Italy vinyo: mayina ndi ndemanga. The vinyo bwino Chitaliyana

vinyo Italy amaonedwa kukhala otchuka kwambiri ndi yapamwamba mu dziko. Iwo ali pakati pa asanu wotchuka kwambiri, chifukwa ambiri a alimi bwino vinyo zimapezeka Italy. Izi dziko - sewerolo waukulu wa vinyo. Ndipo mowa wake ndi pafupifupi 80 malita pa munthu pa chaka, zomwe ndi yayikulu kwambiri mdziko.

Local nyengo ndi yabwino kwambiri mphesa kukula, izo nkhawa lonse la Italy dzuwa: ochokera ku mbali ya kumpoto kwa Alps kumadera kum'mwera. Zigawo wotchuka vinyo Tuscany, Veneto, Liguria, Aosta, Lombardy ndi Piedmont.

vinyo Italy, dzina limene zambiri lifanane ndi zosiyanasiyana mphesa, ndi mitundu iwiri: wofiira Rosso (Rosso) ndi woyera Bianco (Bianco). Mukhoza kumwa amene ali wangwiro kwa vuto lililonse. Komanso, izi vinyo bwino pamodzi ndi chakudya onse a dziko.

Youma vinyo wofiira: ndi maganizo operekedwa

Ngati mukufuna kuphika tsiku chibwenzi kapena ofunda chakudya banja, ndi kusankha wina zakumwa izi mwa kupambana. Chitaliyana youma vinyo wofiira ali oyenera nthawi uliwonse chochitika, ngakhale connoisseur kwambiri woyengeka adzapeza maluwa ake. M'munsimu muli mayina a mowa ndi chakudya, zomwe mwangwiro pamodzi.

Aglianico (Aglianico) - ali garnet mtundu ndi kukoma osiyana, mwamphamvu yafungo. Loyenereradi pitsa, kapena soseji nkhosa.

Amarone (Amarone) - Italy vinyo wofiira, akuyima kukoma olemera ndi mtundu, koma si wowawasa. Anatumikira ndi Zakudyazi, tchizi kapena ng'ombe.

Barbera (Barbera) - zimalimbikitsa mtundu pinki. Ilinso ndi osalimba pafupifupi. Kawirikawiri amapatsidwa kwa pitsa, soseji ng'ombe kapena lasagna.

Valpolicella (Valpolicella) - Italy wothwanima vinyo wofiira. Iwo ali kukoma osiyana ndi kwambiri hue. Wangwiro ndi nyama mbale: timagawo nkhumba, nkhuku kapena ng'ombe.

Galoppo (Gaglioppo) - vinyo zimalimbikitsa hue, amene ali ndende otsika mowa. Anatumikira ndi ng'ombe nyama, pasitala ndi pitsa. Loyenereradi kwa nsomba.

Dolcetto (Dolcetto) - vinyo Italy, okalamba zipatso ndi zitsamba. Izo zimapita bwino ndi maphunziro oyamba ndi lasagna. Komanso amagwirabe enchiladas - mikate chimanga.

Lagrein (Lagrein) - vinyo wouma Mtundu wofiira ndi kukoma wolemera. Chifukwa mkulu mlingo wa acidity ndi abwino kwa nyama ndi nsomba mbale.

Lambrusco (Lambrusco) - youma vinyo wofiira, ali osiyana Berry amakambirana ndi amapereka acidity amphamvu. peculiarity ake kwagona kuti, malingana chaka kupanga, kukoma zimasiyanasiyana kokoma wokoma kwambiri. Chotero mitundu vinyo zikulumikizana bwino ndi kukoma kwa mbale nsomba ndi bwino wokoma woyenerera slicing zipatso.

Malvasia Nera (Malvasia Nera) - ndi osiyana wapadera kukoma ndi mthunzi wakuda kwambiri (pafupifupi wofiirira). Ilo liri ndi aromas wa nthuza ndi chocolate, ndi loyenereradi kwa soseji nkhumba.

Montepulciano (Montepulciano) - Italy vinyo wofiira, ali ndi zokoma kukoma, mlingo wapakatikati ya acidity, koma zili ndithu mkulu mowa. abwino kwambiri lasagna, masoseji, tchizi, pitsa.

Nebbiolo (Nebbiolo) - vinyo Italy ndi fungo amphamvu bowa, maluwa ndi truffles. Nebbiolo mawu amene anawamasulira kuti "chifunga"; vinyo Dzina chifukwa ntchito yokonza mphesa (ndi dzina la zofanana) zipse mu autumn, pamene dera lonse wokutidwa ndi chifunga wandiweyani. Kumwa ndi mbale munali msuzi wa tomato, mwachitsanzo, spaghetti, nyama, masamba.

