Kodi kuphika croutons crispy kunyumba?

croutons crispy - ichi ndi Kuwonjezera kwambiri kuti saladi, soups, broths ndi zakumwa. Kuchokera m'nkhaniyi mudzaphunzila mmene kuphika onunkhira amamwa zokhwasula-khwasula.

croutons crispy mu uvuni

Izi crackers savory ndi kukoma wapadera chifukwa zonunkhira zachilengedwe ntchito mu ndondomeko kuphika. Yesetsani iwo zokometsera wathu, ndipo zotsatira zake zidzakhala upambana timayembekezera.

Kodi kukonzekera croutons:

• Tengani mtanda umodzi wa mkate woyera, kudula mu cubes ndi kulitumiza ilo kuti ziume mu uvuni otentha kwa mphindi khumi.
• Kutenthetsa ndi Frying poto ndi kutsanulira mu izo spoonfuls atatu mafuta ndi amsupuni mafuta zitsamba. Palinso kutumiza amsupuni vinyo wosasa, kotala wa anyezi finely akanadulidwa ndi cloves atatu wa wosweka adyo.
• Payokha, kusakaniza uzitsine mmodzi wa tsabola, mapira, ginger wodula bwino lomwe ndi pansi otentha tsabola. Kuwonjezera supuni ya tiyi ya mchere ndi osakaniza a zitsamba Italy.
• Pamene anyezi adzakhala mtundu golide, kuwaza mu zonunkhira kwa poto, akuyambitsa ndi yomweyo kuchotsa kuchokera kutentha.
• Tengani crackers kuchokera uvuni, kuloza iwo mu kapu ndi kutsanulira mafuta onunkhira. Iwo ayenera kusakaniza bwinobwino, kuti chidutswa chilichonse akhoza zilowerere.

Pambuyo pake, tumizani croutons mu uvuni kachiwiri. Patapita mphindi zowerengeka nazo adzakhala Kuwonjezera zodabwitsa mbale woyamba saladi masamba.

rye crackers

Musanayambe - choyambirira crackers Chinsinsi ku mkate wakuda ndi bowa kukoma. akamwe zoziziritsa kukhosi ichi chopangidwa kuchokera ku zosakaniza zachilengedwe inu angatanthauze tebulo ndi zakumwa kapena msuzi nkhuku.

Kodi kupanga croutons amamwa:

• Rye mkate kusema n'kupanga ndi kuika mu chidebe kwambiri.
• bowa aliyense mtengo (zouma) pogaya mu ufa. Chifukwa chaichi, ntchito chopukusira khofi, ndi kuwonjezera chotsirizidwa mu mtsuko ndi kutseka chivindikiro.
• Zouma adyo ndi udzaphwanya ntchito chopukusira.
• Kuwaza ndi croutons ufa tsogolo pamaziko a mkate umodzi wa rye mkate ndi supuni ziwiri bowa ndi yofanana adyo.
• Salt mkate, kuwaza ndi masamba mafuta ndi kulitumiza ilo mu uvuni kwa mphindi zochepa.

mafuta akhoza m'malo wowawasa kirimu ngati n'koyenera - zotsatira mukondanso izo.

Chidulo ndi mpiru mu mayikirowevu ndi

Mwamwayi, katundu wamakono khitchini nthawi zonse kutithandiza mu mphindi yovuta. Kotero ngati inu Mwachitsanzo, alendo zosayembekezereka anatsika, ndipo anatenga namwa, mungathe mwamsanga kukonzekera akamwe zoziziritsa kukhosi awo oyambirira. croutons savory mkate adzakhala okonzeka mu maminiti khumi:

• mkate White kusema cubes ndi kukhetsa Mphindi khumi ndi zisanu mu uvuni mayikirowevu.
• Mu abwino kusanganikirana mbale ndipo analinso mpiru bouillon kyubu (tingathe m'malo ndi mchere yosavuta). Chiwerengero cha zonunkhira zimadalira kuchuluka kwa chakudya. Choncho, magawo atatu ayenera kufa wina ndi supuni awiri a mpiru supuni.
• Chidulo kutsanulira mu mbale ndi kusakaniza ndi zonunkhira. Pambuyo pake, ntchito kwa pogulitsira zakudya mu mayikirowevu kwa mphindi ina iwiri.

Pa kuphika wotchi mosamala kusintha mtundu wa chakudya, monga angathe kuwononga pang'ono nthawi iliyonse.

crackers tchizi

Okomawa, crackers zofewa kupita mwangwiro ndi mitundu yonse ya mowa ndi yomweyo kutha kwa tebulo. Choncho muyenera iwo kawiri kuposa anakonza, ndi kuitana kukaona anzathu.

Kodi kuphika ndi croutons tchizi:

• magalamu 150 batala phala mphanda ndi kugwirizana ndi magalamu 150 anasefa ufa. Muziganiza zakudya mpaka zitakhala zinyalala.
• Pa grater chabwino kabati magalamu 150 tchizi ndi kuwonjezera kwa mankhwala otsala.
• Thirani mu mbale ya supuni inai ya madzi wothwanima mchere, kuwonjezera mchere ndi supuni ya tiyi ya fennel ndi rosemary, teaspoons awiri nthangala za zitsamba ndi theka supuni ya tsabola wamtali ndi ginger wodula bwino lomwe.
• Knead zolimba mtanda, falitsani mu mpira, kukulunga mu zojambulazo ndi kulitumiza ilo mu furiji kwa ola.
• Kodi nthawi yabwino, mtanda ayenera falitsani kuti millimeters awiri lonse msoko ndi kudula mutizidutswa tating'ono. Onani kuti n'kakang'ono mtanda, ndi crackers zambiri crispy analandira.
• Billets kusamukira pepala kuphika, anakoloweka kuphika pepala ndi malo uvuni preheated.

