Dumplings ndi adyo - ndi Kuwonjezera kwambiri dziko Chiyukireniya borscht

Borscht ndi dumplings ndi adyo ndi Chiyukireniya dziko mwambo mbale. Beetroot msuzi lowonjezera ndi masikono yaing'ono nesdobnoe ndi kukoma onunkhira. Kodi kupanga msuzi weniweni, amadziwa pafupifupi mkazi aliyense, choncho kuyang'ana pa Chinsinsi kolondola kuphika.

Dumplings ndi adyo anakonza ndithu chabe. Koma Komabe, muyenera okwanira kuchuluka kwa nthawi ndondomeko, chifukwa mtanda ayenera kuuka bwino, ndipo yomalizidwa mankhwala - wabwino pochitika proofed. Izi zimachitika popanda nawo Hostess lapansi. Choncho, ife amalangiza chipiriro chabe banja lake kuti dumplings ndi adyo.

Chinsinsi cha mawa. 50 magalamu mafuta kuchotsa firiji pasadakhale, kotero kuti amakhala zofewa kwambiri. Mowirikiza ndi amsupuni ka mchere, zitatu zazikulu - shuga. Bwinobwino kusakaniza onse zosakaniza, kuwonjezera magalamu 40 a mafuta. Payokha, kupanga osakaniza ang'onoang'ono, odinnadtsatigrammovogo sachet a yisiti youma ndi makapu atatu a ufa. Muziganiza zonse pamodzi, pang'onopang'ono kuthira galasi la mkaka ofunda. The ndondomeko ya kusakaniza ayenera kutenga malo mu njira imodzi ndi bwalo.

Zikatero, ngati dumplings ndi adyo kukonzekera ntchito chosakanizira, iwe uyenera kuyamba kusakaniza pa liwiro otsika, pang'onopang'ono kuwonjezeka iwo pazipita lapansi.

Changu mayeso zingadziŵike motere: ayenera kuchoka makoma chotengera imene n'kuukanda. Childs, ndondomeko izi zimachitika pafupi maminiti asanu quire.

Siteji yotsatira kumafuna chakuti mtanda ayenera kuuka. Kuti tichite zimenezi, kuika mbale mu malo otentha ndi youma kumene kulibe asilikali, maminiti forte- faifi. Panthawi imeneyi, inu mukhoza bwinobwino dogotovit Chiyukireniya borscht.

Patapita nthawi ino, kuyala nkhani za mbale kuti pamwamba floured. Mesim inamuluma Iye ndi soseji ndi zaukhondo. Lifunika kusema magawo kukhala kukula kwa dzira ndi nkhuku a. Tsopano, ku chidutswa chilichonse kupanga bun.

Bwino anapanga dumplings ndi adyo ayenera kukhala zozungulira kwathunthu. Kuchita izi, inu muyenera mpukutu zabwino iwo.

Kodi kuchita izo cholakwika? Ngati anakhumba kupanga mpira, pakubwezeretsa pakati kanjedza adzakhala rumpled "chifukwa" wokhala pamwamba osasamba ndi ming'alu.

Kukonzekera moyenera otero chidutswa chilichonse kupanga patty lathyathyathya pa kudula thabwa. Ndiye mosamala kusonkhanitsa m'mbali zonse mfundo limodzi, kupanga thumba. Kenako, yokonza chabe mphepete pang'ono, kutembenuka mbali yozungulira mmwamba, kufalitsa n'kuwaika m'mabanzi pa thireyi kuphika.

ayenera rasstoyatsya mphindi makumi awiri tsopano. Panthawi imeneyi, kuika mu uvuni kwa pafupi zaka mazana awiri kutentha digiri ndipo pambuyo theka la ola kuika poto ndi masikono mkate zophikidwa izo. Pampushek pamwamba tikulimbikitsidwa kuti kudzoza dzira yolk, kotero kuti amakhala golide ndi kulakalaka. Nthawi mphindi zosachepera makumi anayi ndondomeko imeneyi.

Pa nthawi iyi, mukhoza kukonza zolondola msuzi adyo. Zitatu zazikulu adyo cloves kudutsa ndi atolankhani wapadera, kutsanulira supuni pang'ono mafuta ndi mchere. Unyinji chifukwa bwinobwino whisk blender, kapena china mothandizidwa ndi mphanda. Ngati n'koyenera, msuzi akhoza kuwonjezeredwa akanadulidwa anyezi wobiriwira ndi katsabola.

Kamodzi muffins ndi kuphika, ayenera yomweyo kuchotsa kuchokera uvuni ndi mosamala mafuta padziko msuzi anapanga. Siyani dumplings ndi adyo borscht kwa maminiti sate, moti utakhazikika pansi pang'ono, ndi msuzi kuti bwino titanyowa, anasintha kutumphuka pamwamba.

Kawirikawiri, ndi nthawi iyi pali kale okonzeka ndi mbale choyamba, kotero inu mukhoza nonse ku gome.

Sangalalani ndi chakudya chanu!