Kodi kupanga soseji kusuta panyumba

Kodi kwambiri zokoma kusuta soseji? Kumene, kunyumba! Chifukwa kupanga ake ntchito Mwachibadwa zosakaniza, amene si m'masitolo zakudya. The zikuchokera katundu zomera angapezeke mu mndandanda wa zolemba zina kuposa nyama (zomwe zikuoneka kuti kuposa 30 peresenti), mbali soya, zinyalala, wowuma ndi emulsifiers zosiyanasiyana, mchere; kutetezera ndi thickeners. Ndizachidziwikire kuti kusuta sausages kuti anagulidwa mwa amagulako ali ku nyama kudutsa oonetsera ndi kukoma enhancer yekha fungo. Choncho, ambiri amalingalira, ndipo ngati ntchito pafupipafupi chakudya kuti mankhwala pafupi kwathunthu yokumba kapena kuchita kupanga mankhwala nyama panyumba? Kusuta soseji, opangidwa kuchokera ku nyama chibadwa, inu kupeza zokoma, onunkhira ndi okoma. Tikupereka inu Chinsinsi cha chakudya chokoma ichi. mbale Wodabwitsa kuonetsetsa kuti tuck m'nyumba mwanu kuti masaya onse.

Kodi anapanga sausages, kusuta amamwa

Kodi chofunika kwa mbale? Choyamba - ichi, kumene, nyama yatsopano. Komanso nkhumba, ng'ombe, nkhuku ndi masewera ntchito (nyama ya mbalame zakuthengo, Boar, mitundu yosiyanasiyana ya mphalapala). The kwambiri zokoma kusuta soseji analandira ndi osakaniza a mitundu angapo. Chachiwiri - ntchito zosiyanasiyana zonunkhira. Popanda, mbale ndi oti amanenedwa pa chilichonse ndi zoipa. Chachitatu - kusankha chimene chidzakhala "Mlanduwu" katundu nyama. Ngati mukukhala mu mzinda, koma mulibe nthawi munda, ndiye inu muyenera M'sitolo pa Kakhungu yokumba. Koma kuti akonze mankhwala achilengedwe kwathunthu malinga maphikidwe wakale, pogwiritsa ntchito mwatsopano nkhumba intestine (akhoza kukhala nkhosa kapena ng'ombe, ng'ombe).

yokonza zigawo

Ngati mukulimbana ndi guts, iwo ayenera kuthi Pre-kukonzekera. Chifukwa cha zimenezi, tadulidwa mu zidutswa 40-50 masentimita ndi osambitsidwa madzi ozizira mkati ndi kunja, madzi okhaokha mu saline amphamvu kwa maola 10-15. Ndiye ❖ kuyanika aliyense muyeso ndi anafukula kutali si lakuthwa kwambiri mpeni, kupotoza m'matumbo. Kenako wathunthu disinfection anatsuka magawo anayikidwa mu chisakanizo cha madzi (1 L) ndi sodium wochuluka (Table 2. L.) Ndipo vodika (100 g). The zigawo chifukwa zifunike kukhulupirika, pouting kudzera nyuzi ya. Chotsatira ndi kukonzekera nyama. ntchito zambiri pomelenny minced ng'ombe, masoseji koma juicier kuwapeza zidutswa akanadulidwa cha thupi ndi mafuta anyama (zimatengera zosaposa 1/6 chiweruzo pa). Nyengo mowolowa manja analandira kwambiri onunkhira (zitsamba zouma zosiyanasiyana tsabola) ndi bwino losanganikirana.

Kodi ndi soseji kusuta

Kenako kwa nthaŵi yofunika kwambiri - kudzaza casings nyama. Chifukwa chaichi, ankawakonda kwambiri nyama chopukusira, amene amaponya intestine yaing'ono mu mawonekedwe a "bunching". Pang'onopang'ono kudzaza chopukusira (dzanja yabwino) nyama minced, mpukutu kogwirira kozungulira: mthunzi kudzalimbikitsa ndi kulemera kwa nyama mu soseji ndi. Potero dzanja, kupanga zigawo za kutalika ankafuna. Anthu ena amakonda kukulunga mankhwala mu mawonekedwe a mwauzimu, ena monga ku sitolo kukula -. 20-25 masentimita modzaza intestine nyama womangidwa pa mbali zonse za ulusi ndi chithupsa mu otentha, pang'ono mchere yankho limodzi ndi Bay tsamba ndi zonunkhira kwa mphindi 10-15. sausages utakhazikika anayikidwa mu smokehouse kwa maola awiri kapena atatu. Chakudya chokoma ndi wokonzeka!