Chakudya ndi zakumwaMaphikidwe

Chikondwerero Appetizer - chiwindi keke

Monga ulamuliro, pamene izo zifika ku mkate, ndi zapamwamba mchere mbale onse ndi zonona. Koma tsopano iwo akukhala wotchuka kwambiri mikate akamwe zoziziritsa kukhosi, omwe anapangidwa kuchokera mtanda, masamba ndipo ngakhale mankhwala nyama. Chitsanzo cha kokongola ndipo kwambiri zokhwasula-khwasula chokoma angathe kutumikira mkate chiwindi.

mbale chingapangidwe kuchokera ku mitundu yosiyanasiyana ya chiwindi - ng'ombe, nkhuku, nkhumba, Turkey chiwindi. Mulimonsemo, zidzawayendera zokoma, koma adzakhala ndi dongosolo losiyana. Pamene nkhuku chiwindi ntchito shortcake adzakhala kwenikweni ndi "zikondamoyo" ng'ombe chiwindi ndi zambiri grainy.

Choncho, kuyamba kuphika keke chiwindi. Tiyenera muyeso umodzi wa chiwindi, mazira awiri, kapu theka la mkaka, chikho kapena pang'ono pokha ufa, anyezi, zonunkhira ndi, ndithudi, mchere. Awa ndi mankhwala ati ntchito yokonza chofufumitsa cha mkate, koma yokonza zonona, ife kulankhula naye nthawi ina.

Chiwindi kutsukidwa kwa mafilimu ndi ziwiya ndi pansi mu blender kapena chopukusira, ntchito latisi chabwino. Pamene ntchito yaikulu latisi chiwindi zofunika kutembenukira kudzera wringer kawiri. Chotero kuukonza mosamala kupanga kukoma kwambiri wachifundo mkate.

Kumenya mazira mkaka ndi kutumiza osakaniza izi mu mbale ndi chiwindi. Sakanizani bwino ndi kuyamba pang'onopang'ono kuwonjezera ufa, kuteteza mapangidwe apezeka. M'pofunika kuwunika kwambiri kugwirizana kwa osakaniza, ayenera amafanana osalimba a mtanda chifukwa adzaphika oladushek. Ngati inu overdo ndi ufa, ndi kwa chiwindi misa kunapezeka wakuda kwambiri, ndiye muyenera kuchepetsa ndi mkaka.

Tsopano nyengo ndi kukolola mchere ndi zokometsera zina. Anyezi kudula finely ndi mwachangu mu masamba mafuta mpaka zofewa. Kenako, pamodzi ndi mafuta anyezi Chinawonjezeka mu misa kwa chiwindi. Kuwonjezera uta osati kupanga chiwindi wathu zokoma mkate, komanso atsogolere mikate kuphika, monga mafuta mayeso kovuta kutembenukira ndi kuwombera "zikondamoyo".

Kuphika mikate ya chiwindi "mayeso" zabwino mu Frying chiwaya ndi ❖ kuyanika sanali ndodo. Pamaso adzaphika poto ayenera mopepuka wothira mafuta ndi kutentha. Tinafalitsa mtanda supuni (malinga ndi kukula kwa poto zingatenge kwa spoonfuls ziwiri mpaka zisanu kwa chiwindi misa pa keke) ndi flatten izo. Uvuni chiwindi zikondamoyo muyenera pa moto zolimbitsa, mwachangu kwa bwino. Pambuyo downside browned, pancake kugwetsa molondola mwa tsamba. Wokonzeka kuchotsa mkate kuchokera poto ndi kufalikira pa chopukutira pepala kuchotsa mafuta owonjezera. Choncho kuphika mikate onse. Mwa njira, ngati muli munda ziwaya za diameters osiyana, keke chiwindi akhoza zakhala zikuzunza m'miyoyo, mu mawonekedwe a chulucho a.

Choncho, mikate okonzeka, mukhoza kuyamba kupanga zonona. Pakhoza kukhala zambiri mitundu. Mwachitsanzo, amagwiritsidwa ntchito kudzazidwa anyezi yokazinga ndi kaloti ndi Kuwonjezera wa mayonesi. Kapena kirimu, wopangidwa mwa tchizi grated, dzira finely anayamba kugwa yophika, adyo mayonesi ndi chomwecho. Mukhozanso ntchito kirimu zophweka kwambiri anapangidwa kuchokera chisakanizo cha mayonesi ndi ketchup.

Koma zonse aliwonse kwambiri ndi "katundu" kwa m'mimba kudzazidwa options. Ngati inu sindimakonda mayonesi kapena kuchita mukufuna pogulitsira zakudya zophika ali wochepa mkulu-kalori, m'pofunika kuti akonzekere kuwala kirimu wa wowawasa kirimu ndi nkhaka.

Tiyenera awiri kapena atatu nkhaka atsopano, pafupifupi magalamu a kirimu wowawasa, atatu cloves lalikulu la adyo ndi gulu lalikulu la greenery.

Kufika pa tsiku lokonzekera. Nkhaka kusema n'kupanga yaing'ono. Mukhoza, ndithudi, opaka iwo pa grater, koma ndiye masamba adzakupatsani kwambiri madzi, ndipo ayenera kugonjetsa. Amadyera ndi kuwaza finely kwambiri, ndipo adyo idagonjetsedwa atolankhani. Sakanizani zonse ndi wowawasa kirimu ndi kuwonjezera zovuta pang'ono msuzi soya ndi mandimu. Kirimu anakonza.

Yambani kusonkhanitsa mkate wathu, mikate atagona pa mbale ndi bwino promazyvaya kirimu awo. Wokonzeka mkate muyenera kupereka mbakaimirisa mu firiji, kuti athe zilowerere.

Tsopano inu mukudziwa momwe kukonzekera mkate chiwindi. Koma, mmene azikongoletsa mbale, mukhoza kuthetsa nokha. Inu akhoza kungoyankha kuwaza pamwamba keke zitsamba kapena tchizi grated, ndipo akhoza kudula masamba maluwa ndi zokongoletsa zina kuti odyera wathu mbale woona zophikira mwaluso.

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