Zokoma nkhuku, breaded, kapena Bwanji Mng'oma wa atsimikize mbale yaikulu

Breaded nkhuku ndi chokoma ndi wolemera mbale, kukonzekera amene amafuna osachepera zigawo ndi chuma cha nthawi ufulu. Tikumbukenso kuti anapereka nyama mankhwala yokazinga mu poto, ayenera atuma kwa chakudya ndi zokongoletsa. Monga ndi bwino wiritsani pasitala kapena mbatata yosenda. Koma zinthu oyamba.

Chokoma ndi wachifundo nkhuku mu breadcrumbs: Chinsinsi mbale nyama

Koyenera zosakaniza:

• nkhuku dzira muyezo mtengo - 2 mayunitsi.
• nkhuku chilled - 700 ga;
• nyanja mchere chonunkhira mchere, tsabola wakuda onunkhira ndi - kuwonjezera kulawa;
• Mandimu - 2/3 chipatso;
• breadcrumbs - 2/3 yachibadwa galasi;
• mpendadzuwa mafuta - 150 ml ya (Kukuwotcha mbale).

Pokonza mankhwala nyama

Chicken, breaded akutembenukira wachifundo ndi chokoma, ngati akutumikira kugula okha fillets chilled. Koma ngati inu simungakhoze kupeza nyama iyi, inu mukhoza kugwiritsa ntchito chifuwa mazira. Iwo ayenera nadzatsuka, chosiyana ndi khungu ndi mafupa, ndiye kusema mbali.

Marinating nyama

Kuti nkhuku breading kukhala osati zofewa, koma yowutsa mudyo, izo tikulimbikitsidwa kuti Pre-ankawaviika marinade lokoma ndi zokometsera. Kuchita izi, inu mukufuna kufalitsa nganga mu mbale enamel, ndiyeno kutsanulira iwo nyanja mchere, zonunkhira onunkhira, onunkhira wakuda tsabola ndi Finyani 2/3 mandimu. Kenako, nyama ayenera osokonezeka, pachikuto ndi kusiya pambali kwa mphindi 20-30.

Kukonzekera kwa naomba ndi flouring

Kuti bwino wokazinga nyama zikuluzikulu mu poto, izo ayenera ndikuzama naomba ndi mpukutuwo breadcrumbs. Izi zimafuna kutenga mbale awiri osaya, mmodzi amene m'pofunika kuswa mazira ndi kumenyetsa ndi whisk iwo, ndipo lachiwiri kutsanulira crackers wophwanyidwa.

Matenthedwe processing nyama

Chicken fillet mu breadcrumbs zosavuta kwambiri. Kuti tichite zimenezi, kutenga chidutswa cha chifuwa marinated, ndisunse izo mu dzira bwino kumenyedwa, ndiye falitsani mu nyenyeswa mkate ndi malo pa Frying poto yotentha ndi mafuta mpendadzuwa. Pankhaniyi mafuta ayenera kuphimba nkhope sotejniki 2 masentimita. Pambuyo downside mabere browned (pambuyo Mphindi 13-16), iwo ayenera kutembenukira mwa zikhomo kapena mafoloko ndi mwachangu mbali kumbuyo chimodzimodzi mwanjira yomweyo. Pamene nkhuku zonse ndi kuphika, m'pofunika kuvala mbale yaikulu ndi kutumikira otentha.

Motani kwa chakudya

Ofewa ndi yowutsa mudyo nkhuku breading ayenera anagonjera tebulo, pamodzi ndi mbale mbali. Ndipotu, njira yokha chakudya wa m'mawere wokazinga adzakhala chakudya ndi chokoma. Mu mbale, onetsetsani kuti apereke msuzi kapena supu payokha anakonza (kuti zokongoletsa sanali kouma). Izi zimafunika mix abwino madzi ndi tomato phala, kuwatulutsira kwa chithupsa, ndipo kenako amakambirana tebulo mchere, allspice ndi shuga. Kenako, msuzi ndi zofunika kuika mchere supuni ya ufa, wothira 1/3 chikho cha madzi utakhazikika yowiritsa, kuchotsa kuchokera kutentha ndi ntchito monga supu chonunkhira.