Kodi kuphika adyo masikono mkate?

masikono adyo ndi waukulu njira kuti mkate mwachizolowezi. Iwo amapita bwino ndi zakudya zosiyanasiyana, makamaka ndi msuzi kapena soups ena. Komanso, ife tonse tikudziwa za ubwino wa adyo. Izo ziyenera kulowa menyu athu pa nyengo yozizira, pamene chiopsezo kugwira chimfine kapena chimfine kuchuluka. Choncho, timapereka kwa muyenera options ochepa pokonza mankhwala chakudya.

Adyo ipitirirabe kuti borscht

Pa m'kamwa, iwo pang'ono amatikumbutsa dumplings Chiyukireniya. Choncho makamaka bwino wosakanikirana ndi soups ndi borscht. Ngati mwaganiza kuchitira wake masikono adyo banja, m'pofunika kuti akonze mankhwala zotsatirazi. Pakuti mtanda: galasi ofunda madzi, youma yisiti - 2.5 teaspoons, makapu awiri ndi theka la ufa, mafuta - supuni awiri, supuni imodzi ya shuga ndi mchere. Kuti chisakanizo cha adyo 5-7 cloves wa adyo, supuni awiri a mafuta anasungunuka mafuta, kotala chikho cha akanadulidwa ya parsley atsopano.

ndondomeko kukonzekera

Timayamba ndi yisiti mtanda. Sungunulani yisiti mu madzi ofunda ndi kutsanulira mafuta. Payokha kusakaniza ufa, shuga ndi mchere. Ife kuphatikiza zosakaniza ndi uukande. Ngati ndi kotheka, kuwonjezera ufa wochepa. Kuloza mtanda mu mbale, polyethylene pafupi ndi kusiya kwa mphindi 60. Pambuyo unroll ndi kusema woonda n'kupanga yaitali. Kupanga n'kuwaika m'mabanzi.

Phimbani pepala kuphika ndi pepala kuphika ndi kufalitsa dumplings. Kusiya kwa theka la ola, kotero iwo anadza. ndiye tikutumiza izo mu uvuni ndi kuphika kwa maola anayi pa kutentha madigiri 190-200 pamene masikono si browned.

Ife chitani yokonza adyo kusakaniza. Adyo kuyeretsa komanso akupera. ya parsley wanga ndi finely kuwaza. Sakanizani iwo ndi kuwonjezera mafuta ndi mafuta. Wokonzeka otentha masikono ndisunse mu adyo kusakaniza. Pa tebulo ayenera kutumikira otentha.

Zokoma ndi onunkhira adyo n'kuwaika m'mabanzi: Chinsinsi cha Multivarki

Monga mukudziwa, mu izi zodabwitsa wothandizira khitchini, mukhoza kukonza zosiyanasiyana mbale - kuchokera soups kuti anaphika katundu ndi ndiwo zochuluka mchere. Today ife anaganiza kukuuzani inu momwe kukakukonzerani wachifundo, chokoma ndi chonunkhira masikono adyo mkate multivarka.

Kodi tiyenera?

Kuyamba kukonzekera onse zosakaniza: Shuga - L 2 H, 200 ml ya madzi, zouma yisiti - L 2 H, 1.5 H, L ...... mchere, 3 makapu ufa, adyo 3 cloves ndi masamba mafuta pang'ono.

Ife chitani ndondomeko kuphika

Ofunda madzi mtundu yisiti ndi shuga. Siyani osakaniza pa ola kotala. Patapita nthawi ino, kuwonjezera pang'ono masamba mafuta (a supuni ochepa) ndi mchere. Kuphatikiza wabwino. Kenako kuwonjezera ufa ndi knead pa mtanda zofewa. Kuphimba ndi chopukutira kapena pulasitiki filimu ndi kusiya malo otentha kwa ola limodzi ndi theka.

Gawani mtanda mu magawo angapo ofanana ndi adagulung'undisa iwo ku mipira. Lubricating mafuta Multivarki chikho, ndipo anagona mu masikono tsogolo lake. Onaninso "Kuphika Mikate" mode, ndipo pasanathe mphindi 60 kuphika dumplings wathu mbali imodzi. Kenako ukadzipatule kwa mbali zina ndi kupitiriza kuphika chifukwa kotala wina wa ora.

Ngakhale n'kuwaika m'mabanzi ndi anaphika, tiyeni kuphika osakaniza adyo. Kuti tichite zimenezi, woyera ndi finely kuwaza adyo, kuwonjezera kwa iwo supuni awiri a mafuta masamba ndi kusakaniza bwino. Komanso mu Kusakaniza, inu mukhoza kuwonjezera katsabola finely akanadulidwa.

Wokonzeka dumplings ndi kutenga Multivarki wabwino mafuta adyo msuzi. Ngakhale masikono si utakhazikika, kuitumikira pa tebulo ndi kusangalala kukoma kwambiri ndi fungo! Bon chakudya!

Adyo masikono wa mapira phala

Mwina, mu nyumba iliyonse pali zochitika kudera mbale ali kudya. Nthawi zambiri, tsoka yemweyo vuto zosiyanasiyana dzinthu. Lero tikufuna kukuuzani inu momwe ntchito zotsalira za mapira phala yokonza masikono chokoma ndi wachifundo adyo.

Kodi mankhwala chiyani tiyenera?

Kuti akonze masikono adyo, tiyenera zosakaniza izi: pa supuni theka la shuga ndi mchere, supuni awiri a mafuta, dzira, makapu 6 ufa, kapu imodzi ya mkaka, paketi yisiti youma, ndi cloves ochepa a adyo, uzitsine wofiira tsabola ndi magalamu 800 a mapira phala.

Kuphika adyo mkate

Okonzeka zopangidwa mapira phala wothira mkaka ndi ntchito blender puree kubweretsa kugwiritsa. Ikani misa pa moto wochepa ndi pang'onopang'ono mkangano. Ife kulowa dzira, pang'ono anasefa ufa, yisiti mafuta, minced adyo, shuga, mchere, tsabola ndi kusakaniza bwinobwino. Kenako kuwonjezera ufa otsala ndi uukande ndi zofewa ndi ofewa. Kutenthetsa uvuni digiri 30-40 ndi kuika mtanda ndi kuuka kwa theka la ola. Pamene likutuluka, kupanga masikono, ife anawaika pa kuphika pepala ndi kutumiza mu preheated uvuni 200 digiri kwa theka la ola. Mu maminiti pang'ono chabe mpaka yophika, mukhoza mafuta dumplings ndi mkaka. Wokonzeka kutenga masikono adyo ndi yomweyo kutumikira. Bon chakudya!