Chofufumitsa mu mphindi zochepa

Masiku ano, pamene zinthu zisintha mofulumira, timatha kuthamanga kwinakwake, tikufulumira, zonse zikuyenda. Mwamsanga anadzuka, mwamsanga kudya, anathamangira kuntchito, ndipo kotero tsiku lonse ... Nanga bwanji ngati alendo akuyembekezera, kapena mwadzidzidzi, ndipo palibe nthawi kuphika?

Zikatero zimathandiza maphikidwe kuti aziphika mwamsanga. Mwachitsanzo, mungathe kukonza mikate yosavuta ya tiyi ngati muli ndi nthawi yochepa. Njira zowakonzekera ndizosiyana ndipo pali zambiri. Pano, mwachitsanzo, chimodzi.

Keke "Amayi apongozi ake"

Mkaka: ufa, batala, mkaka, mchere pang'ono, shuga, yolks.

Cream: zinyenyeswazi za mkate, mapuloteni, walnuts, yolks, shuga, vanillin.

Pangani mtanda, kugawikana muzipinda ziwiri ndikuyika mufiriji kwa ola limodzi. Mafuta omwe mkatewo aziphika ayenera kuthiridwa mafuta, kenaka, ikani hafu ya mtanda, gwiritsani ntchito zonona ndi kuphimba ndi gawo lachiwiri la mtanda, ndipo kenako ndikudzoza dzira ndikuphika.

Ngati alendo anabwera mosayembekezereka, ndiye mukhoza kupanga mikate yofulumira. Zikhoza kuphikidwa, kwenikweni mu mphindi 20, ndipo palibe chidziwitso chapadera ndi luso la izi sikofunika. Mkate uwu ukhoza kuphika, ndipo simungathe kuphika, koma mosiyana ndiyi, ikani mufiriji kuti muzitha kufalitsa ndi kuikapo zigawo zonse. Nazi imodzi mwa maphikidwe awa.

Mwamsanga mwachitsulo cha marshmallows

Ndikofunikira: 500 g wa marshmallow, 200 g ya mafuta ndi mabisiketi, 1 amatha mkaka wosungunuka, 1 galasi ya peeled ndi akanadulidwa walnuts.

Njira yokonzekera: nsomba zam'madzi zimadulidwa pakati ndi kabati pa cokokie ya grater. Kenaka, perekani mkaka wokhala ndi mafuta ndi kuwonjezera mtedza (koma osati zonse, muyenera kusiya pang'ono kuti muphimbe) ndi makeke, zonse zimasakanizidwa. Pambuyo pake, zigawo zonsezi zimayikidwa pa mbale, ndiye, pambuyo pa kekeyi, imayidwa ndi kirimu, yokhala ndi mtedza ndikuyika mu firiji kwa mphindi 30. Keke ikhoza kukongoletsedwa kuti muikonde.

Chofufumitsa chapadera chimapangidwa kuchokera kuzinthu zosiyanasiyana, ngati sichiphika, nthawi zambiri, zomwe zimapangidwa ndi mabisiki kapena gingerbread zomwe zimasakanizidwa ndi zonona, ndiyeno pang'ono. Zitha kuikidwa m'magawo kapena zimangosakanikirana ndi misa imodzi ndikuyika mu mawonekedwe kapena mawonekedwe okongola. Chofufumitsa chotero ndi chabwino kuphika ndi ana, amatha kuzichita okha, mwachitsanzo, pa tsiku lawo lobadwa ndi kuitana abwenzi kuti tiyi. Chimene iwo amachikonda ndi kuphweka kwa kuphika, nthawi, ndi kutha kufumba, monga dongo, muzojambula zosiyanasiyana, mwachitsanzo, monga mawonekedwe a zojambulajambula.

Zilibe kanthu kuti mkate uti udzasankhidwe, chinthu chachikulu ndi chakuti alendo anu adzakhuta ndi mikate yokoma. Mwinamwake iwo samvetsera mwamsanga momwe chirichonse chinkaphika, koma iwo adzatamanda zolengedwa zanu.