Saladi "Corrida" Chinsinsi ndi kuphika chakudya

Mu kuphika, pali milandu kumene mbale chosiyana ndi mayina yomweyo. Komabe, nkhani zotere n'zochepa. Mwachitsanzo, saladi "Bullfighting". Chinsinsi cha kukonzekera ali zingapo zimene mungachite, yosiyana Chrixitu.

Ng'ombe ndi masamba

Nthawi zina zimakhala zovuta ndikuganiza anachititsa wolemba kupereka mbale wako dzina makamaka. Ngati munthu, chinthu zoopsa ndi maonekedwe a chotsirizidwa, ndi wina - ziri chabe dzina la Mlengi wake. Kodi tinganene mogwirizana uyu saladi "Bullfighting"? Chinsinsi ndi njira yokonza mbale chinthu monga kumenyana Katswiri ndi ng'ombe. Ngakhale, ngati inu kuyang'anitsitsa, mungapeze mumafanana. Pakuti ichi tiyenera kudziwa zimene tichipeza saladi "Corrida". Chinsinsi amapereka zotsatirazi zofunika:

• yophika ng'ombe;
• tomato;
• belu tsabola;
• nkhaka;
• mchere;
• Zamzitini chimanga;
• nandolo;
• anyezi;
• ya parsley;
• mafuta.

Mwina chifukwa anali basi nyama, womwenso motsutsa maziko a mndandanda wa masamba. Kodi kukonzekeretsa saladi monga "Bullfighting"? Chinsinsi ndi losavuta:

1. Ng'ombe choyamba tiyenera kuwira, kenako diced, osati lalikulu kuposa 2 cm.
2. Kuwaza masamba. Kuti tichite zimenezi, nkhaka ndi tomato ayenera kusema magawo, anyezi - theka mphete ndi tsabola - kotala ya mphete.
3. Amadyera akhoza kukhala amangosankha kutha kapena kuphwanya manja anu.
4. Konzekerani kutsanulira zosakaniza mu mbale saladi.
5. Add mchere, drizzle mafuta pang'ono ndi kusakaniza bwino.

Saladi amapereka atsopano kwambiri, wathanzi ndi thanzi.

Mbale ku Julia Vysotsky

Pali njira ina chidwi kukonzekera saladi "Corrida". Chinsinsi ndi chithunzi Pankhaniyi Ndikufuna timvetsetsane bwino bwino za zotsatira komaliza. Limagwiritsa ntchito zosiyana mankhwala:

• ng'ombe;
• tomato;
• tsabola;
• wofiira nyemba;
• nsatsi zobiriwira;
• Chinese kabichi;
• masamba mafuta;
• msuzi soya.

Konzani mbale ndi chithunzithunzi:

1. Choyamba ng'ombe atsopano kudula cubes woonda kenako mopepuka mwachangu ndi Kuwonjezera wa zokometsera mumaikonda.
2. Letesi, tomato ndi tsabola kusema n'kupanga mosamala.
3. Azitona kutha mphete. Fans kutchulidwa kukoma mukhoza kuwonjezera pang'ono adyo. Kuyenera Pre-kudula mutizidutswa tating'ono zosaposa 1 centimeter.
4. mankhwala onse pamodzi chidebe wosakwatiwa, kuwaza ndi mafuta, kuwaza ndi msuzi soya ndi kusakaniza bwino.

nyemba Red mu saladi amaoneka ngati dontho la magazi pafupi ndi nyama kukazinga. Izi mwina chinachititsa kuti dzina la mbale pambuyo wotchuka misa anthu.

magawo saladi

Kodi mungachite kupanga saladi "Bullfighting"? Chinsinsi, mwina nkhanu timitengo imatengedwa wotchuka kwambiri. Izi zili choncho makamaka chifukwa maonekedwe. Ndipotu, magawo kapangidwe nthawi zonse anthu amakopeka. Komanso, zikuchokera mbale zikuphatikizapo zigawo zonse wodziwika mu chiŵerengero zotsatirazi:

• ndodo ma CD crabmeat (magalamu 200);
• 4 tomato;
• 2 chive;
• Bank ya chimanga zamzitini;
• mayonesi;
• magalamu 200 a tchizi (olimba kapena "Mozzarella");
• crunches.

njira A pokonza saladi:

1. Choyamba muyenera pogaya zakudya: tomato kusema cubes ndi timitengo, tchizi - kabati, ntchito grater lalikulu, ndipo adyo - kudutsa atolankhani. Mukhoza Kenako msonkhanowu.
2. Tiyenera ntchito lathyathyathya mbale ndi Confectionery kuphika biscuit mphete. Zonsezi ayenera kuthiridwa m'kati mwa izo alternately kuphimba aliyense wosanjikiza mayonesi: tomato, garlic, nkhanu timitengo, chimanga, tchizi, crackers.
3. Mosamala tsegulani loko, kuchotsa mphete. Likukhalira lathyathyathya Gulu Piramidi.

Mbale Zikuwoneka chidwi kwambiri, ambiri akuyesetsa kuti adzachite maholide.