Negroamaro (Negroamaro) - anapeza vinyo pinki kapena amtundu wina, ali aura wapadera kwambiri ndipo ndi abwino cocktails. Loyenereradi kwa mutton mwendo ndi pasta.

Sagrantino (Sagrantino) - ndi onse mchere ndi youma. Iwo anali ndi mbale tchizi, nyama.

Sangiovese (Sangiovese) - yabwino Italy vinyo, nandipatsa ndi zipatso, currants, mabulosi akuda ndi nthuza. Abwino ndi pasta, pitsa ndi mbale ndi msuzi wa tomato.

Vinyo wowuma woyera kulenga m'mlengalenga kofunika

Inu konse cholakwika ndi kusankha kumwa: adzakhala yapadera waukulu tebulo lanu. Italy vinyo wowuma woyera kulenga chikhalidwe wolimba komanso wangwiro tebulo Zodzigawira kapena chikondwerero chilichonse

Arneis (Arneis) - anawamasulira ku Italy amatanthauza "wopulupudza, mthakati." Wine akukumana ndi zipatso kudzazidwa ndi zokonda za pichesi, apurikoti ndi amondi. Oyenera appetizers zakudya Italy.

Verdicchio (Verdicchio) - woyera Italy vinyo ndi amondi kununkhira. Iwo ali uchi-lokoma fungo ndi enaake achikasu hue. Dzina "Verde" ku Italy anamasuliridwa kuti "wobiriwira." zabwino kwambiri ndi pamodzi ndi mbale nsomba kapena nsomba ndi masamba zokhwasula-khwasula.

Verdutstso (Verduzzo) - youma ndi mchere. Mchere ndi osiyana mu kuti ali ndi zokoma kukoma ndi uchi kutchulidwa kwambiri ndi aromas zamaluwa. Imagwirizana bwino ndi appetizers, mbale nyama, saladi ndi nsomba.

Vermentino (Vermentino) - wothwanima vinyo lomwe lili ndi zokoma kukoma amene amapita bwino ndi nsomba.

Vernaccia (Vernaccia) - vinyo Italy ndi fungo zipatso. Iwo pamodzi ndi pafupifupi mitundu yonse ya mbale nsomba.

Grechetto (Grechetto) - mtundu wa zokonda ngati zipatso otentha ndi kowala zamaluwa kununkhira. Imagwirizana mwangwiro ndi mbale pasta, nyama zoyera, nsomba ndi ndiwo zamasamba.

Catarratto (Catarratto) - Sicilian zipatso vinyo, zomwe mwangwiro amathandizana ndi nsomba zophikidwa kapena saladi.

Malvasia Bianca (Malvasia Bianca) - ali wolemera Mwazipatso fungo ndi kakomedwe ka uchi ndi peyala. Loyenereradi kwa mbale nsomba, nkhuku kukazinga saladi masamba.

Moscato (Moscato) - uyu ndi wotchuka woyera wothwanima vinyo. Mtundu wa mphesa ntchito yokonza shampeni Asti Spumante, ogula chabe lotchedwa "Asti". Moscato ndi Asti bwino ndi ndiwo zochuluka mchere, makeke, mitanda ndi zipatso.

Nuragus (Nuragus) - Italy woyera vinyo ndi lakuthwa kukoma pang'ono ndi wolemera fungo. Kutumikira ndi nsomba ndi appetizers.

Pigato (Pigato) - onunkhira kwambiri vinyo, zomwe zikulumikizana bwino ndi nsomba.

Picolit (Picolit) - wangwiro mchere vinyo ndi wosakhwima kamapezeka m'mafuta fungo. Anatumikira ndi zokhwasula-khwasula ndi bwino makamaka wosakanikirana ndi tchizi Brie kapena buluu tchizi.

Pinot Grigio (Pinot Grigio) - wotchuka chakumwa ndi fungo wochenjera ndi zonunkhira. The wangwiro womuyenerera pasitala mbale, nsomba ndi tchizi.

Ribolla Gialla (Ribolla Gialla) - vinyo wapadera ndi fungo la maluwa. Pamodzi ndi nsomba kukazinga, nsomba, chimanga ndi msuzi kirimu.

Soave (Soave) - kudadziwika dziko la vinyo woyera, abwino kwa zokhwasula-khwasula tchizi, curd, masamba.

Tokai Friulano (Tocai Friulano) - youma woyera vinyo kukhala zipatso kukoma, mapichesi ndi mapeyala. Chifukwa ichi, yodziwika ndi fungo labwino. Zina chakudya ndi mbale nsomba.

Trebbiano (Trebbiano) - woyera tebulo vinyo lomwe lili ndi kukoma ndale. Amapatsidwa pafupifupi mbale iliyonse yaikulu. Bwino wosakanikirana ndi nyama yamwana wang'ombe, nsomba ndi nyama woyera, kuphika pa Grill lapansi.

