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Bwanji Mng'oma "Kirieshki" kunyumba?

Ndithudi, munthu aliyense kamodzi pa moyo amalenga njala yadzaoneni chinachake zokometsera ndi zoipa. Zikatero, ife tingopita ku golosale yapafupi ndi kupeza izi "goodies". Makamaka otchuka pa nthawi yomweyo kusangalala onse tchipisi ndi crackers. Koma chifukwa ndalama pa mankhwala amenewa, ngati Mwachitsanzo, yemweyo "Kirieshki" kunyumba kuti mtengo kwambiri ndi otetezeka? Choncho tiyeni tione mmene kudya crackers chokoma ndi onunkhira kulimbikitsidwa khitchini anu.

Bwanji Mng'oma "Kirieshki" kunyumba: Chinsinsi zambiri

Koyenera zosakaniza:

  • rye mkate - 500 ga;
  • tirigu mkate - 500 ga;
  • adyo atsopano lalikulu - 3 cloves;
  • Anawombera wokoma paprika - 2 mchere spoons ;
  • chabwino nyanja mchere - supuni 1;
  • zouma katsabola - 5 ga;
  • Black tsabola onunkhira ufa - supuni 1;
  • Zouma Basil - 1 mchere supuni.

Kukonzekera waukulu pophika

"Kirieshki" kunyumba chingapangidwe kuchokera ku aliyense pastry. Komabe, kwambiri zokoma ndi crunchy crackers analandira kuchokera tirigu ndi rye mkate. Tikumbukenso kuti mankhwala ayenera kukhala watsopano, ndi "dzulo" kupanga. Choncho, chofunika kutenga 500 ga mkate mdima ndi woyera, kenako finely kuwaza iwo ndi kuika wokongola cubes (ndi mbali ya 1 centimeter). Ngati n'koyenera, masikono akhoza kukhala zazikulu ndi, mwachitsanzo, mu mawonekedwe brusochkov 30-40 millimeters m'litali.

kutentha mankhwala

"Kirieshki" kunyumba, mukhoza kuphika komanso kutentha kuwacitila, popanda izo. Ngati mankhwala muyenera si wofunika ya mnofu tirigu ndi rye mkate ayenera netolstym wosanjikiza inafikira pa thireyi kapena kudula thabwa, ndiyeno kutsegula mawonekedwe kuvala tebulo kapena pawindo. Chimodzimodzi tsiku lina kwathunthu zacherstveet mankhwala ufa, adzakhala ngati khirisipi monga crackers anagula.

Zikatero, ngati nyumba "Kirieshki" muyenera tsiku kupanga, ndi zofunika kuti youma pang'ono mu uvuni. Kuchita izi, inu mukufuna kufalitsa mkate pa kuphika pepala, kenako mu uvuni pang'ono mkangano kwenikweni mphindi 5-10. Mu mpweya izi chipangizo tikulimbikitsidwa khomo otsegula pang'ono. Kamodzi mankhwala ndi mouma ndiponso kukhala crunchy, ayenera kuchotsedwa ndi kutsanulira mu mphika waukulu.

Kukonzekera refills onunkhira

Kuti "Kirieshki" kunyumba kunapezeka yemweyo zokoma ndi onunkhira, ngati mankhwala ofanana sitolo, iwo ayenera kuonetsetsa kuti mchere amakambirana ndi zonunkhira. Chifukwa chaichi, yaing'ono chikho zotsatirazi zigawo ayenera kuikidwa: adyo grated, wokoma paprika milled zouma katsabola, Basil, tsabola wakuda, allspice chabwino nyanja mchere. zosakaniza zonse zofunikira mix bwinobwino kuthetsa ndi osakaniza ufulu madzi ndi onunkhira kwambiri.

Chomaliza pokonza

Kuti kununkhira "Kirieshki" kulemera kwa mchere ndi zonunkhira, iwo adzaikidwe mu colander ndipo kenako modzala manja kuwaza ndi kusakaniza okonzeka. Intensively sansani mbale ndi crackers zonse kwathunthu kukhala onunkhira, koma popanda kutaya crunchy ake.

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