Kupanikizana a nyanja buckthorn zipatso m'nyengo yozizira: Chinsinsi

Kodi inu munayamba kupanikizana wa nyanja buckthorn? No? Ndiye nkhaniyi mwapadera kwa inu. Ndipotu inu mudzapeza maphikidwe kwambiri ophweka ndi Kufikika kwa chakudya chokoma ichi. Komanso, tidzakhala kukuuzani inu momwe izi zikuwoneka ngati mabulosi ndi kuimira katundu wake.

mwachidule

Tisanafotokoze kukuuzani inu momwe kupanga kunyumba kupanikizana wa nyanja buckthorn ndinene zimene mabulosi uwu.

Buckthorn - chomera a m'banja la suckers. Izo zikhoza kuoneka ngati mtengo kapena chitsamba chilichonse. Maluwa pa kuwonekera pamaso masamba. Nthawi zambiri, iwo mungu ndi mphepo kapena tizilombo. Kenako anapanga ndi zipatso onyenga (drupe), chomwe nati atavala wolemera, anzeru, yosalala ndi minofu cholandirira.

Childs, kupanikizana wa nyanja buckthorn akutembenukira pabuka kapena lalanje. Ichi ndi chifukwa chakuti zipatso za dzina lomweli chitsamba kapena mtengo komanso ndi mtundu uwu. Pa nthambi kuli anakonza, monga ngati "ankadalira" iwo kuchokera kumbali zonse. Choncho, Russian dzina la mbewu. Kwa amene sitinaonepo mabulosi uwu, tisaiwale kuti mwana wosabadwa ikhoza kukhala elongated kapena ozungulira mawonekedwe.

Zokoma zipatso - nyanja buckthorn (maphikidwe)

Kupanikizana anapangidwa kuchokera zomera pamwamba zipatso likukhalira chokoma ndi onunkhira. Pali njira zambiri kuphika izo. Ife okha losavuta ndi ambiri Kufikika anthu. Pakuti ichi tiyenera:

• mwatsopano anatola zipatso - 1 makilogalamu;
• mchenga shuga sing'anga-kakulidwe - 700 ga;
• Madzi osasankhidwa kumwa - mochuluka bwanji, mochuluka bwanji chifuniro kupanikizana.

yokonza zipatso

Pambuyo buckthorn adzachotsedwa, ziyenera kutsukidwa zinyalala ndi kupezeka peduncle. Berry Komanso chofunika kuyala mu colander ndi rinsed bwinobwino pansi madzi ozizira mpopi. Tikumbukenso kuti ena amayi ndi mantha kugwira ntchitoyi, ngati iwo akukhulupirira kuti pa rinsing zipatso za buckthorn nyanja, iwo wosweka ndi kutaya mbali ya zamkati ake. Koma ine ndikufuna kunena kuti zipatso izi ndi zolimba kwambiri chifukwa kukhalapo mu iwo a drupes. Ngakhale zamkati mwa zipatso za yemweyo zokwanira ndi kupanga zokoma ndi chonunkhira azichitira.

Kodi inuyo kukonzekera kupanikizana wa nyanja buckthorn m'nyengo yozizira? Kuti zimenezi zitheke, ubwino ukonde ayenera mosamala zouma, Kenako kutentha mankhwala.

Kuphika goodies amamwa bwalolo

Musanayambe kupanga jamu wa nyanja buckthorn m'nyengo yozizira, kwa mabulosi ayenera kuwonjezera okwanira kuchuluka kwa shuga. Muziganiza zigawo zikuluzikulu, iwo ali akulimbikitsidwa nthawi kuika pambali, kotero kuti mankhwala wokoma isungunuke ndi anapanga madzi.

Atafika ankafuna chandamale beseni ndi theka-chotsirizidwa ayenera kuvala moto wochepa kwambiri ndipo pang'onopang'ono kubweretsa nkhani za mbale pachithupsa. Pankhaniyi, chodzaza ndi chofunika nthawi zonse kusokoneza supuni yaikulu. Ngati mukuopa kuti akhale wakuda kwambiri ndi kutentha, izo tikulimbikitsidwa kuwonjezera pang'ono madzi owonjezera osasankhidwa.