Fiano (Fiano) - vinyo ndi olemera nutty kununkhira. Izo zimapita bwino nsomba ndi pasta mbale.

Italy vinyo - chizindikiro cha kukoma zabwino. Monga mukuonera nokha, kulawa oonetsera wa sikelo umenewu ndi kumwa kwambiri, yosiyanasiyana. Kusankha amazipanga chachikulu, kotero ngakhale Gourmet kwambiri whimsical adzapeza Italy bwino vinyo. Berry, zipatso, mtedza bouquets kulenga chikhalidwe wapadera. Ndipo mmodzi zofunika kwambiri tsatanetsatane: fungo la vinyo si kuononga kukoma kwa mbale yaikulu, koma amawapatsa kukhudza wapadera wa Italy ndi kubweretsa inu molunjika ku gome.

Chianti - kwambiri wotchuka wa ku Italy vinyo

Mpesa wofiira youma vinyo wochokera kudera Tuscany ali muyezo wapamwamba - DOCG, ndi kuwapangitsa pafupifupi dziko lonse. Italy vinyo "Chianti" (Chianti) amadziwika kupitirira malire a Italy. Pakuti Chianti analinso ntchito mitundu mphesa osiyana, wotchuka kwambiri a iwo - izo Sangiovese, Canaiolo, Colorino, Mammolo, Malvasia nera. Pali ena: Cabernet sauvignon, merlot, syrah. Ndi woyera omwewo ndiwo: Trebbiano, Malvasia Bianca. vinyo Italy chotchuka kwambiri padziko lonse, ndipo mpake Chianti amanyadira malo oyamba mwa onse. The fungo yamatcheri zakutchire, zipatso za kuthengo ndi violets kulenga wapadera ndi wapadera kwambiri maluwa, ndi chowawasa komanso kuwawasila kukoma zimatsindika connoisseurs ya chakumwa Mulungu. Wine "Chianti" amapangidwa malinga ndi mfundo kuyeza kwambiri choncho ndi wofunika kuposa matchalitchi ena onse.

Magulu waukulu wa Chianti

Izi mtundu wa vinyo ndi ofala kwambiri mu dziko, winemakers ambiri akuyesetsa kubwereza njira wake kuphika. Koma popeza pali zinthu zambiri zokhudza ubwino wa mowa chakumwa, pali classifications angapo vinyo wa Chianti:

• Normals (Normale). Ndi osasankhidwa, kotero, monga ulamuliro, ndi sananenedwe kwa yosungirako yaitali, ayenera atamwa pasanathe zaka ziwiri kuchokera tsiku maonekedwe mu kugulitsa.
• Riserva (Riserva). vinyo uwu wapangidwa ndi zaka wabwino, ntchito yopanga ya mpesa zabwino. Wake yaitali anapitiriza mu mbiya ndi mabotolo, ndipo ali okhutira mkulu mowa.

Category mavinyo Chitaliyana inakhazikitsidwa ndi kuliika pa zaka 35 zapitazi. Onse anai a iwo, aliyense ali ndi makhalidwe yake. Chachikulu kusiyana lagona pa khalidwe ndi mtengo wa mowa.

Category Denominazione d'Origine Controllata (Doc)

Pamafunikanso khalidwe kwambiri komanso chamtengo Italy vinyo amene maina kumveka ngati "Barbera d'Asti Sperone", "Dolcetto d'Asti Sperone", "Sartori Soave", "Sartori Amarone", "Orvieto Vendemmia Melini", "Pinot Grigio Conti d'Arco "," Cabernet Sauvignon Conti d'Arco "," Martsemino Conti d'Arco ". Pakali pano, gulu zikuphatikizapo pafupifupi 250 zopangidwa la vinyo.

Pezani chiyeneretso ndi zovuta, chifukwa chizindikiro ntchito imatengedwa ndi Komiti m'dera la malonda, Komiti National dzina, ndiyeno anatumiza kwa makonsolo ndi Utumiki wa Agriculture la Italy. Ngati yankho zabwino, mutsogoleli adzakhala apereke lamulo kwa lamulo zina Doc.

Woterowo winemakers zovuta ndondomeko kupanga mankhwala ake kutsatira mfundo lotsatira quality, komanso mtengo wa katundu amenewo anali oyenera.

