Bacon, zophikidwa zojambulazo ndi adyo ndi zokometsera

Bacon, zophikidwa zojambulazo, nthawi zonse likukhalira wodzala, onunkhira ndi zofewa. Komabe, kukonza zokoma ndi mafuta nyama zimenezi, isanafike kuti anaikidwa nyama nduna duhovochny nthawi zonse Pre-marinated msuzi adyo.

Bacon, zophikidwa zojambulazo: zosakaniza kofunika

Tiyenera:

• Bay tsamba - asanu zidutswa sing'anga-kakulidwe;
• Adyo - mutu wonse kapena eyiti cloves zazikulu;
• nyama yankhumba - awiri makilogalamu atatu;
• mchere - spoons awiri mchere;
• wakuda tsabola - 1/5 la sipuni ang'ono ndi awiri nandolo;
• madzi uchi - supuni imodzi;
• tsabola wofiira - 1/5 yaing'ono supuni;
• Carnation - zinthu zitatu;
• Basil - mchere pang'ono;
• Mandimu - 1/3 chipatso;
• Phwetekere phala - wina supuni (ngati ankafunila)
• Mayonesi - wina supuni (ngati ankafunila).

Bacon, wophikidwa mu zojambulazo: processing wa nyama mankhwala

Sankhani nyama mbale tikulimbikitsidwa ndi mafuta m'thupi. Kuyamba brisket tiyenera kutsukidwa mu madzi ozizira ndi malo mphika waukulu. Pambuyo kuti chofunika kuti akonze marinade chonunkhira.

Kuti tichite zimenezi, utenge mbale osaya, pakani theka kumbuyo kwa mutu wa adyo, Finyani mandimu, wosweka Bay tsamba, kuwonjezera uchi, wakuda ndi wofiira tsabola (ndi nandolo), mchere, phwetekere phala, cloves, Basil ndi mayonesi. onse zosakaniza ayenera osokonezeka, ndiye kupaka chifukwa moto osakaniza ka chidali lonse. Kuti icho chakhala anatenga oonetsera onse zonunkhira ndi sauces, tiyenera kutseka ndi chivindikiro ndi ola patulani.

Brisket mu zojambulazo: yokonza nyama grilling

Kumapeto kwa mphindi makumi asanu brisket ayenera kuchotsedwa mbale, anapanga pamwamba pa amacheka ang'ono ndi mpeni ndi poke mabowo chifukwa cloves yaing'ono adyo. Ndiye muyenera kukonzekera zolimba kuphika zojambulazo kuyeza 50 ndi 50 cm, kuika mu nyama yake pakati marinated ndi zigawo mafuta namukulunga mwamphamvu mu preform lalikulu.

M'mawere zojambulazo mu uvuni: Kutentha Chithandizo

Pambuyo nyama kwathunthu odzaza, izo chofunika kuika pa poto, amene anatumiza kwa usavutike digiri 180 duhovochny nduna.

Dziwani kuti kukonzekera ka chidali ndi nthawi wonyeketsa. Ndipotu, izo ziyenera akuvutika madzi awo awiri ndi theka kapena maola atatu.

Bacon, zophikidwa zojambulazo: yolondola chakudya gome

Kumapeto kwa mphindi zana ndi makumi asanu ndi atatu ya mkate ndi mankhwala nyama ayenera kuchotsedwa uvuni ndipo patulani mpaka ozizira. Monga ulamuliro, pa kutentha mankhwala nyama yotero amakhala lotayirira ndithu. Ndipo kuti mabala m'tsogolo kwambiri zotanuka, izo ziyenera kukhala mu zojambulazo pansi katundu ndi kutumiza ku chipinda yozizira kwa oipa zina.

Flavored nyama yankhumba kupirira ozizira akulimbikitsidwa pafupi eyiti maola. Pambuyo kuti akhale osachita kwa katundu ndi zojambulazo, kudula mu magawo zoonda ndi lonse, ndiyeno kuyala mwabwino pa mbale yaikulu ndi zokongoletsa ndi magawo a tchizi kapena atsopano zitsamba.