Kuphika kupanikizana zipatso nyanja buckthorn pa mbaula ayenera lolimba bola ngati zipatso onse osati anasintha ndipo alibe kugwa. Pambuyo workpiece ndiwotsekemera akhoza bwinobwino kuchotsa kuchokera pa moto.

Kodi falitsani kwa dzinja?

Kodi muyenera kuchita chiyani kuti mpaka kalekale kusunga goodies amamwa ku zipatso monga buckthorn? Kupanikizana (maphikidwe kwa dzinja, tikambirana chiyani m'nkhani ino) adzaikidwe kakang'ono (mwachitsanzo, mu pansi-lita) mitsuko galasi. Choncho awo chofunika Pre-chosawilitsidwa pa mbale. Kuti tichite zimenezi, mukhoza kugwiritsa ntchito awiri kukatentha, mbaula kapena mayikirowevu uvuni.

Pambuyo zipatso adzakhala yophika muli, iwo ayenera kukhala hermetically mayina. Mwaichi, ndi kupanikizana akhoza kusungidwa mu chipinda pang'ono ozizira kwa miyezi ingapo.

Kodi ndi chiyani kudya?

The sangathe chachikulu cha zinthu ngati zimenezi goodies zoweta kuti pa ntchito zake zambiri ndi kuthamanga kudutsa drupes lapansi. Koma Mulimonsemo, kupanga sachedwa chifukwa akupeza ndi chokoma ndi onunkhira. Ayenera kugwiritsidwa ntchito pamodzi ndi mkate ndi otentha amphamvu tiyi.

Kupanga jamu wa nyanja buckthorn

Ngati inu sindimakonda izo pamene mupanga sachedwa chifukwa muli drupe, ndiye kupereka kuchotsa iwo ndi kugaya zipatso mu sefa. Pankhaniyi, inu kupeza wofatsa ndi zofewa kupanikizana, wa ili palibe munthu angathe kukana. Kwa iye, tifunika:

• mwatsopano anatola zipatso - 2 makilogalamu;
• mchenga shuga sing'anga-kakulidwe - pafupifupi 1.4 makilogalamu;
• osasankhidwa madzi akumwa - kwa sitima kapena madzi osamba.

Konzani chipatso

Kuti mudziwe kuti kupanikizana a nyanja buckthorn, talankhula pamwamba. Komabe, amayi ambiri amakonda kuphika zipatso wachifundo ichi ndi kupanikizana chokoma. Kuti tichite zimenezi, mungafunike ndi kukatentha awiri. Ngakhale n'zotheka kuchita popanda izo.

Choncho, atagula kuchuluka kwa zipatso red-lalanje ayenera kutsukidwa wa zinyalala ndi peduncle. Berry Komanso chofunika kuyala mu colander ndi muzimutsuka bwino ndi madzi ozizira. Kumapeto kwa zipatso zonse ayenera zouma ndi kuwayika iwo pa waffle thaulo.

zipatso kuphika

Kupanikizana kapena umatetezera wa buckthorn nyanja popanda kuphika muyenera kukhala okonzeka pokhapokha ngati mankhwala zakonzedwa kudya yomweyo. Ngati mukufuna kuchoka kwa dzinja, zipatso ndi bwino pansi kutenthetsa mankhwala.

Choncho, zipatso zouma anaikidwa mu sitima chikho (Rice), ndiyeno steamed pafupifupi 60 Mphindi. Nthawi imeneyi buckthorn ayenera kukhala ofewa ndi usathe kwathunthu.

Pogaya zipatso mu sefa

Pambuyo zipatso ndi thermally ankachitira, iwo ayenera kuikidwa mu sieve ndi bwino knead ntchito tolkushkoy. Chifukwa, muyenera kupeza wachifundo ndi mbatata yosenda chokoma, ndi mkate ndi drupe, chimene chikhoza kuutaya kutali kapena kuphika mwa izo zokoma compote.

