Kodi kuphika Brizol? Chokoma mbale pa gome lirilonse!

French zakudya wotchuka osati zokoma, koma maina awo zachilendo. Brizol chikukhudza viands amenewa. Ndithudi inu ndayesera izo, koma sankadziwa mmene iwo ukutchedwa, kudya!

M'nkhani ino tikambirana momwe kukonzekera Brizol mankhwala osiyana ndi kumadzazidwa zachilendo.

Brizol ndi chiyani?

Ngati mukufuna mazira ndi nyama, izi mbale wa French zakudya - njira yangwiro kwa inu. Koma pamaso ndikukuuzani mmene kuphika Brizol, mukuona chomwe izo ziri zonse za. Mu French kwa mawu limatanthauza dzira yokazinga kapena omelet. " Ndiko, tingakonzekere chakudya chokoma ichi aliyense wa mankhwala, chinthu chachikulu - kuti yokazinga mu dzira. The French zambiri Brizol yophika ndi nyama minced mkati, koma pali options ndi nkhuku, sliced nkhumba, nsomba, nyama soseji kapena soseji.

kukonza chakudya

Kodi kuphika bwino Brizol?

Zilibe kanthu zimene inu kusankha toppings zochokera French zakudya ndi dzira, kumenyedwa ndi mkaka kapena kirimu ndi mchere. Brizol makutu mwachindunji - ndi pancake woonda kapena mkate. gawo limodzi kutenga mazira awiri, 100 ml mkaka kapena otsika mafuta zonona, supuni imodzi ya ufa, zonunkhira ndi onse whisk mu misa homogeneous. Ndi mu envelopu iyi ndi ife adzakonza mbale.

Kodi kuika mu stuffing chiyani?

Ngati muli ndi chidwi mmene kuphika Brizol, tiyeni kuthana ndi kudzaza options. Nthawi zambiri, ndi French kuika stuffing - mbale likukhalira atsimikize ndi zokoma, ndipo yophika mofulumira mu Frying poto. Koma inu mukhoza kuika chirichonse chimene inu mukufuna.

Kungakhale tchizi, magawo a nyama, nkhuku, nsomba ngakhalenso nyama. Kodi kuphika bwino Brizol? Ndipotu palibe Chinsinsi konsekonse. Komabe, tsatani ndondomeko izi kukonzekera, ndi mbale zidzakuyenderani mwangwiro basi:

1. Chakudya ayenera kukhala watsopano. Izo si za hardware, komanso za mthunzi.
2. Mwachangu mbale bwino mpendadzuwa mafuta ndi batala. Koma musamwe azitona - pamene usavutike amalakatika makhalidwe ake opindulitsa ndipo amapereka kutali ndi fungo.
3. Bwanji Mng'oma kuti kudzazidwa ndi bwino wokazinga, ndi chipolopolo si kufukiza? Pali njira zingapo. Ngati stuffing nyama minced, ndiye Brizol udzakhala wokwanira akugwira chivindikiro kutsekedwa kwa mphindi 10 pa moto wochepa. Koma nyama mofulumira anakonza. Chabwino, kuika Brizol mu uvuni kwa mphindi eyiti kwa khumi ndi ziwiri. Mbale propechetsya chimodzimodzi monga kuyenera, ndipo zilibe udzayaka.

Brizol Chicken

Kodi kuphika Brizol Chicken? Tengani magalamu 250 nkhuku ndi zosakaniza kwa m'munsi lapansi. Aliyense fillet, kudula mu theka, ndiyeno kuphimba ndi filimu kugwiritsitsa ndi kanyimbo patari ndi nyundo. Izi ndi zofunika kuti si kuwononga ulusi ndi kuti nyama akuzisunga kukhulupirika ndi juiciness. Mazira ndi kirimu kukonzekera maziko Brizol. Dzira-kirimu osakaniza kuviika nkhuku ndi kufalikira pa poto mkangano. Mwachangu mbali zonse mpaka golide bulauni, aliyense kuwaza (kutanthauza, iwo analandira monga Chinsinsi) ndi mwadzidzidzi ndi masikono chombo mu uvuni kwa mphindi zisanu kukonzekera kutentha madigiri 170.

Brizol minced

Kodi kuphika Brizol nyama minced? Amakhulupirira kuti Baibulo ovomerezeka a mbale kuti akhale kwa Chinsinsi ichi: Tengani magalamu 250 nthaka ng'ombe, mwatsopano tomato, supuni atatu a kirimu wowawasa, mano atatu a adyo, wina dzira yolk ndi maziko Brizol (mazira atatu, kirimu supuni awiri a ufa).

Sakanizani mazira, kirimu. Tomato kusema magawo. Sakanizani mu blender wowawasa kirimu, dzira yolk ndi adyo. Red-hot Frying chiwaya ndi kutsanulira wachitatu maziko a. Pamene "pancake" kukamugwira, chifukwa theka la stuffing ake anagona magawo angapo tomato, adyo msuzi supuni ndi kuphimba tsamba kudzera gawo lachiwiri la omelet lapansi. Phimbani ndi chivindikiro, sauté kwa mphindi zitatu. Ndiye gulu mwamsanga mungaimitse Brizol tsamba ndiyeno anali wina Mphindi 3 pansi chivindikiro chatsekedwa. Mbale ndi wokonzeka, mungathe kutumikira!

Komanso kuphika Brizol mungachite minced nkhuku kapena nkhumba. Nkhuku, ikani anyezi, ndiye Brizol kupeza yowutsa mudyo. Koma nkhumba ndi bwino kusankha mitundu otsika-mafuta, mwinamwake mbale yomalizidwa adzatembenuza katundu m'mimba. Tsopano inu mukudziwa momwe kuphika Brizol nyama minced.

Brizol ndi nyama ndi tchizi

Nthawi zambiri mbali ya mbale French ndi nyama zosakaniza. Koma ngati tili ndi nsomba, mmene kuphika Brizol? Chinsinsi si chakudya wamba ndithu ndendende anu kukoma. Tengani awiri nyama nyamayi mazira 5, 80 ml ya kirimu 1 ufa supuni, kukonzedwa tchizi, mano awiri a adyo, mayonesi ndi zonunkhira. Nyamayi, kusamba, kudula mu theka pa mbale awiri ndi kuwachotsa filimu. Ndiye muli ndi kulimbana ndi nsomba monga kuyenera. Ntchito yabwino matabwa nyundo, ndipo osati zitsulo, kotero mulibe kuwononga nyama wosakhwima. Slugger mpaka nyama sadzakhala kuwonjezera kukula ndi theka. Kupanga maziko Brizol polumikiza mazira atatu, kirimu ufa ndi zonunkhira. Otsala mazira awiri kuika mphodza yophika ndi anasungunuka tchizi kabati.

Chidutswa nyama choviikidwa mu naomba ndi kugona pa poto mkangano kuti bulauni. Brown ndi timagawo mbali zonse, ndiye kuziika mu poto pansi chivindikiro cha. Kumeneko iodzafewa ndipo kukhala ofewa. Yophika mazira peel ndi kabati, kusakaniza ndi tchizi, kuwonjezera mayonesi, adyo kudutsa atolankhani. The timagawo ndi nyama saladi ndi kuika chubu mayina. Ikani masikono firiji ndi kuitumikira chilled pambuyo maola awiri kapena atatu.

Tsopano inu mukudziwa momwe kuphika Brizol ndi kumadzazidwa osiyanasiyana; ndithu adzayesa ntchito mbale khitchini wake.