Momwe bwino kukonza zikondamoyo American?

Uliwonse zakudya dziko lili ndi chakudya chapadera, lomwe ndi zosavuta kuzindikira dziko limene munthu amakhala. Pamodzi ndi pasitala Italy, chotchedwa sushi Japanese ndi zikondamoyo Chibelarusi, ndi bwino kudziwika ndi American zikondamoyo. mbale mwangwiro bwino kuti ambiri a mafilimu. Ambiri chokulungira wa filimu ndi yophika mu banja lililonse American pa kadzutsa.

A Chinsinsi tingachipeze powerenga

Choyamba tiyenera kupeza chomwe ndi mankhwala. zikondamoyo American ali kanthu ngati amene zophikidwa Russia. Iwo amakhala ngati sing'anga-kakulidwe zikondamoyo. Ambiri iwo amakonzedwa ndi mkaka, komanso kirimu kapena yogurt ntchito monga waukulu madzi pophika. Mwachitsanzo, taganizirani za Baibulo tingachipeze powerenga za yokonza zikondamoyo zachilendo.

Ntchito muyenera zosakaniza zotsatirazi: galasi la mkaka naye yofanana ufa, 3 mazira, uzitsine mchere, supuni 2 shuga ndi masamba mafuta, ndi teaspoons 2 ufa kuphika.

US kukonzekera zikondamoyo n'zosadabwitsa losavuta:

1. Chinthu choyamba inu muyenera kusiya mazira, nadzawasankhula azungu ku yolks. Aliyense wa iwo iyenera kusonkhanitsidwa mu chidebe osiyana.
2. Mapuloteni kukwapula ndi mchere mu thovu wandiweyani.
3. Kuti yolks woyamba, kuwonjezera shuga ndi mkaka, ndiyeno ufa kuphika ndi ufa. Misa zofunikira bwinobwino kusakaniza ndi chosakanizira a.
4. Pang'ono pang'ono ndi supuni kuti atchule mapuloteni.
5. The mtanda ndi pang'ono. Imangokhala yokha mafuta masamba.
6. Yendetsani otentha kwambiri. Nthawi yoyamba n'zotheka odula ndi mafuta. Ndiye simuyenera kuchita.
7. Ladle kapena supuni ngwanjula chidutswa cha mtanda ndi kuwathira mu skillet otentha. Kamodzi thovu kuonekera padziko, ndi preform ayenera kusintha. Ndi bwino ntchito spatula wapadera. Mbali yachiwiri ya anaphika kudzera zambiri mofulumira.

Pakuti yokonza mbale zimafuna nthawi pang'ono kwambiri. Zikondamoyo ndi anaphika nthawi yomweyo.

mfundo moperewera

zikondamoyo American kophweka kwa. Iwo amakhala wozungulira ndi zobiriwira kwambiri. The makulidwe a pancake kawirikawiri ndi osachepera 5 millimeters. Komanso, zikondamoyo ndi lathyathyathya ndi yosalala pamwamba. Chifukwa chake n'chakuti iwo anaphika yekha pa youma Frying poto. Nthawi yoyamba n'zotheka kudzoza, ndiye zofunikanso ayi. Misa pamwamba otentha yomweyo anamvetsetsa, ndi otsala mpweya misa ndi zophikidwa mwa masekondi. Koma osati kuopa ndodo mwangozi bwino ntchito sanali ndodo cookware. Akatswiri a mbiri yakale amati mbale anabweretsedwa ku United States ochokera Scotland. Kuyambira pamenepo, mankhwala wakhala mchere miyambo onse America ndi ku Canada. zikondamoyo zambiri wofatsa zakhala zikuzunza m'miyoyo pa milu ya mbale ndi kutsanulira chokoleti kapena zokometsera. Izi dzino wokoma kwa zakudya ngati mwamtheradi chikondi. Zina nthawi zina zipatso, zipatso kapena uchi. Iwo angakhoze kuikidwa pa mbale pafupi zikondamoyo kapena anawonjezera kuti mtanda pamene akukanda. Mulimonsemo, zotsatira zake zimakhala zabwino.

ovuta luso

zophweka American pancake (Pancake) Kodi, monga kuyenera kwa iwo amene ali wophikidwa Mwachitsanzo, mu Russia? Choyamba, m'pofunika kulabadira dzina lenileni la mbale. Amakhala ndi mawu awiri: "Pan" - anamasuliridwa kuti English amatanthauza "poto" ndi "mkate" - ndi "mkate" kapena "pancake". Chachiwiri, chiphunzitso wapadera zimathandiza kupeza mankhwala zodabwitsa zofewa ndi wosakhwima. Ngakhale kuti mtanda ndi n'kuukanda zikondamoyo wandiweyani ali cimalandilidwa mpweya. Ichi ndi chifukwa chakuti dzira azungu kukwapulidwa payokha. Polumikiza kuti mayeso a chomaliza, iwo maximally ladzala ndi mpweya, amene amasonkhana mu thovu khola thovu. Latha fritters onunkhira owazidwa kupanikizana, uchi kapena madzi. Ndi tiyi ndi mwayi wangwiro kudya bwino. Mbali yamasika m'kati kuphika.

