Kulima kabichi Chinese mu nthaka lotseguka: nsonga

Chinese kabichi mu kutchuka Russia wakhala mmwamba ndi wachibale wake kutali - woyera kabichi, ndipo wakhala mtsogoleri ena zizindikiro. Kotero, yake Sikuti kubzala mbewu, ndipo mbewu akhoza zidzaperekedwa, amene kwambiri zimatithandiza kulima kabichi Chinese mu nthaka lotseguka. The mwayi wachiwiri zofunika - ndi zambiri mofulumira mtundu wa mutu, kuti palibe kudikira kugwa yokolola. Chachitatu, khalidwe masamba lodabwitsa - izo angagwiritsidwe ntchito saladi ndi mbale otentha ndipo Nkhaka kuti kale waife zikwi ophika. Bwinobwino Chinese kabichi si capricious, koma alimi ena m'malo kupanga atsogoleri a kabichi, iye chitaya ndi masamba achabechabe. Chavuta? ndi zinsinsi muyenera kudziwa kuti zokoma chiyani?

Beijing kapena Chinese?

Kulima kabichi Chinese mu nthaka lotseguka, nkhani ndi zinthu zingapo zosavuta zotheka ngakhale oyamba kuti Ogorodny choncho. Ena mavuto angabuke yekha pa siteji koyamba - kugula mbewu, chifukwa nthawizina mu matumba omwe amagulitsidwa m'masitolo onse zapaderazi, mukhoza kuona maina osiyana ndi lofanana ndi masamba. Aliyense akudziwa kuti Beijing ndi likulu la China. Choncho n'zoonekeratu kuti kabichi Chinese ndi Chinese - ndi chimodzi ndi chomwecho Komabe pali mitundu iwiri ya masamba iyi. Mmodzi - kabichi saladi kapena bok choy, ndi zina - kupanga cobs, kapena chiweto-Sai. Bok choy si kupanga mitu yekha masamba, Rosette anapanga padziko impso chachikulu. Pakuti masamba awa, zothandiza kwambiri pamaso pa mankhwala, nakulitsa izo. Mu Russia ndi bok choy mChipangano Chinese kabichi, ndi Pet-Sai - Beijing. Ndi zothandiza thanzi. Choncho, pali zambiri mavitamini A, C, B, PP, pali carotene, asidi citric acid ascorbic, n'kofunika kuti thupi la anthu azungu.

mafotokozedwe kwachilengedwenso

Ndi kulima kabichi Chinese kutchire anabweretsa palibe zodabwitsa, maonekedwe a masamba iyi. Ngati mitengo yonse seeding ndi kukonza lotayirira mbewu oblong cabbages kutalika 35 cm. Pa m'munsi pepala lililonse ali ndi ankasungidwa pakati minofu, yochitidwa mtundu. mawonekedwe ake kawirikawiri triangular, pamene miyeso wotere zomwe zimapanga pafupifupi 20% ndi pepala. Zina zonse za izo ndi wosakhwima ndithu, wotumbululuka wobiriwira, kupatula nthawi zambiri wobiriwira kapena wolemera wobiriwira mtundu, pang'ono otukukira kunja, ndi m'mbali losongoka. Kumbali ya mutu ali wonyezimira mtundu. Nthangala Chinese kabichi melenkie monga mikanda ting'onoting'ono. masamba Izi amakonda chinyezi, kuwala ndi kutentha, koma amatha kupirira yozizira koopsa ndi chofuna madigiri -4 Celsius. Izi sizikhudza achinyamata mbande Chinese kabichi, amene ayenera kupereka pamwambapa ziro kutentha.

Features wa kulima

Chinese kabichi ali kwambiri mbali. Mmodzi wa iwo - kudya kwambiri kumera. Choncho, kulima kabichi Chinese mu nthaka lotseguka kwa mbewu ndiyo njira yabwino kwambiri kulima ake. The chikhalidwe zazikulu zimene ayenera kukwaniritsa, - boma kutentha. chakuti kabichi mutu kulemetsedwa chimangooneka kutentha osiyanasiyana kuchokera +13 kuti +22 madigiri Celsius. Pamene nyengo ozizira pa masamba yachilendo yogwira njira mivi pa apamwamba osati zingwe mitu wabwino komanso chitaya mapesi maluwa. kubzala masiku aliyense dera liziyang'ana pa zinthu nyengo, kutenga nkhani yakuti nyemba zimere osaposa sabata pa yozungulira kutentha kwa madigiri 5 ndi za 4 masiku kutentha madigiri 13. Pafupifupi masika kabichi ndi yofesa yotseguka m'ma April mpaka m'ma June, koma anakumana wamaluwa akulangizidwa kuchita kufesa pa intervals a 2 masabata ndi kukolola kwa nthawi yaitali.