Mphindi khumi ndi zisanu kenako, pamene mtanda wauka ndi browned, ndipo mukhoza kupeza chakudya ndi kupatsira mumbale.

crackers nsomba

Masiku ano mugule mu sitolo, zokhwasula-khwasula aliyense, koma amamwa crispy croutons alendo angayamikire apamwamba. Zimenezi n'zosadabwitsa, chifukwa zokhwasula-khwasula anapanga ndi manja awo, analandira tastier kwambiri.

Kodi kupanga crispy croutons flavored ndi nsomba:

• magalamu 250 rye mkate kagawo ndi kuda mu uvuni.
• Tengani mmodzi mchere hering'i, kung'ambidwa ndikutsukidwa izo, kuchotsa khungu, kuchotsa mafupa yaikuluikulu.
• magalamu 150 batala anakonza kusema magawo a nsomba fillets. Ikani chakudya mu mbale ya blender, kuwonjezera pa adyo clove ndi kuwaza mpaka yosalala. Add kulawa mchere ndi tsabola.
• Chovala magawo mkate analandira msuzi nsomba ndi tinkadula iwo mu cubes yaitali.
• magalamu 100 tchizi pakani pa grater yaing'ono.
• Ikani chakudya pa kuphika pepala ndi kuphika mu uvuni kwa mphindi khumi. Pambuyo crunches ayenera kupeza ndi kuwaza ndi tchizi.

Kuphika akamwe zoziziritsa kukhosi mu uvuni otentha kwa mphindi zisanu mpaka asanu.

Rusks "Home"

Chinsinsi ichi adzakuthandizani kukonzekera pogulitsira zakudya chokoma kwa tiyi. Komanso, mungagwiritse ntchito kuti msuzi kapena msuzi. Ndipo ife kuphika croutons crispy motere:

• Awiri nkhuku mazira mpaka pakani woyera ndi magalamu 200 a shuga. Kuwonjezera supuni zitatu mkaka wowawasa ndi theka supuni ya tiyi ya koloko hydrated.
• magalamu 200 margarine mazira kabati, kucheza ndi magalamu 500 anasefa ufa ndi pakani mankhwala kuti boma la nyenyeswa.
• Sakanizani zakudya anakonza knead zotanuka mtanda.
• The chotsirizidwa lagawidwa magawo angapo, aliyense wa inu akhoza kukonzekera croutons, ndi kukoma wapadera. Mwachitsanzo, mungathe kugwiritsa ntchito poppy, shuga vanila, nthangala za zitsamba zipatso candied, zouma zipatso ndi zambiri.
• Pereka gawo la mtanda, kuika stuffing pa izo ndi ProMes manja awo pamodzi. Mofananamo, anachita chimodzimodzi ndi mankhwala ena.
• Kuyambira akusowekapo Kupanga mikate yaing'ono, ayikeni pa kuphika pepala ndi malo uvuni preheated kuphika kwa mphindi 20.

Kodi nthawi yoyenera, kutenga mkate, kusema magawo ndi kubwerera ku ng'anjo kachiwiri. Patapita mphindi khumi, zimitsani mbaula ndi kudikira yofanana. Pambuyo crunches mukhoza kupeza, pochitika pa mbale ndi kutumikira ndi tiyi kapena mkaka otentha.

Rusks ndi zoumba

Ngati mukufuna kukhala ndi azichitira, bwino kuti aliyense kuyambira ali mwana, ndiye chonde werenganibe Chinsinsi zotsatirazi. crackers crunchy ndi zoumba anakonza zapamwamba:

• mazira awiri, kumenya ndi chosakanizira ndi kapu ya shuga.
• magalamu 200 margarine kusungunula pa mbale kapena mu uvuni mayikirowevu, kenako kugwirizana ndi osakaniza dzira.
• A madontho ochepa a vinyo wosasa, kuchepetsa theka supuni ya madzi ndi kuwonjezera mankhwala ena. Palinso kutumiza ndi theka supuni ya tiyi ya koloko hydrated. Apanso, kumenya zosakaniza ndi chosakanizira a.
• Asiyanitse makapu atatu a ufa ndi kugwirizana kuti mayeso. Komanso kuwonjezera galasi zoumba (tingathe m'malo, ngati n'koyenera, kuti poppy kapena apricots).
• Uukande, muchigawane zigawo zitatu ndi aliyense mpukutu mu "soseji". Kuphika mkate mu uvuni preheated mpaka golide bulauni.

Pambuyo pa theka la ola, kuchotsa "soseji" kuchokera uvuni, tinkadula iwo ndi kutumiza workpiece kachiwiri mu uvuni kwa mphindi khumi. Ngati mukufuna kugonjera azichitira kwa tiyi, inu mukhoza Pre-kuwaza ndi ufa shuga.

Pomaliza

Crispy croutons - azichitira yosavuta komabe chokoma. Wosakhudzidwa naye akuluakulu komanso ana. Choncho kuwerenga maphikidwe kuti ife limodzi kwa inu m'nkhaniyi ndi kuphika crackers zokoma ndi chonunkhira ndi oonetsera osiyana. Tikukhulupirira kuti okondedwa anu kuzindikira zakudya zatsopano ndi nthawi kupemphedwa yothandiza.