Kutentha mankhwala kupanikizana

Kupanga nyanja buckthorn puree, m'pofunika kuyala theka la shuga, ndiye kuvala moto wochepa ndi kuphika kwa mphindi 20. Pambuyo mankhwala mukufuna kuwonjezera ena zosakaniza wokoma, sakanizani bwino ndi kuphika kuti kuwira amphamvu. Pankhaniyi, kwa nyanja buckthorn azichitira, Tsatiraninso. Apo ayi, udzayaka, adzakhala nacho kukoma zosasangalatsa fungo.

Chomaliza

Pambuyo wofatsa ndi chokoma mchere wa zipatso seabuckthorn ndi wokonzeka, m'pofunika kutsanulira mitsuko youma chosawilitsidwa zisoti ndiye yophika Nkhata Bay. Komanso, muli anadzazidwa onse ayenera anazondoketsedwa ndi kutisungabe mu boma masana. Panthawi imeneyi, workpiece kuti ukhale pansi, ndipo iwo akhoza bwinobwino kuyika mu m'chipinda chapansi kapena m'chipinda chapansi.

Kuphika zachilendo chakudya chokoma kunyumba

Kupanikizana ku dzungu ndi nyanja buckthorn - ndi chokoma ndi wathanzi mchere, kuphikira timafuna:

• mwatsopano anatola zipatso - 1 makilogalamu;
• mchenga shuga sing'anga-kakulidwe - pafupifupi 1.4 makilogalamu;
• dzungu kucha - 1 kg.

kukonza chakudya

Akuyendera kwa yokonza chakudya chokoma ichi, ndi bwino kupereka mankhwala a zipatso ndi ndiwo zamasamba. Choyamba tiyenera kuyeretsa tykovku ku khungu, ndipo kenako chotsani mbewu ndi kuwaza

thupi otsala mu cubes yaing'ono. Koma zipatso za buckthorn nyanja, ayenera kuthetsa ndi kusamba. Ngati simungathe manyazi drupes mu kupanikizana, ndi zipatso akhoza kukhala yomweyo kuwonjezera masamba. Ngati simufuna kudya ndiwo zochuluka mchere amamwa ndipo nthawi analavulira, timapereka chisanadze azichitira buckthorn, steamed mu madzi osamba ndi likusokonekera mu sefa.

Kuphika mchere bwalolo

Pamene dzungu ndi nyanja buckthorn adzakhala mphika wina, iwo ayenera anatsanulira shuga ndi kusiya boma kwa maola angapo. Panthawi imeneyi, masamba madzi anu, kupanga beseni wambirimbiri madzi. Kenako, mbale ayenera kuvala moto wochepa kwambiri ndi kuphika mpaka kufikira kupanikizana si Uvarov, ndi ziwalo zikuluzikulu musati kupanga zokoma lokoma phala.

Ngati n'koyenera, mchere akhoza zina anagona ndodo sinamoni, mandimu ndi kuwonjezera kapena apricots. Izi zingathandize chakudya chanu zambiri chokoma ndi onunkhira.

Ipitirirabe mchere kwa dzinja

Kudya dzungu ndi nyanja buckthorn kupanikizana, mungathe yomweyo pambuyo kukonzekera. Koma ngati mukufuna kukhala ngati azichitira pamaso yozizira, ayenera zisungidwe bwino. Izi zimafuna kutenga mitsuko angapo ang'onoang'ono galasi ndi lids (makamaka theka lita), ndiyeno samatenthetsa iwo pa mbaula. Ndiponso, lokonzedwa ndi thanki ayenera kudzazidwa ndi kupanikizana ndipo pomwepo falitsani. Kumapeto kwa mabanki ayenera anazondoketsedwa, kuima mu malo oterowo masana ndi kuchotsedwa pa malo aliwonse ozizira.

kuti adzimvera

Tsopano inu mukudziwa momwe kupanga chokoma ndi onunkhira nyanja buckthorn kupanikizana. Tikumbukenso kuti likukhalira mdima lalanje mtundu pambuyo kuphika yaitali. zingawakhumudwitse otere bwino ntchito kwa Tilandire atsopano otentha ndi kudya pamodzi ndi tiyi wamphamvu, mkaka kapena chakumwa ina. Yesetsani mchere izi nokha, ndipo inu nthawizonse kusiya maswiti ena.