Denominazione d'Origine Controllata mauthenga Garanta (DOCG)

gulu lotuluka ngakhale kuposa Doc m'mbuyomu. Lili okwana 13 mitundu. Pa maalumali masitolo vinyo ngati ali zikomo kuzindikira kwa sitampu wofiira ndi dzina ndi nambala.

maina ziri motere: "Chianti DOCG Piccini," "Chianti Classico DOCG Piccini", "Nobile di Montepulciano Piccini", "Barbaresco DOCG Sperone", "Barolo DOCG Sperone", "Chianti Melini", "Chianti Melini", "Chianti Vendemmia Melini, "" Melini Chianti Classico Vendemmia. " vinyo amenewa anatumikira mu odyera abwino kwambiri mu dziko, komanso kukometsera magome a mabanja achifumu. Onunkhira bouquets zakumwa gulu - chizindikiro osati wamataya, komanso kukoma wangwiro.

Vini Da Tavola

gulu Izi otsika mwa zonse zinayi. Amaphatikizapo anthu wamba, kapena, ngati iwo amatchedwa vinyo tebulo. Kupanga mowa si motsatira malamulo kapena maulamuliro. Opanga zikusintha iliyonse mphesa nyengo yomwe mwachibadwa amakhudza makhalidwe. Koma ngakhale zili choncho, gulu zikuphatikizapo wabwino kwambiri komanso chamtengo vinyo.

Indicazione Geografica Tipica (IGT)

The zatsopano m'gulu, umene unakhazikitsidwa ndi posachedwapa. Ndi Chitaliyana anamasuliridwa kuti "mbali lililonse linalake." Iwo umakulamulira yekha m'deralo vinyo kupanga. Mothandizidwa ndi mfundo kumatanthauza monga mtundu, MITUNDU zikuchokera, chiyambi, chaka mbewu. Ndipo pa zolemba ayenera kusonyeza mtundu wa mphesa ndi malo a ulimi wake.

Koma Ndipotu, ambiri a malamulo amenewa si kufufuzidwa, ndi kudalirika kwa deta ndi chokhazikika pa mbiri ya opanga vinyo. Gulu latsopano ndi apamwamba kuposa vinyo wamba Vini Da Tavola, koma chifukwa mungapeze ndithu akumwa abwino pakati pake.

vinyo wothwanima ku lowoneka Chitaliyana

Izi zakumwa anapangidwa kuti zochitika zofunika kwambiri m'moyo wanu: iwo ndi osiyana ndi kukoma, fungo n'zosangalatsa, ndi mtundu ndi maonekedwe a mowa muzakumbukira kwa nthawi yaitali. vinyo wothwanima la Italy pa nsonga ya kutchuka padziko lonse. Ndipo zonse chifukwa ali wapadera luso yopanga ndi yaitali kukhudzana.

Sales mtsogoleri kwa zaka zambiri mu mzere ndi vinyo wothwanima amatchedwa "Lombardia", "Veneto" ndi "Trentino".

vinyo wothwanima la Italy zambiri anasonyeza pa chizindikiro lolembedwa Spumante (amene anawamasulira kuchokera njira Chitaliyana "thovu") kapena Frizzante (wothwanima, koma zochepa frothy kuposa spumante). Izi zakumwa ali okwera mtengo kwambiri ndipo ndi wapamwamba kwambiri, mwachitsanzo, ndi Asti DOCG Franciacorta a gulu.

vinyo wothwanima ku Italy, omwe kaŵirikaŵiri molakwika amatchedwa shampeni, ndi dziko wotchuka. Lililonse Gourmet ndi connoisseur kukongola ayenera kamodzi pa moyo kuchitira nokha kuti mphatso zimenezi mtengo.

Mu Italy, zinabala kuchuluka waukulu wa vinyo. amapereka No mtundu msika dziko la kuchuluka kwa mtundu uwu wa mowa: zopangidwa oposa 500 mitundu osankhika ndi zambiri vinyo kwanuko umatulutsa. Izo zimangotanthauza kuti Italy akatswiri mu chakumwa dzuwa, kupanga izo choyamba, onunkhira ndi wapadera kununkhira.

Reviews

Italy vinyo anamukonda okondedwa ndi anthu mamiliyoni ambiri padziko lonse. Ambiri ndemanga yothandiza kamodzinso kutsimikizira kuti mowa uyu imatengedwa zabwino. Ngati inu yang'anani kupyolera mu masamba a m'bukhu zosiyanasiyana zinthu zambiri, magazini, maonekedwe ndi zina zotero. N., Kodi okonda ndemanga zawo, tikuona kuti atsogoleri malonda ndi "Asti" ndi "Chianti", monga ogula kusankha "Pinot Grigio" kapena "Bianco d'Alkamo ".

Komabe, pali anthu okonda vinyo amene kulawa zakumwazi bwino "Chianti" Zikuoneka kwambiri wowawasa kapena zowawa, kotero posankha mkulu-mapeto mowa, muyenera kudalira zokonda zawo komanso mwina odalirika ziyenera a tasters.