Miyendo Chicken mu uvuni: chinsinsi cha kupambana

Chicken miyendo mu uvuni - nthawizonse chokoma. Tikhoza kupereka angapo maphikidwe choyambirira ndipo m'malo mofulumira kukonzekera awo, amene adzatha kuposa zonse zimene timayembekezera.

Mukhoza kuyamba ndi Chinsinsi "miyendo nkhuku " Magic "imene ili osangalatsa kwambiri osati kwa akulu monga ana. Pakuti yokonza muyenera yaiwisi katungulume mbatata kusema magawo ndi malo pa pepala kudzoza kuphika. Top kuli anayala magawo a chinanazi zamzitini ku akhoza. The wosanjikiza chapamwamba ayenera kukhala pang'ono marinated mu chisakanizo cha mchere ndi tsabola miyendo. Tsopano onetsetsani kuti kutsanulira onse osakaniza a chinanazi madzi kuchokera botolo, mayonesi ndi wosweka adyo. ndiponso, tiyenera kukumbukira kuti nkhuku "amakonda" adyo, choncho ayenera kukhala Tsopano zambiri kuphika. Miyendo nkhuku mu uvuni kwa ola limodzi kapena ola limodzi ndi theka chabe chodabwitsa mbale atero: .. mbatata ankawaviika, koma osati mafuta, ndi nkhuku chonunkhira kwambiri ndi crunchy Pakuti kutumphuka zambiri kulakalaka akhoza mafuta pamwamba pa nkhuku uchi chokoma.

Zikatero, ngati nkhomaliro kuphika mwachangu, Mpofunika Chinsinsi "miyendo Chicken mu uvuni" Korona ". Theka-yomalizidwa wosambitsa ndi kuphika osakaniza kwa marinade lapansi. Kuti tichite izi, wosweka adyo wothira mchere ndi tsabola., Inu mukhoza kuwonjezera zokometsera kwa nkhuku ngati n'koyenera. Tsopano analandira kuyesa kugawira kulemera kutali zedi pansi pa khungu la mapazi ndi aliyense kuviika mu wowawasa kirimu. Konzani iwo tsopano mu nkhungu ndi kuwaza ndi tchizi. kuphika mbale ayenera mu uvuni otentha kwa ola limodzi. zokongoletsa mbale angathe kukhala L iliyonse uchshe zigwirizane mpunga onse yophika.

Njira yosavuta ya mmene kuphika miyendo nkhuku mu uvuni kukhala "khirisipi". Marinate nkhuku mu chisakanizo cha msuzi soya, mayonesi ndi tsabola. Bwino, ndithudi, kuti ndondomeko izi anatenga za tsiku; koma popanda nthawi yokwanira ndi maola angapo. Miyendo tumizani ku poto, kutsuka iwo uchi pang'ono. Konzani mbale ayenera preheated uvuni kwa makumi Mphindi, mwina pang'ono.

Chicken miyendo mu uvuni akhoza kuphikidwa pogwiritsa ntchito muyeso. Pankhaniyi mbale si chikondwerero kokha komanso zosangalatsa kwambiri.

"Mapazi mu thumba." Chicken drumsticks, mchere ndi pamaphulikaphulika, tifunika mwachangu mpaka boma okonzeka komanso kuziziritsa iwo. Pa nthawi iyi, kuwomba pastry ayenera falitsani m'mabwalo, kukula kwa kamene sikadzawonetsedwa upambana masentimita khumi ndi zisanu mpaka fifitini. Kuchokera nyenyeswa kwenikweni kupanga patty aang'ono, amene anaika malo mayeso. N'kuikapo nkhuku mwendo, thumba mayina ndipo muvale pamwamba pa ulusi. Ku fupa pamwamba si kuwotchedwa, izo tikulimbikitsidwa kuti kukulunga mu zojambulazo. Tsopano mafuta poto, kuika matumba ndi kuphika mbale mu uvuni pa kutentha kwa osapitirira 180 madigiri. Pamwamba pa mtanda kwa kudzoza dzira yolk.

Mungathe kupeleka Baibulo lachiwiri la mbale -. "Mapazi mu thumba" yokonzeka "Kukonzekera adzakhala pafupifupi Chinsinsi choyamba, koma ndi kuwonjezapo ochepa muyenera kukonzekera olimbika yophika yosenda mbatata Iye anaika pa keke, ndi pamenepo pokha nkhuku drumstick kuphika ndimangofuna ... m'nkhani yoyamba.

Ovuta kwambiri, koma chapachiyambi mbale ndi "Amama". Kukonzekera ake ayenera Pickle atavalanso zoteteza tsabola analinso a mandimu ndi mchere. Ndi bwino kuyala nkhuku pafupifupi 12 maola mmenemo. Koma sitili pa nthawi yokwanira mphindi makumi atatu. Tsopano mu skillet kwambiri mwachangu miyendo kuti boma la mtundu wa golide. Kuwomba pastry kuti n'kupanga yaitali ndi kukulunga iwo, kutengera Malemu; afewetsedwa ndi chisakanizo cha uchi ndi dzira yolk. Mbale ayenera kutumiza mu preheated uvuni 180 digiri. Sangalalani ndi chakudya zonse!