Kodi kufesa mbewu

Kulima kabichi Chinese mu nthaka lotseguka m'chaka - njira yabwino kwambiri kuti zokolola apamwamba. Mabedi zimatulutsa malo bwino chimawalitsika ndi kuunika nthaka ndale. Mbewu anayikidwa mu nthaka kuti akuya zosaposa 2 cm, ndipo makamaka - kuchokera masentimita 1 1.5 Ife Chinese kabichi isanafike mapangidwe mitu kukula masamba lalikulu kwambiri m'munsi amene kenako afe, koma m'kati kukula kusokoneza kwambiri ndi mzake .. Pa mfundo imeneyi, pakati cabbages m'tsogolo mtunda ayenera kukhala osachepera 30 cm. Ndi kovuta kuti azidya, kufesa mbewu melenkie, kotero m'tsogolo mphukira kwenikweni ayenera kunja woonda. Mbande anatuluka mofulumira, komanso kuwateteza ku zotheka mbewu chivundikiro chisanu filimu zabwino.

chisamaliro zina

Kulima kabichi Chinese mu nthaka lotseguka sikawirikawiri amachititsa mavuto. Pambuyo zikamera ndi kupatulira pa malo oyamba kufunika kupitirira madzi zolondola. Chinese kabichi amakonda chinyezi komanso kusowa kwake khalidwe la atsogoleri si kupanga. Komabe ngati muyeso wa madzi ayamba kuvunda. Lifunika madzi zochuluka, koma kuti madzi si stagnate, ndipo masiku makamaka otentha bungwe zomera zake yothiriridwa ndi mvula. Chinthu china chofunika kuti kabichi ndi Kupalira ndi tithe kumvetsa kumasulira nthaka utaphwa. Kudyetsedwa ndi masamba ili pa nyengo zina 2 ndi yankho la madzi manyowa kapena mullein.

kukula mbande

mbewu osati, koma mbewu ankachita kulima Chinese kabichi mu nthaka Tsegulani kunyumba. Izi zachitika chifukwa cha kupsa kale kapena kukolola angapo pa nyengo. Muzichita mbande kabichi Peking kuyamba mu theka lachiwiri la April. zomera sakonda kupatsa ndi zokumbira, kotero mbewu iliyonse yomweyo anaikidwa katiriji osiyana kapena peat mphika (piritsi). Iwo zingafesedwe ndi mbewu 2-3, kuti kusiya pambuyo kumera mmera kwambiri, ndi zina kuchotsedwa. Kamodzi akuwombera zimaswa, ndi muli ndi mbande ndi kunditumiza ku bwino anayatsa, koma osati otentha malo (chilengedwe kutentha - mpaka madigiri 18), kotero kuti matenda osati kwambiri anatambasula. Apo ayi, chomera iwo adzakhala mabvuto. Pa kama wa mbande anabzala mu nthaka ndi mtanda ndi, popanda kuwononga dongosolo mizu. Zitsime akuchita kwa wina ndi mnzake mu 25-30 cm. Uliwonse anawonjezera chikho theka la phulusa ndi uzitsine (kwa supuni) feteleza zovuta. Zikumera okonzeka kusamukira ku nthaka lotseguka, pamene aliyense adzakhala 5-6 masamba. Mu masiku oyambirira chodzala zomera achinyamata ayenera kuphimba filimu pa usiku kutentha. Kololani akhoza kusonkhanitsa mwa masabata 3.

kulima chilimwe

Popeza Chinese kabichi kukula mofulumira, zipatso zake nyengo akhoza kukolola kawiri yachiwiri kufesa mbewu kuchokera mochedwa July mpaka m'ma August. Mu June, si zofesedwa, chifukwa kutalika kwa maola masana, amene mapangidwe mitu sayenera kuposa 12-13 maola. Kulima kabichi Chinese mu nthaka yotseguka July, osati osiyana kwambiri ndi ntchito ya masika. Chinthu chokha chimene chiyenera kuchitidwa mu wamaluwa Kuwonjezera - chongopeka adzafupikitsidwa kuti kabichi m'litali maola masana, kuphimba zomera lutrasilom. Muyeneranso kupereka ulimi wothirira okwanira ndi kuteteza kuyanika wa nthaka. Mbewu kabichi obzalidwa miyezi pamene dzuwa likuwala maola oposa 13. Choncho, ziribe kanthu momwe mkulu kutentha.

Bolting Chinese kabichi

Pafupifupi onse wamaluwa anabzala Chinese kabichi chifukwa cha cabbages. Koma nthawi zina m'malo kupanga mitu ya zomera kuyamba maluwa kuponya mivi ndi mbewu sachiza. Pofuna kupewa izi zisachitike, muyenera kutsatira malamulo onse kugwira kulima kabichi Chinese mu nthaka lotseguka. Photo, pansipa, limafotokoza mmene mizere ayenera kuonekera pamaso pa kupatulira lomaliza. Ndi njira chodzala zomera musati zimatulutsa zosafunika ndi ntchito pophika.

Mivi angaoneke:

- ngati photoperiod yaitali;

- Zachepetsedwa ndi landings;

- kusowa zakudya nthaka;

- osakwanira kuthirira m'nyengo yotentha.

Nthawi zina capricious kabichi pa kumuika iye. Izi zimachitika pamene wamaluwa, kupatulira kubzala, yesetsani zomera owonjezera, Thirani iwo kwina.

Tizirombo ndi matenda

Kulima kabichi Chinese mu nthaka yotseguka dziko kapena chiwembu zambiri watsimikiza popanda matendawo. Dziwani: chikhalidwe mutabzala ndi ena osafunika cruciferous (radish, radish, mpiru) kuti amachepetsa chiopsezo matenda enieni mbewu izi. Mwa tizirombo nthawi zambiri kuukira kabichi utitiri kafadala kuti kungathandizire kuwononga mbewu. Tizirombo ayenera kuwaza kama wa phulusa. Iwo zimakonda kudya tsamba kabichi ndi slugs. Ngati zikuoneka m'deralo, kuti zigwirizane ndi misampha zawo zapadela. tizilombo wina - kabichi, kuikira mazira pa nsana wa masamba. Ngati pali zomangamanga amenewa, kuwaononga pamanja.