya mbewu akanapereka zonse muyenera. Feteleza ndi feteleza asafe sayenera nazo nyengo mitambo, monga zidzayambitsa kudzikundikira ku feteleza zipatso. Pamaso kuthirira njira zimenezi, ndiye kumwaza osakaniza youma kapena njira umayamba ndi kachiwiri anatsanulira pa masamba. Foliar komanso wolungama, ndipo ayenera kuchitika kamodzi pa mwezi. njirayi mosavuta dongosolo mizu.

Features nkhaka kukula mu chipinda

Musanayambe ntchito kunyumba munda, tiyenera kufunsa zimene mizu ya nkhaka. Kale kuchokera ku zipangizo Nkhani zikuonekeratu kuti kwambiri padziko lonse mphamvu zokwanira wofunikila mbewu iliyonse, khalidwe nthaka ndi kuchuluka okwanira feteleza. Voliyumu ya chidebe pa chomera - osachepera 5 malita, mwinamwake mizu kudwala atayanika kunja. Komanso, ayenera kukhala pansi awiri ndi ulimi wothirira mvula. Owonjezera chinyezi adzakhala kukhetsa mu poto, ndi mizu, ozama kudzera m'maenje ngalande, akhoza mwachangu kuyamwa izo. Pankhaniyi, dziko sati madzi, kumene kumakhudza mizu ya nkhaka.

luso agro-luso

Sakupezeka mu zigawo zonse za zinthu nyengo ndi nthaka yabwino chifukwa chikhalidwe capricious, woyamba ndi vuto chachikulu chiri kuti mizu ya nkhaka limaphwanya ndi kufota. Bzalani, motero, akuphedwa. Choncho, wamaluwa amene anatulukira njira yatsopano ya kukula masamba. Pakuti miphika lino anapachikidwa pa choikapo buku abwino, pansi awo blanketed 2 centimeter thovu. Pansipa iwo Kadulidwa, ndipo kumbuyo mmwamba ndi anaikapo mu tsinde zomera ndi momasuka likugwera pansi. Top mphika anatsanulira pansi. Iwo likukhalira kuti nkhaka kukula mizu. Wamaluwa dziwani kuti njira iyi imathandiza, makamaka horticulture m'nyumba.

katemera

Ngati simukufuna kugwiritsa ntchito njira ndi kulima "mozondoka" zomera, koma muyenera vuto la kukula osauka ndi chitukuko cha chitsamba, ndipo tikhoza kuthandiza katemera. Izi njira sagwirizana nazo nkhaka kukula, koma m'madera ena ndi wapadera. chakuti nkhaka mizu (zithunzi anapereka m'nkhani) amakhudzidwa kwambiri kusinthasintha kutentha, komanso kuwononga zosiyanasiyana tizirombo. Choncho, anali akufuna kuti atipatse tsinde la nkhaka kuchotsa undemanding ndithu dzungu. Kuti tichite zimenezi, muyenera kokha kukula mbande nkhaka, ndipo pamene masamba woyamba, kubzala dzungu lalikulu.

Pamene masamba dzungu kufika 3 cm, mukhoza chitani ndi "ntchito". Kuti kuchita zimenezi, kagawo pa tsinde la diagonally kuchokera pamwamba mpaka pansi, ndiye kuchotsa kuchokera kudziko la nkhaka mmera. Popeza chofunika kuti mpheto chomwecho, koma m'pofunika kudula izo diagonally oposa. Mwamsanga zimakocheza, onse kudula ndi kumangitsa ndi zojambulazo. Mizu ya nkhaka zomera pafupi dzungu mu mphika chomwecho. Udzapeza mbande awiri, atakhala pambali pake popiringidzana mabala pa mitengo ikuluikulu. Patapita milungu iwiri, mbewu chidzakula pamodzi, tsopano tiyenera kudula pamwamba pa dzungu pamwamba kumezetsanitsa ndi muzu wa nkhaka zotsatirazi katemera. Zotsalira mbewu imodzi - "dzungu-nkhaka." mizu ake ndi amphamvu ndi olimba, Musawope chisanu aliyense ndi tizirombo ndi wobiriwira nkhaka magawo, kupeza chakudya chabwino, adzasangalala inu mpaka m'dzinja. Kodi mizu ya nkhaka, kotero ndi zokolola, choncho pali njira iyi kuposa wolungamitsidwa.