Zonse muyenera - ndi youma otentha skillet. zina zimadalira mmene Hostess ndi nthawi msanga molondola kutembenukira kanthu.

An njira zina

Malinga ndi mmodzi wa maphikidwe mukhoza kuphika zokoma American zikondamoyo (Pancake) kefir. Kunja, monga mankhwala sadzakhala amasiyana yomwe kukonzekera ntchito mkaka.

Mbali kukonzedwa mwa zigawo zotsatirazi alipo: pa kilo theka la ufa muyenera yofanana yogurt, mazira awiri, supuni awiri shuga ndi mafuta kusungunuka, supuni imodzi ya mchere ndi soda.

Njira adzakhala ndi yosiyana ndi chimake yapita:

1. Kumenya mazira bwino, pang'onopang'ono kuwonjezera kwa ilo shuga ndi yogurt.
2. Ufa kugwirizana ndi koloko.
3. Kuwonjezera unyinji dzira ndi kusakaniza bwinobwino.
4. Lowani batala ndipo kenako anasungunula kumaliza mtanda.

N'lakuti kuvala moto poto ndi pang'onopang'ono, mmodzi ndi mmodzi kuphika zobiriwira Pancake. Latha zikondamoyo akhoza yomweyo kuvala La mbale mundi zidutswa 2-3 ndi madzi madzi, wowawasa kirimu kapena mankhwala ena aliwonse.

Chalk Amafuna

Asanayambe ntchito, onetsetsani kuti tebulo anali Chalk zonse zofunikira:

1. mbale kwambiri kusinja mtanda.
2. Whisk kwa kukwapula dzanja misa. Mu gawo loyamba Angagwiritsidwenso ntchito chosakanizira a. Ndiye kusanganikirana izi tima salinso yoyenera.
3. Pan bwino kutenga kukula yaing'ono kwa awiri a mankhwala analandira zosaposa 15-17 masentimita.
4. Sieve M'pofunika sifting ufa. Izi zimathandiza kuthetsa mavuto awiri mwakamodzi: kuti amamenya chindiletsa zinthu zachilendo ndi chakudya ufa ndi oxygen. Izi ndi zofunika kwambiri.
5. Ladle kapena lalikulu supuni kuika ena mtanda mu poto.
6. Fosholo chifukwa kutembenukira mankhwala.

Ndi zonse muyenera, inu mukhoza kuyamba kukonzekera zikondamoyo American. Chinsinsi ndi chithunzi ndi loyenereradi oyamba. Iwo adzatha osati kulamulira mosamalira za zochita zawo, komanso kuona mmene mankhwala Chioneke pa khwerero liri.

chokoleti mchere

Pali zambiri zimene mungachite osiyana mungagwiritse ntchito kuphika zodabwitsa zikondamoyo American. Chinsinsi ndi sitepe ndi sitepe zithunzi adzakhala mphunzitsi wabwino amene adzachita izo kwa nthawi yoyamba. Tikhoza kupereka Chinsinsi chidwi kwambiri kwa okonda chokoleti.

Kudzatenga mndandanda ndithu lalikulu la mankhwala: kapu theka la tirigu ndi tirigu lonse ufa, dzira galasi la mkaka, 4 supuni koko spoons, mchere magalamu 50 ufa shuga, 30 ml ya masamba mafuta, supuni ya ufa kuphika ndi 4 madontho a mtengo wa amondi kununkhira.

Dongosolo lonse akhoza kugawidwa mu magawo asanu:

1. Asiyanitse ndi kulumikiza pamodzi ndi zosakaniza youma (koko, mchere, ufa ndi ufa).
2. Khalidwe dzira ankakonda kutenga litchowa.
3. Kuwonjezera mkaka.
4. Lumikizani misa awiri ndi kusonkhezera bwino.
5. Add otsala zosakaniza.
6. Kuphika ware chisanafike Kutentha poto bwino.

Sikuti kuswa ndondomeko pamwamba. Apo ayi, wina sakupeza mukufuna.