Kachika kakang'ono ka cheesecake ndi kanyumba tchizi

Cheesecake amatchedwa pies osatchulidwa, mawonekedwe akumbukira mikate yomwe imatengedwa kuchokera m'mphepete mwa kuyika. Malo odzaza kwambiri ndi kanyumba katsopano tchizi. Chophika cha cheesecake ndi kanyumba tchizi chimabwerera ku zakudya zakale za Slav, kotero zimadziwika bwino ku Russia, Ukraine, Poland, Czech Republic, Moldova, Serbia, Bulgaria.

Nthawi zambiri, kudzazidwa kwa tchizi kwa kansecake kumapangidwira. Tchizi tating'onoting'ono tomwe timaphatikizidwa, kuphatikiza mazira (kapena okha ndi yolks) ndi shuga. Kawirikawiri yikani zoumba.

Komanso palinso cheesecakes ndi kutsekemera kwa curb unsweetened . Pachifukwa ichi, chophika cha cheesecake ndi kanyumba tchizi chimapereka kuwonjezera kwa yokazinga anyezi ndi mchere ku kudzazidwa. Manyowa oterewa amagwiritsidwa ntchito monga chowonjezera ku mbale zoyamba.

Nthawi zina, ngati chimbudzi cha cheesecake chosakanizidwa, mbatata imagwiritsidwa ntchito, pakadali pano, chitumbuwa chimatchedwanso shunga.

Zina mwa zosankha zabwino ndizofala za cheesecakes ndi kupanikizana kapena kupanikizana. Kwambiri zokoma kudzaza zipatso (maapulo, nkhalango zipatso, yamatcheri, apricots).

M'munsimu, tiyang'ana momwe tingapangire cheesecake ndi kanyumba tchizi kunyumba.

Chinsinsi chachikaka cha cheesecake ndi kanyumba tchizi.

Chinsinsi cha cheesecake ndi kanyumba tchizi ndi chosavuta komanso kukonzekera mcherewu sikungotenge nthawi yambiri.

Zosakaniza za mtanda:

• Ufa wa tirigu - makapu 2
• Mwatsopano yisiti - 25-30 magalamu
• Osasinthika batala - supuni 2
• Mwatsopano nkhuku mazira - limodzi kapena awiri
• Gawo la mkaka wa mkaka
• Theka supuni ya supuni ya shuga
• 2-3 supuni masamba mafuta

Zosakaniza pa kudzaza:

• 500 magalamu a tchizi tating'onoting'ono (sitiyenera kukhala yonyowa kwambiri, pokhapokha ngati madzi ochulukirapo amafufuzidwa mwa kupachika kanyumba tchizi mu thumba lapafupi kwa maola 2-3)
• Mmodzi kapena awiri atsopano nkhuku mazira
• Supuni imodzi kapena ziwiri ya batala
• Shuga kulawa - supuni 3-5
• Tsabola ya vanilla (mwakufuna)
• Mchere wambiri
• Zoumba - 200-300 magalamu (zosankha)

Zosakaniza za cheesecake zamakono zam'tsogolo :

• 1 nkhuku dzira
• Supuni ya mafuta

Kukonzekera:

Mkaka umatenthedwa pang'ono (kutentha kumafunika pang'ono kuposa kutentha kwa firiji). Onjezerani shuga ndi yisiti, yesani, chokani kuti muime kwa mphindi 10-15. Kusakaniza uku kumatchedwa opara.

Whisk mazira ndi kusungunuka ndi utakhazikika batala. Onjezani supuni, kusonkhezera. Pang'onopang'ono kuwonjezera ufa, kupitiriza vymeshivat. Mukapeza mtanda wamaliseche, onjezerani mafuta a mpendadzuwa. Timadula mtanda bwino ndikulola kuti ubwere.

Timakwaniritsa. Tchizi tating'onoting'ono timasenda, timaphatikiza shuga, mazira, batala wosungunuka, mchere, zoumba, shuga wa vanila. Gwiritsani bwino kusakaniza mpaka titapeza minofu yofanana.

Nthambi inakulungidwa mu chigawo chosanjikiza theka la centimita, kudula m'magulu (pogwiritsa ntchito saucer).

Timaphimba teyala yophika ndi pepala lophika ndikuyala mtandawo. Pakati pa bwalo lirilonse lekani kudzaza (supuni 1-2). Ife timayendera, timateteza m'mphepete mwa njira yotalikirana ndi 1.5-2 cm.Akani kuima kwa mphindi khumi, kuti mtandawo ubwererenso.

Kuphika mafuta a cheesecake. Timasungunuka batala, kuzizizira ndi kuzikwaza ndi mazira. Pothandizidwa ndi burashi yakuphika, mafuta a cheesecake amtsogolo ndi osakaniza athandizidwa. Chifukwa chake atatha kuphika mapepala adzalandira mawonekedwe okongola kwambiri.

Timatumiza zizindikirozo ku uvuni wokonzedweratu. Nthawi yophika imachokera pa 15 mpaka 30 minutes. Ndikofunika kuti cheesecake zisatenthedwe ndipo zophikidwa bwino kuchokera pansi. Yesani mayesero ndi mankhwala opangira mano.

Timachotsa cheesecake ndikuyika pamtengo wapatali. Phimbani ndi thaulo la thonje ndi kusiya kuti mupumule kwa mphindi 10-15.

Cheesecake ndi zokoma, zosavuta kukonzekera, zimasunga mwatsopano ndi fungo kwa nthawi yaitali. Monga momwe tingaonekere kuchokera ku chophimbacho, kawirikawiri mtanda wa yisiti umagwiritsidwa ntchito popanga, yomwe tsopano ikupezeka mosavuta kuti igule. Pankhaniyi, kuphika kumakhala kosavuta komanso kumatenga nthawi yochepa.