Cook amamwa sitiroberi kupanikizana

Mwina, palibe amene akufuna kuuza mmene likukhalira zokoma ndi onunkhira kupanikizana kwa strawberries. Izi kukoma zokoma angathe kutumikira ndi tiyi kapena monga kuwonjezera zikondamoyo, muffins, masikono mwatsopano mkate. Mukhoza kuphika ndi sitiroberi kupanikizana tarts ndi n'kuwaika m'mabanzi. Kumene, lero, zosiyanasiyana sachedwa chifukwa zikhoza kugulidwa ku sitolo, koma adzakhala tastier kwambiri ngati mchere lodabwitsa kukonza awo, makamaka chifukwa n'zosavuta kwambiri.

The tingachipeze powerenga sitiroberi kupanikizana zakonzedwa motere. Pa kilogalamu ya zipatso kutsukidwa kuchitapo yofanana shuga. ZIMAKHALA Hostess mukudziwa kuti kupanikizana bwino analandira kuchokera yokolola wotsiriza wa zipatso, ndiwo ang'onoang'ono kukula, koma okoma ndi onunkhira.

Pakuti yokonza kukonzekera wokoma muyenera ziwiya wapadera. Pachikhalidwe, mkuwa beseni ntchito zolinga zimenezi, koma lero pali mbale amenewa zonse. Kapenanso, munthu akhoza kugwiritsa ntchito mphika otsika ndi pansi lonse.

Konzani zipatso. Choyamba, muyenera mosamala kusambitsa strawberries. Kuti tichite zimenezi, mtundu mu beseni zozama za madzi, ndiye kutsanulira kumbuyo mbali yaing'ono ya zipatso ndi kusonkhezera mokoma kwambiri ndi manja ake. Sand ndi uve, ngati iwo anali pa zipatso za, zakhazikika pansi pa beseni ndi. Pambuyo kutsuka strawberries ayenera kuyeretsa (kuchotsa sepals) ndi mtundu wamakwinya ndi zosapsa zipatso. Tsopano wamba kutsukidwa zipatso pa matawulo pepala kupanga pang'ono uma.

Latha strawberries kuwonjezera mu mbale kwa kuwira, mudzaze ndi shuga. Kusiya kwa maola 10-12 - pa nthawi imene okwanira kuchuluka kwa madzi. Mukhoza kuchita chinthu china ndi yophika manyuchi pa chiwerengero cha shuga ndi chikho cha madzi ndipo kenako kutsanulira kumbuyo akukankhira zipatso.

Kuti sitiroberi kupanikizana kunapezeka zokongola ndi zipatso anapitiriza mawonekedwe awo, ndi wolakalakika wakupatsa kupanikizana mu magawo angapo. Pa kuphika choyamba ayenera yophika mchere tsogolo kwa mphindi khumi, ndiye kuchotsa poto wa pa dzuŵa ndi kusiya kwa maola 8-10, kuphimba pamwamba ndi chopukutira choyera. Kenako abwereza ntchito kawiri kapena katatu, kubweretsa chakudya chokoma onunkhira mpaka wachifundo.

Mukhoza kuphika kupanikizana kuchokera strawberries m'njira yosiyana. Kuchita izi, pa kilogalamu ya zipatso kutenga kilo theka la shuga, ndi makapu awiri madzi. Shuga ndi anati kuchuluka kwa madzi chithupsa madzi, imene mapeto a kuphika Thirani strawberries okonzeka. Ndiye ife kuika mbale pa moto, kubweretsa kupanikizana kwa chithupsa ndipo nthawi yomweyo kuchotsa kuchokera kutentha. Mphindi khumi ndi zisanu kenako, ife kubwerera chidebe kwa mbale, kachiwiri kubweretsa kwa chithupsa kachiwiri ndi kuchotsa, kupereka Brew kwa mphindi khumi ndi zisanu. Oloŵeza monga kasanu, chitani skimmer molondola kuchotsa zipatso madzi, kuika iwo pa mwaukhondo ndi youma mabanki (bwino kutenga namsongole wa 0,5 - 0,75 malita). Otsala madzi gawo la kupanikizana kachiwiri, kuvala mbaula ndi simmer kwa mphindi khumi ndi zisanu. Ndiye kutsanulira otentha manyuchi zipatso mu mabanki ndi falitsani mpaka chidebe. Kugwetsa mitsuko ndi kuziika mu bulangeti mpaka iwo ukhale pansi. Pakuti maphikidwe ofanana akhoza kuphikidwa kupanikizana ndi nkhalango strawberries.

Ndipo apa pali m'mene mukhoza kukonza mphindi zisanu mchere. The mwayi Chinsinsi ichi ndi zipatso yochepa kutentha mankhwala, kotero kupanikizana amakhala view wokongola, ndi mavitamini zili bwino.

Pa kilogalamu ya zipatso okonzeka azitenga magalamu anayi atatu a shuga. Muyenera kuyenda ndi kukonda kwanu. A dzino lokoma - mchenga pa mlingo pazipita. Mukukonda zochepa wokoma njira - sypte shuga wochepa.

zipatso Konzekerani mudzaze ndi shuga ndi kutumiza mbale kwa theka-chotsirizidwa kupanikizana mu firiji kwa maola khumi ndi ziwiri. Ndiye, kuvala mafupa a chiuno moto, kubweretsa kulemera kwa kuwira ndi kupitiriza kuwira kwa mphindi zisanu, pang'onopang'ono kuchotsa chithovu. Ndiye anatsanulira pa kupanikizana sitiroberi ndi mitsuko chosawilitsidwa chidindo iwo. Sungani ichi mchere modabwitsa zokoma ndi bwino mu firiji kapena m'chipinda chapansi.