Mbatata patties ndi tchizi: maphikidwe

Mbatata patties ndi tchizi - ndi chokoma ndipo mwamsanga kukonzekera mbale, makamaka ngati mwasiya pa nkhomaliro kapena chakudya yosenda mbatata pa dzanja. Ndi kuchitira izi pudding banja lake pansi pa mphamvu ya munthu aliyense, ngakhale ndi luso zophikira. Choncho timapereka lero kuphunzira mmene kuphika mbale.

Mbatata cutlets: Photo ndi Chinsinsi

mbale amatchedwanso zrazy. Great kutchuka kuti amakonda m'mayiko monga Ukraine, Belarus, Poland ndi Lithuania. Choncho, ngati mwaganiza kuphika mikate mbatata ndi tchizi, muyenera kusamalira kukhalapo kwa angapo malonda.

zosakaniza

Kuti mbale imeneyi, koma chokoma tiyenera: a kilo wa mbatata, mazira atatu magalamu 150 tchizi (yabwino ntchito zosiyanasiyana mozzarella), spoons itatu yaufa, nyenyeswa kwa breading (supuni zinayi), masamba mafuta ndi mchere kulawa.

ndondomeko kukonzekera

Chinsinsi Mbatata patties ndi tchizi lophweka. Choyamba muyenera wiritsani mbatata ndi kutakasa izo kuti boma zamkati. Optionally makamaka kuphika izo. N'zotheka ntchito yotsala ya nkhomaliro kapena chakudya chakudya. Choncho, kuwonjezera ufa puree ndi mazira. Bwinobwino kusakaniza misa. kugwirizana ake akhale monga athe sculpt mikate. Ngati mazira lalikulu, mukhoza kuwonjezera ufa wochepa kwambiri. Yophika tchizi kusema cubes yaing'ono.

Mbatata stuffing sculpt lathyathyathya keke. Mu malo ake kuyika chidutswa cha tchizi ndi Manga. tsogolo lathu n'kugwa mbatata patties zokoma ndi tchizi, breaded kenako yokazinga mu mafuta otentha mpaka golide bulauni. Monga mukuonera, pokonza mbale palibe lalikulu zambiri. Kukumana ndi wapeza kwambiri, ndipo ndithudi angayamikire onse a m'banja mwanu. Bon chakudya!

Mbatata patties ndi tchizi: Chinsinsi ndi pophika owonjezera - sausages

Izi zokoma ndi duwa zrazy angayamikire ana ndi akulu omwe. Komanso, mbale ndi zosavuta kukonza ndi ndalama wotchipa kwambiri. Mbatata patties ndi tchizi ndi sausages abwino nkhomaliro tsiku ndi tsiku kapena chakudya. Tiyeni tiyambepo!

mankhwala

Pofuna kuchiza mbatata banja lake zrazy, chisamaliro ayenera kumwedwa za kukhalapo kwa zosakaniza zotsatirazi m'khitchini: 1 makilogalamu wa mbatata (kapena okonzeka zopangidwa yosenda mbatata) magalamu 150-200 tchizi ndi soseji, limodzi dzira, ufa, mafuta masamba, mchere ndi zonunkhira kulawa.

Kuphika mbatata zrazy

Choyamba, tiyenera puree. Ngati ndi inu kale, ndiye palibe nkhawa. Ngati ayi, kuyeretsa mbatata katungulume, rinsed ndi kusema magawo lalikulu. Ife kuloza iwo mu mphika, kuwonjezera madzi ozizira ndi chithupsa mpaka okonzeka. Ndiye phatikizani mbatata phala ndi kupereka ozizira. Panthawi imeneyi, opaka pa coarse grater tchizi. Wieners ndi kudula mutizidutswa tating'ono ting'ono. Mu yosenda utakhazikika kuswa dzira, onjezerani tchizi ndi sausages. Mchere ndi tsabola. Thirani angapo supuni ya ufa ndi kusonkhezera onse zosakaniza mpaka yosalala. Kupanga meatballs ndi pang'ono kutha iwo mu ufa. Pa Frying poto ndi konzekera mafuta zrazy mwachangu mpaka browned. mbale zokoma ndi wokonzeka!

Chinsinsi cutlets mbatata ndi anyezi

Kuti akonze izi mbale zokoma, tiyenera zinthu zotsatirazi: sing'anga-kakulidwe mbatata - zidutswa khumi, batala - magalamu 50, mazira awiri, 100 ml mkaka kapena kirimu magalamu 100 tchizi, ndi anyezi (lalikulu), angapo supuni ya ufa, breadcrumbs ndi mchere. The ndondomeko kuphika ngati si wosiyana maphikidwe m'mbuyomu.

Choncho, choyamba tiyenera kukonzekera yosenda mbatata. Mowirikiza mazira, batala ndi mkaka kapena kirimu. Woyeretsedwa anyezi finely shinkuem ndi kutsanulira mu puree lapansi. Muziganiza mpaka yosalala. Tchizi kusema cubes. Kupanga makeke a mbatata yosenda, nawayika wedges tchizi ndi sculpt mikate. Ndiye kutha iwo breadcrumbs ndi ufa. Ngati tsogolo lanu zrazy zoipa kugwira mawonekedwe, mbatata stuffing ayenera kuwonjezera angapo supuni ya ufa. Mwachangu patties mu mafuta otentha. Zokoma ndi zosavuta kukonza Mbale ndi wokonzeka!